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  • Iftar Program Final

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    Oka Dee
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    The document outlines a plan for an iftar program in Camalig, Marantao on April 29, 2022. It details contributions of P100-P200, a target budget of P10,000-P15,000, food to be served including rice, fried chicken, pansit bihon, bananas, and drinks. Responsibilities are divided among groups for food preparation and a packing group. Officers are listed and representatives are assigned for different barangays. Essentials and other items still needed are noted.

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    Iftar-Program-Final

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    The document outlines a plan for an iftar program in Camalig, Marantao on April 29, 2022. It details contributions of P100-P200, a target budget of P10,000-P15,000, food to be served including rice, fried chicken, pansit bihon, bananas, and drinks. Responsibilities are divided among groups for food preparation and a packing group. Officers are listed and representatives are assigned for different barangays. Essentials and other items still needed are noted.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    13 views2 pages

    Iftar Program Final

    Uploaded by

    Oka Dee
    The document outlines a plan for an iftar program in Camalig, Marantao on April 29, 2022. It details contributions of P100-P200, a target budget of P10,000-P15,000, food to be served including rice, fried chicken, pansit bihon, bananas, and drinks. Responsibilities are divided among groups for food preparation and a packing group. Officers are listed and representatives are assigned for different barangays. Essentials and other items still needed are noted.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    of 2

    FINAL PLAN • Gloves (2 pcs)

    • Styro Lunchpack (1pc/100s)


    • Itagon
    WHAT: Iftar Program
    • Garbage Bags
    WHEN: April 29, 2022
    OTHERS (essentials/not yet fixed)
    WHERE: Camalig, Marantao LDS
    • 1 sack rice
    CONTRIBUTION: P100 – P200
    • Other relief goods
    • Deadline: April 25, 2022
    Venue for preparation
    TARGET MONEY: P10,000 – P15,000
    • Plan A – Compound
    FOOD (for tuthon) • Plan B – Ama Tomaga
    • Rice
    • Fried Chicken (Group 1) April 17, 2022 – Survey
    • Pansit Bihon (Group 2) April 28 – Marketing
    • Saging
    • Farhanah
    • Mineral
    • Najema
    • Najebollah
    WHAT TO BUY
    • Najer
    • Rice – 10 kg • Oka
    • Chicken – 10 pieces • Mohammad
    Chicken Coating (5 pcs) • Moka
    Flour (1.5 kg)
    Itlog (1 tray)
    Oil (2 gallon)

    • Pansit Bihon
    Bihon (20 pcs)
    Pansit (1 bag)
    Ahos (1/4 kg)
    Bombay (1.5 kg)
    Kaguko (1.5 kg)
    Carrots (1.5 kg)
    Repolyo (1 kg)
    Toyo (Small gallon)
    Namnam (5 pcs)
    Mayonnaise (2 sachet)

    • Saging (5 spi)
    • Mineral Water (5 case)
    Group 1 Ajinomoto
    Shrimp (1.5 kg)
    • Farhanah
    Butter (1 pc)
    • Najema
    • Moka
    • Junaina LIST OF OFFICERS (temporary)
    • Nami
    President: Najmuddin A. Tomaga
    • Lucky
    • Hanifa Vice President:

    Group 2 • Internal – Alaisah G. Busar


    • External – Najer A. Tomaga
    • Aifah
    • Rayhana Secretary: Iman Fatmah G. Busar
    • Najerah Treasurer: Farhanah Camal
    • Naddy
    • Najer REPRESENTATIVES
    • Najebollah
    • Hedaya H. Amina Representative
    • Aisah • Mohammad Said Adap
    Group 3 (Packing) H. Manan Representative
    • Fatima • Nadjah Goling
    • Junaifa
    • Rima Dokay Representative
    • Bam • Junaifa H. Yunos
    • Oka
    • Mohammad H. Monera Representative

    • Najebollah A. Tomaga
    OTHERS (for us/not yet fixed)
    H. Aisah Representative
    • Tilapia (2 pcs)
    • Aisah Datu-imam
    • Bangus (2 pcs)
    • Chapseuy Pakma Representative
    Gulay (broccoli, sayote, bbeans, lettuce)
    • Abdulrahim Balt
    Mushrooms
    Evap Milk (1 can) Dimalawang Representative
    Carrots
    • Iftisham Abduljabbar
    Kaguko
    Ahos
    Onion
    Oyster Sauce
    Cornstarch

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