Professional Documents
Culture Documents
BAKED + HOME WHIPPED BUTTER + BAKED. SOURDOUGH + CHEESE + HAM + PRESERVE. 60.
…………………………………………………………………………………………………………………
EGGS YOUR WAY + HOME WHIPPED BUTTER + BAKED. SOURDOUGH + PRESERVE. 45.
…………………………………………………………………………………………………………………
BENNY + BAKED. SOURDOUGH + WILTED KALE + POACHED EGGS + GOCHUJANG HOLLANDAISE + BACON SLAB 65.
+ PICKLED MUSTARD SEEDS.
W/MILK
PICOLLO………………………………………………………………………………………………….. 25
SMALL……………………………………………………………………………………………………. 30
MEDIUM………………………………………………………………………………………………… .. 35
ICED/HOT CHOCOLATE MILK……………………………………………………………………………… 40
CHAI LATTE………………………………………………………………………………………………. 40
SMOOTHIES 45 K
SOURDOUGH SOFTSERVE + BLUEBERRY + BANANA
SOURDOUGH SOFTSERVE + STRAWBERRY + BANANA
JUICES 35 K
DUOS
STRAWBERRY + WATERMELON
MANGO + ORANGE
APPLE + STRAWBERRY
SODAS/COLD DRINK
HENRI’S GINGER BEER ………………………………………………………………………………………45
LEMON’MATE WITH SODA………………………………………………………………………………….. 25
SPARKLING WATER………………………………………………………………………………………… 20
BREADS
WHOLE WHEAT SOURDOUGH 1KG…………………………………………….. 50
MULTI GRAIN SOURDOUGH 1 KG……………………………………………… 55
RYE SOURDOUGH 1 KG…………………………………………………………55
BAGUETTE……………………………………………………………………… 30
CIABATTA………………………………………………………………………. 18
PRETZEL……………………………………………………………………….. 15
BAGEL………………………………………………………………………… 10