Exercise improves blood flow to support brain cells and keeps memory alive by learning new skills. Proper nutrition such as leafy vegetables, nuts, fruits, and fish combined with exercise is important for brain health. Maintaining social relationships and keeping a diary stretches the brain, while quality sleep of 7-8 hours a day supports brain function as we age.
Exercise improves blood flow to support brain cells and keeps memory alive by learning new skills. Proper nutrition such as leafy vegetables, nuts, fruits, and fish combined with exercise is important for brain health. Maintaining social relationships and keeping a diary stretches the brain, while quality sleep of 7-8 hours a day supports brain function as we age.
Exercise improves blood flow to support brain cells and keeps memory alive by learning new skills. Proper nutrition such as leafy vegetables, nuts, fruits, and fish combined with exercise is important for brain health. Maintaining social relationships and keeping a diary stretches the brain, while quality sleep of 7-8 hours a day supports brain function as we age.
As we get older, some loss of memory occurs. It is in our
hands to minimize this loss. The first of these ; EXERCISE is the key to both physical and mental health. Movement supports brain cells by improving blood flow. Learning new skills and information aldı keeps memory alive. CORRECT NUTRITION with exercise is very important for brain health ( Leafy vegetables,nuts, fruits,fish…) In addition to these, our social relationship with family and relatives also have a very important place. According to research asociality takes the brain back. Scientists have proven that keeping a diary stretches the brain.Even a small paragraph we write affects the brain in a good way.Another item that is as important as these items I have mentiored is a quality SLEEP A quality sleep of 7-8 hours a day is very important for brain function. Rabia Pelin KOLGU
Food for the Brain: Diet and Recipes to Keep Your Brain Healthy and Improve Focus (Essential Spices and Herbs Book 13): Essential Spices and Herbs, #13