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This chapter was origi na ll y published as chap ter 2 ot BIlle CkCIII! Slmlegy:
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C H A PT E R 2
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2 BLUE OCE AN ST RAT EG y
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Analytical Tools and Frameworks 3
In short, the U.S. wine industry faces inte nse competit ion.
mount ing price pressure, increasin g bargaining power on t he pa rt
of retail and distr ibution channels, and Aat demand despite over-
whelming cho ice. Following conventional strategic thinking, the
industry is hardly att ractive. For strategists, the critical question
is, How do you break out of t his red ocean of bloody competitio n to
make the competition irrelevant? How do you open up and captw'e
a blue ocean of uncontested market space?
1'0 a dd ress these questions. we turn to the strategy callUM, an
analytic framework that is centra l to value innovation and the ere·
atio n of bl ue ocea ns,;....
Th e Strategy Canvas
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4 BLUE OCEAN STRATEGy
FIGURE 2-1
The Strategy Canvas of the U.S. Wine Industry in the Late 1990s
H"'---------~ ~-------
Premium WinM
. - . - - • • - ••• ",_ •• - _•• - _ ... - •••• • - ...... - _•••• ••• -4o ••• - - - _•••• _• • _. - _. - _...
- -/'---.
/' ........... Bud9et Wines
/' '.-.---+.-.-.+- -- . ~-. - .~
... '
"'" ,- -,
Price
~--, --~ -----,----,
Abo'o'e-tIle-lne \ilneyard prestoge Wne
Use ot eooIoQcaI ~ Agng and Ierp;:y Wne ronoa
tefrnnoiogy <n:l QJa1ry COf'IllIeloly
(loStrctals ., wne
conYI1!.1'OCatiOO
The I)rest ige of a wine's vineyard and its legacy (hence the
appellations o f estates and chateaux and references to the
h istoric age of the establishment)
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Analytical Tools and Frameworks 5
strategy canvas, which captures the offering level that buyers re-
ceive across all these key competing factors_ A high score means
that a company offers buyers more, a nd hence invests more, in that
factor. In t he case of price, a higher score ind icates a hi gher price.
We can now plot the current offering of wineries across all these
factors to unde rstand wineries' strategic profil es, or value curves.
The value curve, the basic compo nent of t he strategy ca nvas, is a
graphic depiction of a company's relative performan ce across its
industry's fa ctors of competition.
Figure 2- 1 shows t hat, although more than o ne thousand six
hundred winer ies participate in t he U.S. wine industry, from the
buyer's po int of view there is enormous converge nce in their value
curves. Despite the plethora of competitor s, when premium brand
wines are plotted on the strategy ca nvas we discover that from the
market po int of view all of them essentially have t he same strategic
profile. They o ffer a high I)r ice a nd present a hi gh level of offering
across all the key competing factors. Their strategic profile follow s
a classic differentiation strategy. From the market point of view,
however, they are a ll different in the same way. On the other hand,
budget wines also have the same essent ial strategic profile. Thei r
price is low, as is t he ir offering ac ross all the key competing factors.
These are classic low-cost players. Moreover, the value curves o f
premium and low-cost wines sha re the same basic shape. Th e two
strategic groups' strategies march in lockstep. but at different alti·
tudes o f offeri ng level.
'1'0 set a company on a strong, profitable growth trajectory in the
face of these industry cond itions. it won't work to benchmark co m·
pelitors and try to oulcompetc t hem by offering a little more for a
little less. Such a strategy may nudge sa les up but will hardly drive
a compa ny toopen up uncontested market space. Nor is conducting
extensive CUSlomer research the path to blue oceans. Our research
fowld that customers can scarcely imagine how to create uncontested
market space. Their insight also tends toward the familiar "offer me
more for less." And what customers typically want "more" of are those
product and service features that the industry currently offers.
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6 BLUE OCEAN STRATEGy
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Analytical Tools and Frameworks 7
Which factors sho uld be red llced well beLow the industry's
stand ard?
F I GURE 2· 2
Reduce
Whic h fa<: tors should
be reduced wfll/
OOSOw the industry's
standard?
I
B ,'m;nafe Create
Which ot the factors
thai. the industry
takes for granted
should be elimina ted?
- 'Now
""',
c,~ )- Which factors should
be created thai
the industry has
never offered?
t
Raise
Which factors Should
.......,
be mised well
alxw8 the indUSlry's
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8 BLU E OCEAN S TRAT EGY
The first question forc es you to consi der el iminating fac tors t hat
com panies in your indus try have long competed o n. Often t h os~
fa ctors are taken for granted even though t hey no longer have
value or may even detract from val ue. SometmlCs t here is a fun da-
mental change in what buyer s value, but companies that are fo -
cused on be nchmarking one a nother do not act on, or even perceive,
the change.
T he second question for ces yo u t o d etermi ne whether products
or services have been overdcsigned in the race to match and beat
t he competition. Here, companies overserve customers, increasing
t h eir cost st ructure for no gain.
The t hi rd question pushes you to u ncover and e liminate the com-
promises your indust ry forces customers to ma ke. The fourth question
helps you to discover entirely new sources of val ue for buyers a nd to
create new dema nd a nd s hi ft the strategic pricin g o f t he indus try.
It is by purs uin g the first two questions (of eli minating a nd reo
ducing) that you gain insig ht into how to drop yo ur cost struct u re
vis·a·v is competit ors Our resea rch has found that rarely do man·
agers systematica lly set o ut to el iminate and reduce their invest-
ments in factors t hat an industry competes o n , The resu lt is
mounting cost str uctures and complex business models. T he sec·
ond two factors, by contrast, provid e you with ins ight into how to
lift buyer va lue a nd create new demand. Coll ectively, they a llow
you to syst ematically explore how you can reco nstruct buyer value
elements ac ross al ter native industries to offer buye rs a n enti rely
new expe rience, while simultaneous ly keepi ng your cost structure
low. Of pa rti cular importance are the act ions of eliminating and
creating, which push compa ni es to go beyond yal ue maximization
exercises with existing factors of competition. Eliminating a nd
creating prompt compan ies to cha nge th e fact ors themselves,
hence ma k ing the existing r ules of competition irrelevant.
When you a pply t he four actions fra mework to th e strategy can ·
vas of your industry, you get a revealing new look at old perce ived
truths. In t he case of the U.S. wine ind ustry, by thinking in terms of
these four act ions vis-a-v is t he current industry logic a nd looking
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Analytical Tools and Frameworks 9
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10 BL UE OCE AN S TR A T E GY
FIG U RE 2-3
~ -------------------------------------
./'
/
"' -........ Budget Wines
........ ---+- .---+- _. -+. _ .•
Low j r
Po::o A.bo"~Hhe-W'te
marl<et"Q
""'''-
,....-"'"
<lislincb:Jns n woe
""""""'"
se lect, and fun a nd adventure-------and eli minated or reduced every-
thing else. Casella Wi nes found that the mass of Americans rejected
wi ne because its complicated ta ste was d ifficult to app reciate.
Bee r a nd ready-to-drin k cockta ils. for example. were much sweeter
and ea sier to dr in k. Accordingly, [yellow tail] was a completely
new combinatio n of wine cha ra ct eristics that produced an uncom-
plicated wi ne st r ucture that was instantly appeali ng to t he mass o f
a lcohol d ri nkers. T he wine wa s soft in taste and a pproachable like
ready-to-drink cock tails and beer, a nd had up-front, prima ry fl a-
vors and pro no unced fru it fl avors. Th e sweet fruit iness o f t he wine
a lso kept people's palate fresher, a llow ing t.he m to enjoy anot her
glass of wine wi t hout thinking abou t it. The result was an ea sy-
dr inki ng wine that d id not requ ire years to develop an apprecia-
tio n for.
