Professional Documents
Culture Documents
Ben Charles
21002693
Introduction
Staining is a procedure that is used with the goal of observing cells, whether it be through
highlighting a cell, highlighting parts of a cell, or highlighting the area surrounding a cell. The
procedure uses carbol fuchsin to solubilize the cell wall, while using heat to increase the
penetration of the stain. The experiments conducted seek to demonstrate the effectiveness of the
three selected staining methods, those being the gram stain, the spore stain, and the negative
stain.
The gram stain is considered to be the most widely used stain when observing bacterial
life. The gram stain is used to differentiate between gram-positive and gram-negative bacteria.
Gram positive bacteria possess a thick cell wall made up of many strands of peptidoglycan that
overlap. Gram negative bacteria possess a thin layer of peptidoglycan (Wessner et al., 2021).
Gram staining uses this key difference to distinguish between the two types of bacteria. First, a
primary stain is used on the organisms. Next, the mordant is applied so that the primary stain is
fixed within the cells. A decolorizing agent is then used to wash the stain. Finally, a counterstain
is applied to the sample. The gram-positive bacteria will not have the primary stain washed away
by the decolorizing agent, and so will retain their original color. The gram-negative bacteria
bacteria will be decolorized, and will then be stained by the counterstain. As a result, the two will
into an endospore, a structure that is highly resistant to environmental influences. The spore stain
is a method of staining that is specialized for spores. Ordinary dyes are resisted by spores. The
stain is driven into the cell, typically using heat. Once the spore stain has been applied, a
counterstain can be applied to such that the remnants of the vegetative cells can be observed.
The negative stain is used in instances where it is preferable to not use heat-fixation, due
to the risk of distorting the cells. In addition, certain bacteria can be difficult to stain, in which
case the negative stain is more effective. The negative stain uses an acid dye nigrosin, in which
the chromophores are negatively charged. The dye is repelled by the outer surface of bacteria,
forming a deposit around the cell, resulting in clear cells with a colored background.
The Spore Stain (Bartholomew and Mittwer Cold Stain Method), pp. 49-50, Experiment 7: The
Results
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Discussion:
In the gram stain experiment, the results were as expected, in that the S. epidermidis cells
were observed to be purple, while the E. coli cells were observed to be pink. Due to the greater
number of peptidoglycan chains present in the cell wall of the gram-positive S. epidermidis cells
the primary crystal violet stain is not washed away by the 95% ethyl alcohol solution. The
thinner layer of peptidoglycan in the gram-negative E. coli cells results in the ethyl alcohol
solution washing the primary stain out of the cells. As a result, the E. coli cells are colorized by
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the Safranin counterstain, while the S. epidermidis cells maintain the color from the crystal violet
primary stain. The S. epidermidis appears purple, while the E. coli cells appear pink.
In the spore stain experiment, the primary stain, malachite green, was forced into the cell
using heat. The sample was then counterstained with safranin. When the slide was then observed,
the spores appeared green, while the vegetative cells appeared red. This suggests that the spores
absorbed the malachite green dye as a result of the heat fixing, whereas the safranin was only
absorbed by the vegetative cells as the proteinaceous outer layer of the endospore provides too
In the negative stain experiment, acid dye nigrosin, a dye with negative chromophore
charges, was used for the stain. For the process, heat fixing was not used, as it was not necessary
with a negative stain, in addition to heat often distorting the membranes, DNA, RNA, and
proteins of the cells (Russel, 2003). This results in clear cells against a coloured background.
The gram stain is effective for its ability to differentiate between gram-positive and
gram-negative cells. The spore stain is effective for its ability to penetrate the outer layer of the
endospore. The negative stain is effective, as it does not use heat to potentially distort the cells
being observed.
Questions:
1. A simple stain would color all the cells on a slide with the same dye, whereas a
differential stain colors all the gram positive cells on a slide with one dye, and all the
2. Young cultures must be used for gram staining, as cell walls in aged cultures may be
distorted, which would inhibit the gram-positive cells’ ability to ignore the ethyl alcohol
solution.
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3. Gram’s iodine fixes the primary stain in the bacterial cells, and so without this mordant,
the decolorizing agent would be effective on both the gram-positive and gram-negative
cells. As a result, all the cells on the slide would appear pink.
4. A simple stain uses a dye with positive chromophores, while a negative stain uses a dye
with negative chromophores. The dyes used in a simple stain are attracted to the negative
charges in bacterial cell envelopes, and so the dyes stain the cells. The dyes used in a
negative stain are repelled from the negative charges in the cell envelopes, resulting in the
cells remaining clear, while the surrounding area is colored by the dye.
5. Heat can often distort the size and shape of cells. The negative stain does not require heat
fixing, and so it is optimal to use this stain when determining the accurate size of a
microorganism is critical.
6. Heat fixing removes any unwanted organisms from the slide, in addition to fixing the
bacterial cells to the slide. Heat fixing too much can result in distorting the cell, or in
some cases, killing the cell. We overheat-fixed the spore stain because the outer layer of
the spore is much more resistant than a cell. As a result, the heat is necessary to allow the
7. The vital components of a vegetative cell are condensed into the endospore. By studying
the endospore of a cell, the characteristics of the cell can be understood, and so the
8. The endospore serves to carry the vital components of the cell in a secure manner,
protecting them from unfavorable environmental conditions. The samples used in the
References:
Russel A. D., (2003). Lethal effects of heat on bacterial physiology and structure. Sage Journals
Immunity