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  • Téquila 4

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    Christine Lefebvre
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    Téquila is a distilled beverage made from the blue agave plant, primarily in the area surrounding the city of Tequila, 65 km northwest of Guadalajara, and in certain other regions of western Mexico. The red agave species, rather than the blue, is used to make mezcal. Téquila became popular in the United States after World War II and is now produced in several regions of Mexico.

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    voix 4 (ensemble à percussions)

    Original Title

    téquila 4

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    Téquila is a distilled beverage made from the blue agave plant, primarily in the area surrounding the city of Tequila, 65 km northwest of Guadalajara, and in certain other regions of western Mexico. The red agave species, rather than the blue, is used to make mezcal. Téquila became popular in the United States after World War II and is now produced in several regions of Mexico.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    9 views1 page

    Téquila 4

    Uploaded by

    Christine Lefebvre
    Téquila is a distilled beverage made from the blue agave plant, primarily in the area surrounding the city of Tequila, 65 km northwest of Guadalajara, and in certain other regions of western Mexico. The red agave species, rather than the blue, is used to make mezcal. Téquila became popular in the United States after World War II and is now produced in several regions of Mexico.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    of 1

    4

    Téquila


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           


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    1. 2.


    10

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           
    16

       
    téquila

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    22


    To Coda

               
    28

       
    34

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    40

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       
    46

    téquila

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