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Get Beer's Place of Consumption
Get Beer's Place of Consumption
Must Descriptors Meals, snacks & refreshments exclusively at the svc. of of employees &
workers of a factory/plant/office
Operated w/n the industrial/office bldg.
Owned, controlled, operated by factory/plant/office or appointed concess.
Must seat at least 6 at any given time
I.e. SMC’S EDR
Must Descriptors Only light meals & snacks (NO rice w/ viands)
Must seat at least 6 persons at any given time
Operates independently
A. Beer Garden
Outdoor place for drinking beer; roofed/with umbrella tables; open-air (AL FRESCO)
Other Descriptors May serve “Pulutan” which may be cooked w/n outlet’s premises OR
ready-to-serve (i.e. chips/peanuts)
SEC: Broad C, DE May have live shows and/or GROs (male/female)
Young & mature May have dance floor
males May have performing bands
May have private rooms w/ videoke
B. Ihaw-Ihaw/BBQ Plaza
Other Descriptors May serve “Pulutan” which may be cooked w/n outlet’s premises OR
ready-to-serve (i.e. chips/peanuts)
SEC: DE May offer adult entertainment
Mature (35 and May have live shows and/or GROs (male/female)
older) males May have dance floor
May have private rooms w/ videoke
*In case Beer House has neither GROs/Videoke, note in Remarks column.
TYPE 4
A. HOTEL
On-prem outlets
Restaurants, bars, pubs, lounges
DEPENDS ON
located WITHIN the hotel
OUTLET CLASSIFICATION
Owned & operated by hotel
Off-prem outlets
Located WITHIN the hotel ACC. TO SPECIFIC OUTLET TYPES
Whether or not owned & operated
by hotel (*But if yes, indicate in