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Ana
ter.
nsi
wa
cli
t
ee
m
sw
be
th
d
oo
l,
e co c
co th e
nu t trees and drank
He haule
d in
ne
ts
w
ith
f is
he
rm
en
. He
he
lp ed
his
nan
a co
ok .
Anansi’s favorite
thing was to eat
Nana’s red-red,
a stew of beans,
with fried plantain—
the greatest joy of all.
Then, one day, a stranger appeared
—this is, after all, an adventure.
Sipping a coconut, shaded by palms,
Anansi felt legs crawling on his head!
Eight skinny legs, to be exact.
“I said see.”
Anansi turned the shell in his hands.
And then, indeed, he saw: the inside
of the coconut shell was bright
and sparkling gold!
The spider winked.
“As I said. A golden pot. See?”
He crawled up Anansi’s
leg, which tickled, and
onto Anansi’s shoulder,
from where he could
whisper in Anansi’s ear.
re!”
d
ost esi
I m
Fill with what
“A golden pot for a golden heart,” the spider said, and winked.
“Just remember. You must share what you love with those
you love the most.”
taking a bath...
building castles
from sand.
Whenever he
er!
craved his favorite
as you do for Spid
me
food, he spoke the
for
spider’s charm.
w ith what I most desire!”
F o
ill
“D
However, he kept the pot a secret
from Amma and Ato, afraid that
they would steal it.
Generosity.
Which glowed.
“You must share what you love,” the spider began, but Anansi finished for him.
“With those you love the most,” Anansi said, and laughed with joy.
Learn more about the story...
Ghana is a country in West Africa. This is where, centuries
ago, the character of Anansi the Spider was born. No one
knows who invented Anansi, but we do know he first
appeared in stories told by the Akan people in the
Ashanti region of Ghana. In traditional stories,
Anansi the Spider is a “trickster,”
which is a person who fools others
to get what they want (but never
to harm them, of course).
Anansi stories
traveled in the hearts
of storytellers from
West Africa to the
Americas, Europe… and
now to you! You are part of
Ashanti
Region a wonderful web. Where
“Anansi” means will you take Anansi next?
“spider” in the
Akan language.
(
fro
ye
-
Waak
ow it
u
B
Fr
(
ot
Bofr
a
ke
Sug
Ken
eh-leh)
-lu
ff) - leh-w
h h
o Ke
J
(
f(
ele
Jollo
Kelew
Kenkey is a type of sour Sugarcane is a type of
dumpling made from grass, from which we get…
steamed white corn. sugar! Chewing on a stick
It is served wrapped of sugarcane releases
A West African dish in corn husks. sweet liquid. Yum! Sliced fried plantain
made with rice, tomatoes, seasoned with ginger
onions, and spices. and spices.
?
o ok
e b
Adinkra t th
gh ou
a re symb
o ls from G t hrou
hana that ones
represent concepts. Can you spot these
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