Inventory Management System

Objective
• The objective of the project is to deliver an efficient
inventory management system whose main functionality
apart from calculating the inventory include predicting the
requirement for the next demand and if there is a
“Special Occasion” then accordingly the manager selects
the particular occasion and extra requirements are added
to the next issuing order to the vendors which needs to be
approved by the manager.
• The product also aims to keep track of the shelf life of
resources. If any resource nears the end of its shelf life, it
would acknowledge to the manager (admin) the details of
the quantity that is near its expiration date.

ABSTRACT
• Automatically fruit recognition by using machine vision
is considered as challenging task due to similarities
between various types of fruits and external
environmental changes e-g lighting. In this paper, fruit
recognition algorithm based on Deep Convolution
Neural Network(DCNN) is proposed. Most of the
previous techniques have some limitations because they
were examined and evaluated under limited dataset,
 furthermore they have not considered external
environmental changes. Another major contribution in
this paper is that we established fruit images database
having 15 different categories comprising of 44406
images which were collected within a period of 6
months by keeping in view the limitations of existing
dataset under different real-world conditions. Images
were directly used as input to DCNN for training and
recognition without extracting features, besides this
DCNN learn optimal features from images through
adaptation process. The final decision was totally based
on a fusion of all regional classification using probability
mechanism. Experimental results exhibit that the
proposed approach have efficient capability of
automatically recognizing the fruit with a high accuracy
of 99% and it can also effectively meet real world
application requirements.

Existing system
• There is a number of Inventory Management System
available in the market. After doing my research, I have
come to know that most of them are limited to few
products. Some others are lacking in good UI. Marketing
points are not much focused on increasing sales.
 • Customer management system and Inventory
Management system can’t be linked due to different
organization which leads to compromising the client
satisfaction level. Most of them are not using the cloud
computing concept but we are trying to develop such a
system that is for everyone rather than for only big
companies or for a small organization.
• Most of them are expensive to use and their maintenance
is generally not cheap. Our system is Pay-as-per-Use.

PROPOSED METHOD
• Here we propose an inventory management system for
fruit storage
• Deep learning based realtime system is used for detecting
fruits
• Camera is used for real time detection
• Based on detected object inventory database is updated.
• The data base is stored in ANDROID APP.

• Here we propose an inventory management system for

fruit storage
• Deep learning based realtime system is used for detecting
fruits
 • Camera is used for real time detection
• Based on detected object inventory database is updated.
• The data base is stored in ANDROID APP.

ANDROID APP

HARDWARE COMPONENTS
• RASPBERRY PI
 • CAMERA
• LCD
• GAS

SOFTWARE COMPONENTS
• RASPBIAN OS
• PYTHON

REFERENCES
1. Badri, M. A. (1999), “A simulation model for multi-product
inventory control
management”, Simulation, 72(1), 20-32.
2. Bai, R., & Kendall, G. (2008), “A model for fresh produce
shelf-space allocation and
inventory management with freshness-condition-dependent
demand”, INFORMS Journal on
Computing, 20(1), 78-85.
3. Bakker, M., Riezebos, J., & Teunter, R. H. (2012), “Review of
inventory systems with
deterioration since 2001”, European Journal of Operational
Research, 221(2), 275-284.
4. Baron, O. (2010), “Managing Perishable Inventory”, Wiley
Encyclopedia of Operations
Research and Management Science.
5. Chang, C. T., Ouyang, L. Y., Teng, J. T., & Cheng, M. C. (2010),
“Optimal ordering
policies for deteriorating items using a discounted cash-flow
analysis when a trade credit is
linked to order quantity”, Computers & Industrial Engineering,
59(4), 770-777.