Avocado Deviled Eggs

This is a twist on the traditional deviled egg. I usually use 1 or 2 fewer yolks for
the filling.

Ingredients
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Original recipe yields 12 servings

Ingredient Checklist

• 6 hard-boiled eggs, peeled and halved

• 1 avocado - peeled, pitted, and diced

• 3 slices cooked turkey bacon, chopped, divided

• 2 ½ tablespoons mayonnaise

• 2 teaspoons lime juice

• 1 clove garlic, crushed

• ⅛ teaspoon cayenne pepper

• sea salt to taste

• 1 jalapeno pepper, sliced (Optional)

• 1 dash hot sauce, or to taste (Optional)