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Servings
12 servings
Prep time
5 minutes
Cooking time
30 minutes
Calories
29 kcal
Ingredients
1 1/4 cups ketchup
2 tablespoons yellow mustard
2 tablespoons Worcestershire sauce
1 1/2 tablespoons apple cider vinegar
4 drops hot sauce (such as Tabasco)
1/2 teaspoon salt
1/2 teaspoon ground pepper
1 pinch cayenne pepper.
Directions
Add the ketchup, mustard, Worcestershire sauce, vinegar, salt, and pepper into a bowl. Stir
until well-combined. Transfer the mixture into a jar, seal well, and refrigerate for at least 30
minutes.