Name : Syapik Hidayah Alqhotani

NPM : A1B020044
Class : 1B
Departement : Pendidikan Bahasa Inggris
Courses : cross cultural understanding

FOOD AND EATING CULTURE

food is a source of energy for the human body. The functions of energy in the body include
exercising, studying, and doing other activities. Humans need food as a source of energy.
Food has many type,each type is different way and ingredient to make. like po’ boys and
lemper for example.

Lemper is an Indonesian savoury snack made of glutinous rice filled with seasoned

shredded chicken, fish or abon (meat floss). The specific lemper filled with seasoned
shredded chicken is called lemper ayam (lit: chicken lemper). The meat filling is rolled inside
the rice, in a fashion similar to an egg roll; this is in turn rolled and wrapped inside a banana
leaf, oil paper, plastic sheet or tinfoil to make a packet ready for serving. If banana leaf is not
available, corn husk can be used. Lemper are most often seen as snacks, but may sometimes
be served as appetizers as well. Lemper usually have an elongated shape, similar to lontong.
Lemper is very similar to arem-arem and bakcang (Chinese zongzi), and also resembles
Japanese onigiri.
Lemper Ingredient is
Glutinous rice 3 cloves garlic
300 gram white glutinous rice , soak for 4 3 candlenuts ), optional
hours or overnight
1/2 teaspoon coriander seeds
225 ml coconut milk
1/2 teaspoon cumin seeds
4 kaffir lime leaves 
2 kaffir lime leaves 
4 Indonesian bay leaves 
2 Indonesian bay leaves 
2 pandan leaves ,knotted
1 teaspoon tamarind + 3 tablespoon water,
1/2 teaspoon salt seeds and pulp removed
Spiced chicken floss 125 ml coconut milk
250 gram boneless skinless chicken breast 1/2 teaspoon salt
2 tablespoon oil 2 1/2 tablespoon sugar
50 gram shallots
po’ boys is a traditional sandwich from louisiana state, usa. It almost always consists of meat,
which is usually roast beef or fried seafood, often shrimp, crawfish, fish, oysters or crab. The
meat is served on New Orleans French bread, known for its crisp crust and fluffy center.
Po’boy ingredient is
INGREDIENTS ½ teaspoon garlic powder
1 pound medium peeled and ½ teaspoon freshly ground black pepper
deveined shrimp ¼ cup mayonnaise
1 cup buttermilk Vegetable oil, for frying
¼ cup Crystal hot sauce, divided Two 10-inch po'boy rolls or French hero
1 tablespoon kosher salt, plus more to taste rolls, halved lengthwise
1 cup all-purpose flour 1 beefsteak tomato, thinly sliced
¾ cup yellow cornmeal 1 cup shredded iceberg lettuce
½ teaspoon cayenne pepper 2 tablespoons thinly sliced cornichons, for
½ teaspoon dried oregano garnish
½ teaspoon dried thyme

People in new orleans really like po’ boys, if its in indonesia its like their rice. People in
indonesia really like rice in every food , even in pizza, but american people especialy
louisiana really like sandwiches like po’boy,mufelleta and gumbo.

SOURCES
WIKIPEDIA : lemper
 Edge, John T. (November 11, 2009). "Saving New Orleans Culture, One Sandwich at a
Time". The New York Times. Archived from the original on December 24, 2016.