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Analytical Tools and Frameworks 11
In line with this simple fr uity sweetness, !.Yellow tai lJ dra mati-
cally reduced or eliminated a ll the factors the wine industry had
long competed on- tannin s, oak, complexity. a nd agi ng- in crafting
fi ne w ine, whether it was for the premium or the budget segment.
With the need for aging e liminated, the needed working capi tal for
aging wi ne at Casell a Wines was also r educed, creating a faster
payback for the wine produced. Th e wi ne industry critic ized the
sweet fru iti ness of (yellow tai l) wi ne, seeing it as sign ificant ly low-
er ing the quality o f win e a nd work ing aga inst proper appreciation
of fi ne grapes and historic wine craftsmanship. These cl aims may
have been true, but custo mers of a ll so rts loved the wine.
Wine retail ers in the Un ited States offered buye rs aisles of win e
varieties, but to the genera l consumer the cho ice was overwhelm-
ing and inti midating. The bottles looked the same, labels were com·
pl icated with cnological ter minology understa ndable only to the
wine connoisseur or hobbyist, and the cho ice was so extensive that
salesclerks at reta il shops were at a n equal di sadvan tage in under ·
st and ing or recommend ing wine to bewil dered potentia l buyers.
Moreover, the rows of wine choice fatigued a nd demotivated cus·
tomers, maki ng se lection a diffi cult process that left the average
wine pu rchaser insecure with the choice.
[yellow taill changed all that by creating ease of se lection. It dra·
matically red uced the range of wi nes offered, creating o nly two:
Chardo nnay, the most popular white in the United States. and a
red, Shiraz. It removed a ll tech nical jargon from t he bottles and
created instead a striking, simple, and no ntraditional label featur·
ing a kangaroo in bright, vibra nt colors of ora nge and yellow on a
black background. The wine boxes [yellow tail] came in we re a lso of
the same vibrant colors, with the name [yell ow tail] pr inted boldly
on t he sides; the boxes served the dual purpose of acting as eye·
catch ing, un intimidating displays for the wine.
!.Yellow tail] hit a home run in ease of selectio n when it ma de reo
tail sho p employees the a mbassadors of [yellow tai ll by givi ng t hem
Austra lia n o utback clothin g, includ ing bushman's hats a nd oi lskin
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12 BLUE OCEAN STR ATE G Y
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Analyrical Tools and Frameworks 13
low tail] raised the price of its wines above the budget market, pric-
ing them at 86.99 a bottle, more than dou ble the pr ice of a jug wine.
From the moment the wine hit the retail shelves in July 2001, sa les
took off.
F IGURE 2-4
---
Eliminate Raise
"",",. Create
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14 BLUE OCEAN S TRAT EG Y
It immediately Hags com panies that are focu sed only on rais-
ing and creating and thereby lift ing their cost structure and
o ften overengineerin g products and services- a common
plight in many companies.
F tGURE 2·5
Eliminate Raise
Animal shows
Aisle conces.sion saIn
Multople $hOw arenas
Reduce Cmate
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Analytical Tools and Frameworks 15
star performers, and multiple show arenas. These factors had long
been taken for granted in the traditional circus ind ustry, which
never questioned t heir ongoing relevance. However, there was in-
creasing public discomfort with the usc of an ima ls. Moreove r, ani-
mal acts are one of the most expens ive elements; not on ly is there
t he cost of the ani mals, but a lso their t rain in g. medical care, hous·
ing, insu rance. a nd transportation . Similarly, although the circus
ind ustry focu sed on featuring stars. in the mind of the publ ic the
so-call ed stars of the circus were trivial next to mov ie stars. Again,
they were a high-cost component carrying little sway with specta-
tors. Gone, too, are three-ring venueS. Not only did these create
a ngst a mong spectators as they rapidly switched their gaze from
one ring to the other, but they a lso increased the number of per-
form ers needed. with the obvious cost im plications.
