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Eating more fruits and vegetables can help to reduce the risk of
heart disease. You should eat whole
grains, and choose protein
TOOds that come from plants more often than those that come
from aimal products. Foods that contain
healthy fats like avocado,
nuts, seeds, and fish should replace foods with saturated fats.
Colorectal cancer
b
N Cardiovascular disease
Social isolation
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School Qube
Healthy Living 7: Healthy Eating
P. 2A