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Appendix A
Survey Questionnaire
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We are fourth year HRM students from La Consolacion College Tanauan
would like to make a moment of your time to answer the following items for our
upcoming Feasibility study, required for our research subject.

Respectfully yours,
Araneta Jr, Alberto
Bondad, Jan Lemuel
De Leon, Vijei

Name (optional) __________________


Age: ___
Address (Brgy. & City) ______________
Gender: _______

1. Do you eat in an eatery


Yes ___
No ___

A. What type of the eatery?


o Lomi House
o Silogan
o Isawan
o Lutong bahay
B. How many times a month do you usually eat in a eatery?
o 1-3
o 4-6
o 7-9
o Everyday
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C. What type of food/dish do you usually order?(Choose one)
o Chicken
o Beef
o Noodle
o Pork
o Vegetable
D. How much do you usually spend in an eatery?
o Less than 60
o 61-100
o 101-150
o 151 above
E. What time do you prefer to visit an eatery?
o Breakfast 7-10(am)
o Lunch 11-3(pm)
o Dinner 6-9(pm)

2. If there would be an eatery that will be specialized in lomi, would you consider
dining or visiting that eatery?
o Yes
o No

If yes,
A. Would you like to choose your own topping in our lomi?
o Yes
o No
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B. Among the following toppings rate each in terms of preference.

Toppings Like Like a Not Sure Dislike


Tittle

1. Shang-hai

2. Sisig

3. Cordon
bleu

4. Meatballs

5. Adobo

6. Chicharon

7. Liver

8. Vegetable

9. Liempo

10. Egg

C. Among the following drinks/beverage, rate each in terms of preference

Drinks/Beverage Like Like a little Not sure Dislike

Juice:
Orange
Mango
Dalandan

Coffee:
Iced
Hot
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Shake:
Chocolate
Strawberry
Taro

Soft Drinks:
Pepsi
Coke
Sprite
Royal
Mountain Dew

D. How many times do you usually order?


o One dish
o Two items
o Three or more
E. How much are you willing to pay for each serving of do it yourself
lomi?
o Below 70
o 71-100
o 101-130
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Appendix B
Minimum Wage Rate per Region and Industry in Philippine Peso
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Appendix C
Rate of contribution to SSS
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Appendix D
Rate of contribution to Phil health
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Appendix E
Rate of contribution to PAG-IBIG
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Appendix F
Water Rates
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Appendix G
Licenses and Permits
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LOMI KING
Sto Tomas, Batangas

JOSEPHINE DE LEON
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Appendix H

Contract for Lease


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Appendix I

Curriculum Vitae
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Alberto Araneta Jr.


Citta Maria, Brgy. Darasa Tanauan City, Batangas
Mobile #: 09179293297
albert_araneta29@yahoo.com

CAREER OBJECTIVES: Active participations in operations that will contribute my


skills and knowledge.
PERSONAL INFORMATION:
Age : 22
Date of Birth : December 29, 1994
Place of Birth : Quezon City
Citizenship : Filipino
Civil Status : Single
Religion : Roman Catholic

EDUCATIONAL BACKGROUND:

Tertiary Level: La Consolacion College Tanauan


Bachelor of Science in Hotel and Restaurant Management
A. Mabini Ave. Tanauan City, Batangas (2014-2016)

Secondary Level: La Consolacion College Tanauan


A. Mabini Ave. Tanauan City, Batangas (2008-2014)

Primary Level: Gulod Malaya Elementary School


(2002-2008)

SPECIAL SKILLS:

 Fast learner and willing to work under pressure.


 Can easily adjust to working environments.
 Communication Skill: Can speak English and Filipino language
 Computer literate (MS Word, Excel, PowerPoint)

AFFILIATIONS:

Hotelier and Restaurateur Internationale (HARI) (2014-Present)

JOB EXPERIENCE:

• May 2015 Penshoppe - (Sales Man and Stock Man)


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ACHIEVEMENTS:

• October 2015 “ULCC Hospitality Cup 2015” - Best Casual/ Best Formal wear/
Best corpo
• September 2014 “Night of Friendship in Paris” - Best young man of Paris/ Best
winter wear of Paris
• September 2014 “Night in Manhattan” - “Mr. Handsome”/ Best boy band / Best
Formal attire
• September 2017 “College Night Version 2.0: It’s Cool & Fun Bohemian- Best
Male Festival Costume and First Runner Up

CERTICATIONS:

• February 2016 “Bataan-Baguio-Pangasinan Annual Domestic Tour of School


Internationnale Hospitality and Tourism Management”
• October 2014 Participant in “Exhibition in Culinary Arts”
• February 2015 “Vigan-Laoag Annual Domestic Tour of School Internationnale
Hospitality and Tourism Management”
• September 2014 Seminar on “Crimes and its prevention”
• August 2014 “Basic Methods of Cookery” by Genting-Star Tourism Academy

CHARACTER REFERRENCES:

Mr. Gene Joenil C. Aliguin Ms. Arlene I. Benignos


Roy Hernandez Director of Student Chair, SIHTM
HARI Adviser Affairs-Integrated La Consolacion College
La Consolacion College School Tanauan
Tanauan La Consolacion College 09195276583
0998-540-6320 Tanauan
09173326329

I hereby certify that the information evaluated above is all true and correct to the
fullest of my knowledge and belief.

