Thaligai | BREAKFAST

PANAGAM SWEET OF THE DAY  THALIGAI HEALTH SPECIAL

RS.74 RS.58 ///////////////////////////////////////////////////////////////////

LEMON MINT GINGER COOLER IDLI WHEAT DOSAI

RS.74 RS.55 RS.110

add milagai karamadhu RS.10 per serving

VETRILAI SAARU KAMBHU DOSAI

RS.74 MEDHU VADAI RS.110
RS.55

NEER MOR
RS.55 PONGAL WITH GOTHSU
RS.80

LASSI
RS.75
POORI
RS.110

FILTER COFFEE
RS.45 ELAI VADAM
RS.79

TEA FILTER COFFEE

RS.45
DOSAI
RS.90

MASALA TEA BREAKFAST COMBO

RS.50
GHEE DOSAI ///////////////////////////////////////////////////////////////////

CHUKKU COFFEE THALIGAI SPECIAL RS.140

THALIGAI SPECIAL BREAKFAST
RS.50 BREAKFAST COMBO COMBO
PODI DOSAI
GREEN TEA / LEMON TEA RS.125 Sweet of the day, one idly, one mini masala dosai,
RS.50
one medhu vadai, one poori with masala, pongal,

MILK MASALA DOSAI sambhar, chutney and mini coffee

RS.156
RS.130
RS.45

GOLDEN MILK ICE CREAM MILK SHAKE GHEE MASALA DOSAI BREAKFAST IDLI COMBO
RS.50
(2 SCOOPS) RS.155 Sweet of the day, two idlis, mini dosai with podi

or masala as stuffing, one medhu vadai, sambar,

CHUKKU PAAL / Vanilla Vanilla
UTHAPPAM chutney and mini coffee
RS.67 RS.100
CHUKKU MASALA PAAL RS.85 RS.142
Strawberry Strawberry
RS.50
RS.67 RS.105

MASALA PAAL
Butterscotch Butterscotch PODI UTHAPPAM BREAKFAST PONGAL COMBO
RS.86 RS.105 RS.100
RS.50
Sweet of the day, pongal, mini dosai with podi or
Mango Mango
masala as stuffing, one medhu vadai, sambar,
RS.86 RS.105
HOT CHOCOLATE THAKKALI UTHAPPAM chutney and mini coffee
Chocolate Chocolate
RS.60 RS.110
RS.142
RS.86 RS.105

Menu subject to availability Taxes applicable

 Thaligai | WEEKEND LUNCH

PANAGAM ALANKARA THALIGAI

RS.74

KALYANA THALIGAI Thirukannamadhu or akkara adisal, kara

LEMON MINT GINGER COOLER karamudhu, paruppu usili, vegetable or

Served in traditional style on a plantain leaf exclusively in
RS.74 cauliflower pakoda, chapathi, avial or kootu,
the first floor dining hall
thayir pachadi, saadham paruppu, nei,

VETRILAI SAARU sambhar, morkuzhambhu or vathal

Pazham chakkarai, thirukanamadhu or akkaravadisal, boli
RS.74 kuzhambhu, kalandha saadham, satramadhu,
or similar special dish of the day, vadai, kosmalli, chips,
thayir sadham, urugai, chips/pakoda, vetrilai.
NEER MOR appalam, avial or kootu or regional specific special dish,
RS.320
RS.55 kara karamudhu, thuvaiyal or paruppu podi thengai or

paruppu usili karamudhu, thayir pachadi, paruppu podi,

SAPTASWARA THALI
LASSI saadham, nei, paruppu, sambhar, vatha kuzhambhu or mor

RS.75 kuzhambhu, kalandha saadham, satramadhu, thayir  PREMIXED RICE VARIETIES

saadham, urugai, mormilagai, panagam or
Each portion contains sweet of the day,
FILTER COFFEE lemon mint drink and thambulam.
PULIYODHARAI
karamadhu, chapathi, kootu, sambhar
RS.45 RS.450
saadham, kalandha saadham (variety rice

of the day) thayir pachadi, appalam ,thayir

TEA
saadham (curd rice) urugai and mormilagai.
RS.45
RS.185

MASALA TEA PULIYODHARAI

RS.50 NAVARATNA THALI
Tangy and spicy rice made with a base of
The meal starts with the sweet of the day and
tamarind and chill. Crunchy, fried groundnuts and
CHUKKU COFFEE chappathies accompanied by kootu followed
curry leaves are added for a tasty finish.
RS.50
by tasty accompaniments of nei with paruppu,
RS.110

