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D.

To the Environment

ObLégume Chips food stall will:

 Store of Wastage and Recycling. We will ensure that any trash generated as a result of our
business operations is stored safely and securely, properly handled, and collected for disposal or
recycling by an authorized personnel. All firms must separate the following types of commercial
trash for recycling: plastic, paper, metals, and glass, according to waste management legislation.
 Shop locally, shop organically. We will purchase fresh organic food to assist local farmers, lower
our carbon footprint, and support nature through our food choices. We will look for an organic
farm shop in our area.
 Make energy-efficient upgrades. we will make energy-efficient upgrades Using energy-efficient
appliances, switching to LED lights, automating lights with sensors, using smart thermostats,
taking advantage of natural light and just a few of the simple things that can be done to reduce
a company's energy bill.
 Use eco-friendly packaging. We will use a used paper. The company will employ
environmentally friendly materials and help with garbage management. Its packaging will be
made of reusable paper. Furthermore, by decreasing and reusing resources used in the firm, it
will benefit the environment. The company will also recycle to reduce waste, perhaps lowering
waste disposal expenses.
 Use suitable garbage disposal methods. We shall be severe about preserving the environment's
neatness and cleanliness. Following garbage disposal protocols not only helps to keep the
environment clean, but it also improves the community's general health standards. Our
environment is cleaner because garbage is properly disposed of, which means there are less
health risks and hazards to affect us.

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