8/3/22, 3:34 PM Truffle Bruschetta Recipe | Allrecipes

Truffle Bruschetta Prep: 10 mins

Cook: 15 mins
I love the unique and delicate Total: 25 mins
flavor of truffles. This recipe Servings: 10
highlights the truffle flavor in
Yield: 10 servings
a creamy texture spread. The
appetizer will fill your home
with a lovely aroma and
presents well on a platter.
Mushroom lovers beware!
This appetizer spread can be
made ahead and stored in the
fridge until you are ready to
for your guests.
By Auntermma

Ingredients Directions
¼ cup black truffle- Heat 2 tablespoons truffle-infused oil in a skillet
infused olive oil, divided over medium heat; cook and stir mushrooms until
most of the liquid has evaporated, about 5
1 (10 ounce) package minutes. Add red bell pepper, parsley, and garlic
crimini mushrooms, to mushrooms; cook and stir until mushrooms are
sliced golden and lightly browned, about 5 minutes
¼ cup diced red bell more. Remove skillet from heat.
pepper
¼ cup minced flat-leaf Set oven rack about 6 inches from the heat source
parsley and preheat the oven's broiler.

2 cloves garlic, pressed,

or more to taste Stir remaining truffle-infused oil and cream
cheese into mushroom mixture until cheese melts
1 (8 ounce) package
from the heat of the skillet; season with salt and
cream cheese, softened
pepper. Spread mushroom-cheese mixture onto
each baguette round. Arrange rounds on a baking
sheet.
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8/3/22, 3:34 PM Truffle Bruschetta Recipe | Allrecipes
sheet.
salt and ground black
Broil bruschetta until bread is warmed, 2 to 3
pepper to taste
minutes.
½ large baguette, sliced
into thin rounds
Nutrition Facts
Per Serving: 206 calories; protein 5.7g;
carbohydrates 14.9g; fat 13.9g; cholesterol
24.6mg; sodium 225.9mg.

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