Alberto Araneta Jr.


Applicant’s Signature
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Jan Lemuel Bondad


Zone 7, Santor 2 Tanauan City, Batangas
Mobile #: 09352854654
jlbondad31@gmail.com

Career Objective: Active participations in operations that will contribute my skills and
knowledge.

Personal Information:

Age : 20
Date of Birth : August 31, 1997
Place of Birth : Sto. Tomas General Hospital
Citizenship : Filipino
Civil Status : Single
Religion : Roman Catholic

Educational Background:

Tertiary Level: La Consolacion College Tanauan


Bachelor of Science in Hotel Management
A. Mabini Avenue Tanauan City, Batangas (2014)

Secondary Level: La Consolacion College Tanauan


Tanauan1 City, Batangas (2010-2014)

Primary Level: Santor Elementary School


Tanauan Batangas (2003-2008)

Special Skills:

• Fast learner and willing to work under pressure.


• Can easily adjust to working environments.
• Communication Skill: Can speak English and Filipino language
• Computer literate (MS Word, Excel,Powerpoint)

Seminars Attended:

“Basic Methods of Cookery “


Chef Jake Enrique
Genting-Star Tourism Academy
August 15, 2014

“Crimes and its Prevention”


Mrs. Erlinda Padilla
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September 12, 2014

“Vigan-Laoag Annual Domestic Tour of School of International Hospitality and


Tourism Management”
Ms. Mercy G. Badillo
February 04-07, 2015

“Buhayin ang Nakaraan, Isayaw ng Buong Bayan for P.E102 Folk Dance Festival”
Mr. Steve Resuello
March 02, 2015

“Bataan-Baguio-Panggasinan Annual Domestic Tour of School of Internationale


Hospitality and Tourism Management”
Ms. Mercy G. Badillo
February 18-20, 2016

Achievement:

On The Job Training in Club Balai Isabel


“Housekeeping Department”
May 28, 2016

Character Reference:

Mr. Gene Roy Hernandez


HARI Adviser
La Consolacion College Tanauan
09985406320

Ms. Arlene Benignos


SITHM Chair
La Consolacion College Tanauan
(049) 545- 7030 / (02) 420 8234 / 09205384682

I hereby certify that the information evaluated above is all true and correct to the
fullest of my knowledge and belief.

Jan Lemuel Bondad


Applicant’s Signature
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Vijei M. De Leon
Address: Yatco subd. Pob. 4 Tanauan City, Batangas
Mobile #: 09952659305
Email: vijei.deleon.wat2016@gmail.com

Personal Background:

Gender : Male
Age : 22 years of age
Date of Birth : October 31, 1995
Civil Status : Single
Nationality : Filipino
Religion : Roman Catholic
Height : 5’7
Weight : 75 kg

Objectives:

Active participations in operations that will contribute my skills and


knowledge.

Skills:

Fast learner and willing to work under pressure.


Can easily adjust to working environments.
Can speak English and Filipino language

Education:

Tertiary Level: La Consolacion College Tanauan


Bachelor of Science in Hotel Management
A.Mabini Avenue Tanauan City Batangas (2013)

Secondary Level: Tanauan City National High School


Tanauan City, Batangas (2008-2012)

Primary Level: Tanauan Institute


Tanauan City, Batangas (2002-2008)

Seminars, Trainings and Workshops Attended:

August 15, 2014 “Basic Methods of Cookery “


Genting-Star Tourism Academy
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February 04-07, 2015 “Vigan-Laoag Annual Domestic Tour of School of International
Hospitality and Tourism Management”

“Steering Excellence in Oral Proficiency and Communication Skills”


October 03, 2015

“Steering Excellence in Oral Proficiency and Communication Skills”


October 20, 2015

“Bataan-Baguio-Panggasinan Annual Domestic Tour of School of Internationale


Hospitality and aTourism Management”
Ms. Mercy G. Badillo
February 18-20, 2016

“Jolly University Boot camp as selected elite culinary student held Center for culinary
arts”
Feb 17, 2017
“Ajinomoto umami culinary competition held on PPTC 3rd Placer”
January 28, 2017

Jolly university culinary showdown held on la pavilion pasay 6th placer”


March 3 2017

Character References:

Gene Roy P. Hernandez


HARI Adviser Ms. Arlene Benignos
La Consolacion College Tanauan SITHM Chair
09985406320 La Consolacion College Tanauan
(049) 545- 7030 / (02) 420 8234 /
09205384682

I hereby certify that the above information is true and correct to the best of my
knowledge.

Vijei M. De Leon
Applicant Signature

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