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Republic of the Philippines

CEBU TECHNOLOGICAL UNIVERSITY


DANAO CAMPUS
Sabang, Danao City Cebu,6004, Philippines
Website: http://www.ctu.edu.ph Email: coeddanao@ctu.edu.ph
Phone: +6332 354 3660 Local: 131/+63 917 317 0329

COLLEGE OF EDUCATION

Name: Ginalen B. Martel Year & Section: BTLED 2A DAY

SUBJECT: FAMILY AND CONSUMER

I. MULTIPLE CHOICE: Read the question carefully and encircle the letter of the correct answer.

1. What does “RENI” stand for?”


a. Recommend Elements and Nutrients Intake
b. Recommending Energies and Nutrients Intake
c. Recommended Energy and Nutrients Intake
d. Recommend Energies and Nutrition Intakes
2. What substances that ensures the health and correct working of their soft tissues, fluids and their
skeleton?
a. Water b. Vitamins c. Minerals d. Fiber
3. Anna’s parents can’t afford to give her healthy food because of poverty. What is the primary
effect of lacking of nutrients in Anna’s body?
a. Scurvy b. Diarrhea c. Headache d. Malnutrition
4. What thing is can be done as art and enhance table setting?
a. Table decor
b. Table napkin appointment
c. Table napkin fold
d. Table tissue appointment
5. Nina wants to help her cousin John to keep his immune system active. Which of these following
food must he recommend to her cousin?
a. Legumes c. Vegetables and Fruits
b. Fats and Sugar d. Animal and Milk Product
6. In guidelines of table set up. What objects is you should place next to the pork?
a. Spoon b. Napkin c. Cup d. Oyster Fork
7. Where should you place your napkin when you sit down at the table?
a. In your lap
b. Tuck into the front of your plate
c. To left of your plate
8. Chris is new beginner in decorating tables and chairs during events. One day, his neighbor asked
him if he can decorate for her graduation party. At the event, while decorating the table, Chris find
out that there is something missing in the table. What do you think is the thing Chris needs to put in
the center to make the table look alive?
a. Table Cover b. Dinnerware c. Glassware d. Centerpiece
9. What refers to the manner in which the table appointments and foods are arranged on the table
or any surface for dining?
a. Napkin folding chair c. Chair Appointment
b. Table Setting d. Table Fold

“A premier multi-disciplinary technological university “


Republic of the Philippines
CEBU TECHNOLOGICAL UNIVERSITY
DANAO CAMPUS
Sabang, Danao City Cebu,6004, Philippines
Website: http://www.ctu.edu.ph Email: coeddanao@ctu.edu.ph
Phone: +6332 354 3660 Local: 131/+63 917 317 0329

COLLEGE OF EDUCATION

10. Identify the name of the following napkin fold?

a. Pyramid Napkin
b. French Napkin Fold
c. Cone Napkin Fold
d. Bishops Napkin Fold
11. Romeo asks for the salt that is placed beside you. What will you do?
a. Pass the salt only c. Let someone do it
b. Pass the pepper only d. Both a and b
12. The best way to deal with a consumer who complains about poor service is to;
a. Apologize c. Inform the head water
b. Offer him a free drink d. Try to make excuses
13. What kind nutrients that are mixture of different carbohydrates which are not digested like other nutrients
but pass through the gut nearly unchanged?
a. Vitamins b. Protein c. Carbohydrates d. Fibers
14. What food refers as cheap and supplies a good amount of carbohydrates and some protein?
a. Nutritious b. Staple c. Junk d. Diet
15. Elsa works in a restaurant and assign to the table set up. How many inches allowance she needs for the
table appointment to place under the edge of the tale?
a. 1 b. 2 c. 3 d. 4
16. What kind of service is considered as the most well known and most luxurious?
a. Silver Service c. Russian Service
b. American Service d. English Service
17. Which of the following refers to proper manners and behavior in a formal dining situation?
a. Table Appointment c. Table Cloth
b. Table Set-up d. Table Etiquette
18. What type of table service has fewer utensils and crockery will appear on the table?
a. Russian Service c. Informal Silver Service
b. American Service d. French Table Service
19. When is the right time to present the costumers total order or bill?
a. When you like to present it c. When the host request for it
b. Vitamins and mineral d. When the host and the guest are taking
20. Identify the name of the following napkin fold?

a. Pyramid Napkin Fold

“A premier multi-disciplinary technological university “


Republic of the Philippines
CEBU TECHNOLOGICAL UNIVERSITY
DANAO CAMPUS
Sabang, Danao City Cebu,6004, Philippines
Website: http://www.ctu.edu.ph Email: coeddanao@ctu.edu.ph
Phone: +6332 354 3660 Local: 131/+63 917 317 0329

COLLEGE OF EDUCATION

b. French Napkin Fold


c. Cone Napkin Fold
d. Bishop’s Napkin Fold
21. Which of the following refers to proper manners and behaviors in a formal dining situation?
a. Table Appointment c. Table Etiquettes
b. Table Set-up d. Table Cloth
22. Milk, Yoghurt, and cheese are called as ______?
a. Dairy Food c. Junk Food
b. Fatty Food d. Diet Food
23. What object is placed at the right side of the cover an inch away from the plate, the blade facing the
plate?
a. Knife b. Bread Spreader c. Fork d. Cutter
24. Your family is planning to dine in a luxurious restaurant that involves courses being brought to the table
sequence. What type of service that the restaurant offers are you going to choose?
a. Informal Silver Service c. Formal Silver Service
b. Russian Service d. English Service
25. Leah is pregnant in her first baby. Why does she need more nutrients than normal women?
a. To commit the appropriate foods intakes for both of her baby and herself
b. To meet the additional nutritional requirements of the growing fetus.
c. To keeps her body and the fetus energetic
d. None of the above
26. How does the waiter serve the guest during their departure?
a. Lead the guest to the entrance
b. Thank the guest for patronizing the restaurant
c. Wish the guest good night while escorting them the exit
d. All of the above
27. What is considered as the first service given to the guest?
a. Seating the Guest
b. Greeting the Guest
c. Serving food to the Guest
d. Opening Napkin to the Guest
28. What are the two kind of micronutrients?
a. Vitamins and Fiber c. Mineral and Proteins
b. Vitamins and Mineral d. Proteins and Fiber
29. What nutrients that keeps us hydrated?
a. Water b. Vitamins c. Minerals d. Carbohydrates
30. What object is placed at the present the costumer’s total order or bill?
a. Spoon b. Fork c. Sugar d. All of the above

“A premier multi-disciplinary technological university “


Republic of the Philippines
CEBU TECHNOLOGICAL UNIVERSITY
DANAO CAMPUS
Sabang, Danao City Cebu,6004, Philippines
Website: http://www.ctu.edu.ph Email: coeddanao@ctu.edu.ph
Phone: +6332 354 3660 Local: 131/+63 917 317 0329

COLLEGE OF EDUCATION

“A premier multi-disciplinary technological university “

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