GREEN TEA / LEMON TEA kara karamadhu, thengai karamadhu, thayir

RS.50 pachadi, sambar, vathal / mor kuzhambu,

ELAI VADAM
satramadhu (rasam), appalam, thayir saadham
Spicy and hot thin crepe steamed carefully in
MILK (curd rice) urugai and mormilagai.
banana leaf and served with spicy puli milagai
RS.45 RS.220
RS.79

GOLDEN MILK ICE CREAM MILK SHAKE SAMBAR SAADHAM

RS.50
(2 SCOOPS) WITH APPALAM, KARAMADHU MIXED VEGETABLE PAKODA
CHUKKU PAAL / Vanilla Vanilla Vegetables cooked slowly with rice and dhal, Vegetables mixed with besan and rice flour with

RS.70 RS.100
CHUKKU MASALA PAAL simmered to give the perfect hot and spicy spices. Deep fried and served crisp.

Strawberry Strawberry mash finished with a dollop of ghee RS.70

RS.50
RS.70 RS.105 RS.110
Butterscotch Butterscotch
MASALA PAAL SATRAMADHU SOUP
RS.80 RS.105
RS.50
THAYIR SAADHAM
Mango Mango Light and clear soup usually made at home. Added

RS.80 RS.105 Our signature slow cooked blend of rice, curd and with toppings like fried vepampoo or roasted
HOT CHOCOLATE
Chocolate Chocolate condiments. Served with urugai and mor milagai. kanda thipili for that unique taste and experience.
RS.60
RS.80 RS.105 RS.110 RS.65

Menu subject to availability Taxes applicable

 Thaligai | WEEKDAY LUNCH

PANAGAM ALANKARA THALIGAI

RS.74
VARIETY RICE OF THE DAY
Thirukannamadhu or akkara adisal, kara Served with chips and karamadhu.

LEMON MINT GINGER COOLER karamudhu, paruppu usili, vegetable or RS.110

RS.74 cauliflower pakoda, chapathi, avial or kootu,

thayir pachadi, saadham paruppu, nei,

VETRILAI SAARU sambhar, morkuzhambhu or vathal HOT RASAM SAADHAM

RS.74 kuzhambhu, kalandha saadham, satramadhu,
Steamed rice expertly mixed with satramadhu
thayir sadham, urugai, chips/pakoda, vetrilai.
(rasam) and a dollop of fresh ghee and
NEER MOR RS.320
condiments served with karamadhu.
RS.55
RS.115

SAPTASWARA THALI
LASSI
RS.75  PREMIXED RICE VARIETIES PULIYODHARAI
Each portion contains sweet of the day,
FILTER COFFEE Tangy and spicy rice made with a base of
karamadhu, chapathi, kootu, sambhar
RS.45 tamarind and chill. Crunchy, fried groundnuts and
saadham, kalandha saadham (variety rice
curry leaves are added for a tasty finish.
of the day) thayir pachadi, appalam ,thayir
TEA RS.110
saadham (curd rice) urugai and mormilagai.
RS.45
RS.185
CHAPATHI WITH KOOTU
MASALA TEA
RS.50 NAVARATNA THALI Wheat chapathi served with kootu in true South

The meal starts with the sweet of the day and Indian style.
CHUKKU COFFEE SAPTASWARA THALI chappathies accompanied by kootu followed RS.85
RS.50
by tasty accompaniments of nei with paruppu,

GREEN TEA / LEMON TEA kara karamadhu, thengai karamadhu, thayir

ELAI VADAM
RS.50 pachadi, sambar, vathal / mor kuzhambu,

satramadhu (rasam), appalam, thayir saadham Spicy and hot thin crepe steamed carefully in

