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Shrewsbury High School October 14th thru October 18th

Monday

Station:1-2
Station:3-4-5 Columbus Day No School
Station: 6-7
Station:8-9
Grab and Go
Sandwiches:
Soup:
Tuesday
Station:1-2 Monti’s Pizza with Fries and Orange Wedges
Station:3-4-5 Chicken, Broccoli Alfredo or Broccoli Alfredo with Dinner Roll
Station: 6-7 Made to Order Deli
Station:8-9 Made to Order Chicken Caesar Salad
Grab and Go Buffalo Chicken Salad & Cheese and Cracker Plate
Sandwiches: Roast Beef & Herb Spread and Assorted Sandwiches and Fruit
Soup: Pasta Fagioli Soup
Wednesday
Station:1-2 Rib B Que Sandwich with Salad and Fruit
Station:3-4-5 Zesty Chicken Pasta with Bread Stick
Station: 6-7 Made to Order Deli
Station:8-9 Made to Order Chicken Caesar Salad
Grab and Go Buffalo Chicken Salad & Cheese & Cracker Plate
Sandwiches: Roast Beef & Herb Spread and Assorted Sandwiches w/ Fruit
Soup: Mexican Tortilla Soup
Thursday
Station:1-2 Monti’s Pizza with Fries and Peaches
Station:3-4-5 Cuban Grilled Cheese Sandwich with Fries and Cole Slaw
Station6-7 Made to Order Deli
Station:8-9 Made to Order Chicken Caesar Salad
Grab and Go Buffalo Chicken Salad & Cheese and Cracker Plate
Sandwiches: Roast Beef & Herb Spread and Assorted Sandwiches w/ Fruit
Soup: Broccoli Cheddar Soup
Friday
Station:1-2 Chicken Patty Sandwich with Pasta Salad and Fruit
Station:3-4-5 B.B.Q. Chicken with Rice and Corn
Station: 6-7 Made to Order Deli
Station:8-9 Made to Order Chicken Caesar Salad
Grab and Go Buffalo Chicken Salad & Cheese and Cracker Plate
Sandwiches: Roast Beef & Herb Spread and assorted Sandwiches and Fruit
Soup: Clam Chowder

Reduced Lunch$.40 MEALS INCLUDE: Assorted Milks, (M) FRUIT(F) and VEGETABLE(V) BAR, Assorted Fruits(F), Juices(F) and Vegetables(V),
Lunch $3.75 Grains(G) and Proteins(P)
Cycle 3 ALL LUNCHES MUST INCLUDE 3 MEAL COMPONENTS AND 1 OF THE 3 MUST BE A FRUIT(F) OR VEGETABLE (V)
Black Bean and Veggie Burgers available daily at Deli
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USDA Is an equal High School menu posted at www.shrewsbury-ma.gov/school
Shrewsbury High School October 14th thru October 18th
opportunity provider and Email Comments and Suggestions to:
employer. lphipps@shrewsbury.k12.ma.us
Please call the cafeteria Manager at your school if you have questions about food ingredients, allergens or gluten free choices
Additional meals are offered in addition to those on the Menu

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