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Manika Debnath
Department of Livestock services, Bangladesh
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Prepared by
pg. 1
Manika Debnath
Principal author & Researcher
QC Lab, Savar, Dhaka, Bangladesh
Dry the sample at 60± 2º C, 24 hours in the oven with a partially open lid.
Move to desiccator for cooling until room temperature (15-20 min).
For Feeds and feed ingradients:
Add approximately 0.5-1 gm sample in a porcelain crucible and ash at 550C for 3 hours.
After cooling the ash add 10ml 1:1 nitric acid and boil 2 min.
Cool at room temperature and filter with Whatman filter paper.
Volume 50/100 ml.
Take 1 ml sample aliquot into another 25 ml volumetric flask.
Add 5 ml Solution (Reagent) C and add water to volume.
Rest 30 minutes to settle down the color into yellow.
6. Calibration curve:
7. Quality Control
A control standard sample (QC sample) should be analysed in order to confirm the method. Laboratory
QC samples should be prepared by mixing an animal feed/forage sample that is essentially similar to
the nature samples to be analysed. Take 3~4 kg of the QC sample, grind sample to the size that can pass
through a 1 mm sieve and store in a dry and cool place. The analysis acceptable range is determined by
standard ± 2 SD obtained by repeating the QC sample analysis 15~20 times. Samples should be analysed
twice.
The difference between the values of two parallel determinations carried out on the same sample should
be less than 5% of the average value.
8. Remarks
pg. 3
Manika Debnath
Principal author & Researcher
QC Lab, Savar, Dhaka, Bangladesh
a. Other digestion methods may be used if similar results have been demonstrated (e.g. use of
different acids or microwave digestion).
b. Participating in the proficiency testing program is strongly recommended to maintain the accuracy
of laboratory analysts and validate the measurement process. For example, AAFCO for animal
feed and pet feed
9. References
AOAC 965.17. 1990. Phosphorus in Animal Feed and Pet Food, Photometric Method. Gaithersburg,
MD, USA.
Commission Regulation (EC) No 152/2009. 27 Jan 2009. Laying down the methods of sampling and
analysis for the official control of feed. Annex III, H, Official Journal of the European Union L54/1
from 26/02/2009.
FAO Animal Production and Health Manual No. 14. 2011. Quality Assurance for Animal Feed Analysis
Laboratories, Food and Agriculture Organization of the United Nations, Rome, Italy.
ISO 6491. 1998. Animal feeding stuffs – Determination of phosphorus content – Spectrometric method.
Geneva, Switzerland.
pg. 4