MILK (curd rice) urugai and mormilagai. banana leaf and served with spicy puli milagai

RS.220 RS.79
RS.45

GOLDEN MILK ICE CREAM MILK SHAKE SAMBAR SAADHAM

MIXED VEGETABLE PAKODA
RS.50
(2 SCOOPS) WITH APPALAM, KARAMADHU
Vegetables mixed with besan and rice flour with

CHUKKU PAAL / Vanilla Vanilla Vegetables cooked slowly with rice and dhal, spices. Deep fried and served crisp.
RS.67 RS.100
CHUKKU MASALA PAAL simmered to give the perfect hot and spicy RS.70
Strawberry Strawberry mash finished with a dollop of ghee
RS.50
RS.67 RS.105 RS.110

MASALA PAAL
Butterscotch Butterscotch SATRAMADHU SOUP
RS.86 RS.105
RS.50
THAYIR SAADHAM Light and clear soup usually made at home. Added
Mango Mango
with toppings like fried vepampoo or roasted
RS.86 RS.105 Our signature slow cooked blend of rice, curd and
HOT CHOCOLATE kanda thipili for that unique taste and experience.
Chocolate Chocolate condiments. Served with urugai and mor milagai.
RS.57
RS.65
RS.86 RS.105 RS.110

Menu subject to availability Taxes applicable

 Thaligai | EVENING AND DINNER

THALIGAI SPECIALS THALIGAI HEALTH SPECIAL ELAI VADAM DOSAI

///////////////////////////////////////////////////////////
///////////////////////////////////////////////////////////
RS.79 RS.90
SOJJI & BAJJI PLATTER
IDIYAPPAM WITH WHEAT DOSAI GHEE DOSAI Kesari and three bajjis with hot coffee.
MOR KALI WITH
KURMA AND THENGAI PAL RS.140 RS.115

RS.85
Freshly prepared wheat batter mixed with
VATHAKUZHAMBU
coriander and pepper powder, makes the fiber RS.95
PODI DOSAI THALIGAI SPECIAL SNACK
rich dosai easily digestible. All millet and wheat
RS.125 COMBO PLATTER
CHAPATHI KURMA
dosai are made using very less or no oil.
SEVAI WITH MOR KUZHAMBHU
RS.110 Sweet of the day, one elaivadam with puli
RS.95
RS.85 MASALA DOSAI milagai, bonda or potato bajji one piece,
CHOLAM DOSAI IDLI RS.130
sevai with morkuzhambhu or sambhar idly,

SAMBAR SAADHAM WITH Made of freshly prepared Sorgham batter. It is RS.55

GHEE MASALA DOSAI
coffee/tea or panagam.

APPALAM OR CHIPS gluten free and fibre rich and digests easily. add milagai karamadhu RS.10 per serving
RS.155
RS.133

Rs.110 RS.120
PODI IDLY
PAPER DOSAI
RAGI DOSAI RS.80
RS.160

THAYIR SAADHAM WITH Made of finger millet, Gluten free non fermented
SAMBAR IDLI
URUGAI AND MORMILAGAI fresh batter. Rich in calcium and high in fibre.
RS.80
RAVA DOSAI
RS.125
RS.110 RS.120

SAMBAR VADAI RAVA MASALA DOSAI

DAILY SPECIALITIES DINNER COMBO RS.70
RS.140
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RASAM VADAI
GHEE RAVA MASALA DOSAI VAZHAIPOO VADAI
BUTTER DOSAI SPECIAL DINNER COMBO RS.70
RS.155

