Amelia Gita F.M.

CURRICULUM VITAE
Full Name : Amelia Gita Fransiska Markus, S.TP.
NIM : 11.70.0057
Faculty/Department : Agricultural Technology / Food Technology
GPA : 3.69 (cum laude)
Birthday : Semarang, July 28th 1993
Address : Jl. Candi Prambanan Tengah raya 6 A, Semarang, Indonesia
Current Address : Jl. MH Thamrin RT 002/RW 001, Panunggangan Utara.
: Kec Pinang, Kota Tangerang
Phone : (+62)-81901111918
Email : amelia99_gita@yahoo.com / amel2893@gmail.com
Linkedin : id.linkedin.com/in/ameliagitafr

Education

SD Marsudirini Pemuda (Elementary School) (1999 – 2005)

SMP Pangudi Luhur Domenico Savio (Junior High School) (2005 – 2008)
SMA Krista Mitra (Senior High School) (2008 – 2011)
Universitas Katolik Soegijapranata (Food Technology Dept.) (2011 – 2015)

Project Experience

1. Food Technology Department Universitas Katolik Soegijapranata

“The Development of Biscuit Product as Complementary Feeding Based on Wheat and
Lesser yam Flour with Addition of Protein (Winged bean) and Pro-Vitamin A (Carrot)

Work Experiences

1. Business Development Executive at PT. Jerindo Sari Utama

(Period: August 2019-Present)
Role :
-Developing growth strategies and plans in respective assigned business category, as well
as provide supervision in the implementation in order to ensure the successful of them,
through in depth knowledge of that particular business category, related products and its
value proposition
-researching business opportunities and viable income streams, through identifying and
mapping financial capabilities, business strengths, market trends and customer needs.

Responsibilities:
-optimizing the number of projects in the Project Pipeline to ensure sales growth in the
years ahead can be maintained, hence ensuring business growth and sustainability
-ensuring that there are always New Wins from projects to contribute directly to sales
growth in that particular year and years ahead
-Explore all possible opportunities and define the best actions to grab those opportunities
to support Company’s long-term strategy and business sustainability

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 Achievement:
- Expanding Jerindo product coverage
- Expanding Jerindo business market coverage from local to regional (SEA)

2. New Product Development-Packaging and Regulatory Sr.Specialist at

PT.Great Giant Pineapple (Gunung Sewu Group)
(Period: February 2017- August 2019)
Responsibilities:
 Develop or modify new products (food and beverages), assist in product
definition and design
 Conduct product costing(include package cost)
 Work on process improvement to achieve better efficiency and cost
 Conduct nutritional analysis
 Evaluate acceptability of raw materials for new supplier
  Assist in trouble shooting of issues related to processes and products
 Provide support for technical enquiries and processes, new
 product introduction etc
 Questionnaire design and basic sample frames which uphold the
principles of accuracy, clarity and impartiality
 Regulatory , include:
o Product Development Support & Registration
o Provide technical recommendation related to regulation
aspect.
o Arrange product registration.
o Review food labeling for accuracy according to government
regulations.
o Regulation Monitoring: Monitor and cascade new
regulation.
o Product Compliance: Validate new label (FA, proof print).
o Monitor all Food & beverage product.
o Company Project: Implement and regular update of
company way, document reminding system, Regulatory
Affairs training, etc.
 Packaging
o Packaging efficiency
o Packaging trial to create prototyping
 Formulation
o Formulate product specifications, product plans and schedules.
o Perform initial trial runs for new products and line set up
o Help the formulator to make formulation of the product
o Arrange sensory analysis of the product
o Trial to create product prototyping
o Conduct sensory evaluation for new product
  Support New Material Sourcing and Planning
2. Personal Assistant at PT. Fashion Glamour Indonesia (South
Jakarta) (Period: February 2016- July 2016)
Responsibilites:
 Arrange all of Restaurant (PT. Cita Rasa Indonesia), Boutique and Salon (PT.
 Pesona Wanita Indonesia) operational
  Daily report to owner about sales
 Arrange the finance of resto, boutique and salon every single day
 Arrange the finance of the owner every single day