[ye llow tail], like Cirque du Sole ii, created a unique and excep-
tional valu e curve to unl ock a bl ue ocean. As shown in the strategy
canvas, [yellow tail J's value curve has DCUS the company does not
diffuse its efforts across a ll key factors of competit ion. The shape of
its val lie curve diverges from the other players', a result of not
benchmarking competitors but instead looking across alternatives.
The tagli/le of [yellow tai lJ's strategic profile is clear: a fun and sim-
ple wine to be enjoyed every day.
When ex pressed through a value curve, then, an effective blue
ocean strategy li ke [yellow tailJ's has three comp lementary qual i-
- ties: focus, divergence, a nd a compelli ng tagli ne. Without these
qua lities, a compa ny's strategy will likely be muddled. undifferenti-
ated. a nd hard to communicate with a high cost structure. The four
actions of creating a new value curve should be we ll guided toward
buildin g a company's strategic profile with these characteristics.
These three characteristics serve as an initial litmus test of the
commercial viabili ty of blue ocean ideas.
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16 BL UE OCEAN STRATEGY
~--------------------------------- .
,
,
Southwest
----------,...--
.......,------1-----1-
"
• ..A..'
'---.~:_e_~:~~~~~.':',c.c'''c'_'______
-'......+_____'".......-;-,__
Car Transport !
r--
--.
""' r--~__t_---
,--1
Pfice I
loonges I lUI
Meals
.-
Seal l1lQ CCII'"tl8I:1MIy
""""
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Analytical Toofs and Fram eworks 17
Focus
Every great strategy has focu s. and a compa ny's strategic profile. or
value c urve, should cl early show it. Looking at Southwest's profil e.
we can see at once that the company emphasizes only three factors:
fri endly service. speed, and fr equent point-to-point departures. By
focusing in this way_ Southwest has been able to pri ce against car
transportation; it doesn't make extra investments in meals, lounges.
a nd seating choices. By contrast, Southwest's traditional competi-
tors invest in all the ai rl ine industry's COml)etitive factors. making
it much more difficu lt for them to match Southwest's prices. Invest·
ing across the boa rd . these companies let their competitors' moves
set their own age ndas. Costly business models result.
Divergence
Compelling Tagline
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18 BL U E O CE AN S TRAT EG Y
H~ -----------------------------------------
Ringling Bros. and Barnum 8 Bailey Va lu o CUI"\IO
_ ..
..... .. . ....
- - ,•. 0 . ._ _ _ __ .-C
' '. /.-. ~
.
• ... •• 4-
,
l " 'i I
,: ..,._ ....., i 1\ Cirq UE! du 5010il
Va luo Curve
\~
! ~
~ . ----~~--~'\~~
, ---------
" 'Smaller
: / R'~'"
/X Circuses /
1\\l.
f\ •
""' ~I ~,~~---r,-,--,----,---,,---,
PrIce Aroma! M,it''- TrriIs and Treme MlIIIpIe
shoWs ShOw ~ ~
Refined ArtisIic
ard d<nC&
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Analytical Tools and Frameworks 19
The strategy canvas enables compa nies to see the future in the pres·
ent. To achieve this, companies must understa nd how to read va lue
curves. Embedded in the value c urves of an industry is a wealth of
strategic knowledge on the current status and future of a business.
The first question the value curves a nswer is whether a business de·
serves to be a winner. When a compa ny's val ue c urve, 0 1' its com·
petitors', meets the three criteria that define a good blue ocean
strategy focus, divergence, and a compell ing lagline that speaks to
the market the company is on the right track. These threc criteria
serve as a n initial litmus test of the commercial viability of blue
ocean ideas.
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20 BLUE OCEAN S TRAT EGy
An Incoherent Strategy
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Analytical Tools and Frameworks 21
Strategic Contradictions
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22 BLUE OCEAN STRATEGY
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Notes
(
Chapter 2
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,