Loads of butter is used to make it crispy Sweet of the day, podi idly 4 pieces, one chapathi,
THAYIR VADAI
and golden in colour. An all time favourite. 2 pieces of idiyappam, kurma & thengai paal, RS.75 RAVA PODI DOSAI
RS.138 mini dosai, sambhar and chutney, curd rice, RS.133

pickle and mor milagai, mini masala/ sukku pal

MYSORE BONDA
BUTTER PODI DOSAI Rs.170 RS.75 SPECIAL RAVA MASALA DOSAI
Rs.152
Milagai podi smeared lavishly over crisp IDIYAPPAM DINNER COMBO
dosai. Copious quantity of butter spread on top. URULAI BONDA
RS.155
Sweet of the day, podi idly 6 pieces, RS.85 UTHAPPAM
idiyappam 2 pieces with kurma & thengai RS.85

VAZHAIPOO VADAI paal, mini dosai, sambhar and chutney, mini

ASSORTED BAJJIS
masala pal or mini sukku pal. PODI UTHAPPAM
Spongy soft uradh dal vadai soaked in rasam. RS.80
RS.150 RS.100

RS.80

CHAPATHI DINNER COMBO SUNDAL

THAKKALI UTHAPPAM
POORI Sweet of the day, podi idly 6 pieces,
RS.75
RS.110

Deep fried whole wheat poori with our special chapathi 2 pieces with kurma, mini dosai,

urulai masala. sambhar chutney & mini masala / sukku pal MIXED VEG PAKODA MIXED VEG UTHAPPAM
RS.150 RS.70 RS.120
RS.110

Menu subject to availability Taxes applicable

 Thaligai | DINNER
SPECIALS

BEVERAGES SWEETS WEEKDAY SPECIALS WEEKEND SPECIALS

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PANAGAM SWEET OF THE DAY MONDAY / CAPSICUM SATURDAY / ADAI AVIAL

RS.74 RS.58
UTHAPPAM All time favorite. Two pieces of adai served with

LEMON MINT GINGER COOLER avial, butter & jaggery.

RS.74
PARUPPU BOLI Very popular uthappam unique to Thaligai. Finely
RS.120
RS.70 chopped capsicum is spread on top of the thick

VETRILAI SAARU dosa batter and slowly cooked.

RS.74
KASI HALWA RS.120 SATURDAY / DIAMOND
RS.110
MASALA DOSAI
NEER MOR
RS.55 ASHOKA HALWA TUESDAY / VENNAI DOSAI Thaligai special potato masala made using
RS.110
WITH SPECIAL MASALA cashew nuts and tomatoes.
LASSI RS.130
RS.75 CARROT HALWA Special potato masala spread on top
RS.110
of spongy dosai. served with dollop of butter.

FILTER COFFEE RS.120 SUNDAY / CAULIFLOWER

RS.45
UTHAPPAM
TEA Finely chopped cauliflower spread on the

RS.45
WEDNESDAY / MUDAKATHAN uthappam and cooked slowly.

DOSAI Rs.125
MASALA TEA
Wholesome mudakathan keerai mixed and
RS.50
made into tasty crispy dosai.. SUNDAY / DIAMOND
CHUKKU COFFEE RS.120
MASALA DOSAI
RS.50
Thaligai special potato masala made using

GREEN TEA / LEMON TEA THURSDAY / PATTANI MASALA

cashew nuts and tomatoes.

RS.50 RS.130
UTHAPPAM
AKKARAVADISAL
MILK Fresh green peas cooked and mashed with mild

RS.45 spice & used as a topping on uthappam. Cooked

ICE CREAM MILK SHAKE slowly to give extra flavor.

GOLDEN MILK (2 SCOOPS) RS.120

RS.50
Vanilla Vanilla

RS.67 RS.100
CHUKKU PAAL /
CHUKKU MASALA PAAL
Strawberry Strawberry
FRIDAY / NEER DOSAI
RS.67 RS.105
RS.50 Fine string hopper steamed and served with
Butterscotch Butterscotch

RS.86 RS.105 kurma Traditional dosai made using unfermented

MASALA PAAL Mango Mango batter of rice and coconut. Served with coconut
RS.50
RS.86 RS.105 chutney, freshly grated coconut and jaggery. MIXED VEGETABLE
HOT CHOCOLATE Chocolate Chocolate RS.120
UTHAPPAM
RS.86 RS.105
RS.60

Menu subject to availability Taxes applicable