CAMPUSES !

ENGLISH "

SCHOOL BAG: 0 ITEM(S)

LOGIN #
:
 LOCATIONS

OUR STORY

PROGRAMMES

BROCHURES

NEWS & EVENTS

CONTACT

FIND COURSE

ENGLISH "

ENGLISH " $ %

Summer recipe:
Raspberry tart
:
 Are you looking for a vibrant recipe which you can easily make at home?
Le Cordon Bleu master pastry chef's have created a delictablesummer
dessert. This raspberry tart, will be sure to put a smile on the face of
food lovers.

Serves 4

1 x 18 cm  tart

Ingredients

Sweet pastry dough

60 g butter
40 g icing sugar

15 g ground almonds

0,5g salt
100 g flour
:
 21 g egg

Jellied raspberry coulis

80 g raspberry purée

20 g sugar

2 g pectin NH

8 g lemon juice
zests of 1 lime

Pastry cream

280 g milk

36 g sugar

44 g egg yolks (2) 

24 g custard powder (cornflour/

cornstarch)

15 g butter

1 vanilla pod (bean), split and scraped

Garnish and decoration

250 g fresh raspberries

2 branches (clusters) redcurrants,

stalks removed
icing sugar

1 g lime zests

More news
:
 NEWS, RECIPE RECIPE RECIPE

Inspire Asia: Bone appétit: Winter

Pennywort, Gourmet dog warming lamb
Myanmar's treats for your shanks to
Healthy Local fur friend soothe the soul
Herb
In celebration of There is nothing better

International Dog Day on than enjoying slow-cooked

LEARN MORE
& Friday, August 26, Le lamb shanks drowned in a

Cordon Bleu Australia has rich, red wine jus on a cold

created a paw-lickin’ recipe winter’s night. In

for gourmet dog treats. celebration of National Red

Chef and ... Wine Day ...

LEARN MORE
& LEARN MORE
&
: