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Unit 2 Nutritional Science
Unit 2 Nutritional Science
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3. VOCABULARY 1 PRACTICE
1. balanced
2. made up of
3. recognized
4. system
5. likely
6. identify
7. sensitive
8. typically
5. It is cheap.
6. dieted for a longer time
7. People mostly consume liquids and little fat.
8. The diet is actually not healthy.
8. VOCABULARY 2 PRACTICE
1. occasion
2. be willing to
3. influence
4. principle
5. identical
6. method
7. artistic
8. status symbols