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
3. Supervisor of Research and Development at PT. Trijaya Sukses Makmur (Central
java)
(Period: Mei 2015- September 2015)
Responsibilities:
 Develop raw material into final product
 Find the problem and the solution in the factory
  Microbiological testing of final product
5. Internship program at PT. Indofood Sukses Makmur Tbk. Bogasari Flour
Division, (Period: January, 2014)
Responsibilities:
  Test the water, ash and protein content in the line production
6. Assistant of Computer Applications I and
II (Period: 2013-2014 and 2012-2013)
Responsibilities:
 Teaching as a lecture assistant in Computer Training Center laboratory.
 Giving exam to the student in this laboratory.
  Arranging the schedule and activities of the student.
7. Assistant of Food Chemistry
(Period: 2013-2014)
Responsibilities:
 Teaching as a lecture assistant in food chemistry laboratory.
 Giving exam to the student in this laboratory.
  Arranging the schedule and activities of the student.
8. Assistant of Food Microbiology
(Period: 2013-2014 and 2012-2013)
Responsibilities:
 Teaching as a lecture assistant in food microbiology laboratory.
 Giving exam to the student in this laboratory.
  Arranging the schedule and activities of the student.
9. Assistant of Biology
(Period: 2013-2014 and 2012-2013)
Responsibilities:
 Teaching as a lecture assistant in food microbiology laboratory.
 Giving exam to the student in this laboratory.
  Arranging the schedule and activities of the student.
10. Assistant of Basic
Physics (Period: 2012-
2013) Responsibilities:
 Teaching as a lecture assistant in food engineering laboratory.
 Giving exam to the student in this laboratory.
 Arranging the schedule and activities of the student.

List of Committee Experiences

1 Leader of a FIA Online Event 2021 (2021)

2. Chairwoman of Study tour Agricultural Technology Faculty 2011 at Thailand (2013)
3. Secretary of “Kuliah Kunjungan Kerja Agricultural Technology Faculty 2011” (2012)
4. Secretary LUMPIA Universitas Soegijapranata 2011 (2012)
5. Consumption team of Food Competition Day Agricultural Technology Faculty (2012)

From JobStreet.com
Curriculum Vitae Amelia Gita F.M.

Courses/Seminar/Training/Certification

1. Business English Comunication-Intermediate to upper-intermediate; AIM (2018)

2. Advance in food Packaging & Processing Technology;IPF (2018)
3. Training to decide food shelf life;Mbrio Tech (2018)
4. Industial Seminar: How to Improve Packaging Integrity (2018)
5. Answering the Needs of the New Generation of Consumers (2018)
6. Functional Beverages: Let your Beverage be your medicine (2018)
7. Italy-Indonesia Halal Food Products: Requirements & Regulation (2018)
8. Pangan steril komersial dan aplikasinya (2017)
rd
9. 3 International Student Conference on Food Science and Technology:
“Greening the Food Industry: Innovation for Sustainability” as participant (2014)
10. SAI Global Training Program: VBM535 Management System Auditing (2014)
11. SAI Global Training Program: Understanding and Implementing ISO 22000:2005 (2014)
12. SAI Global Training Program: Developing HACCP Food Safety System (2014)
13. Seminar
“Hi Fresh Graduates! Are You Qualified Enough for the Global Challenge?” (2014)
14. Workshop
“Hi Fresh Graduates! Are You Qualified Enough for the Global Challenge?” (2014)
15. Awaken The Giant Within (2012)
th st
16. 12 National Student Conference and 1 International Student Conference:
“ The Power of Local Knowledge in Increasing Food Business Competitiveness”
as a presenter (2012)
17. Seminar Hari Pangan Sedunia
“Harga Pangan: Dari Krisis Menuju Ke Stabilitas” (2011)
18. Kemah Bakti Mahasiswa Fakultas Teknologi Pertanian (2011)
19. Pembekalan Terpadu Mahasiswa Baru UNIKA Soegijapranata (2011)
th
20. 11 National Student Conference :
“Exploring Food Biotechnology Roles: From Farm to Table” as a presenter (2011)

Computer Software Skill

1. Microsoft Office : Word, Excel, PowerPoint

2. Engineering Software : SPSS ver. 13, SAP

“I hereby declare that all information above is true and correct to the best of my knowledge.”

Jakarta, Sep 17th 2021

Amelia Gita Fransiska Markus

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