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Cost Accounting - by Hakimzad
Cost Accounting - by Hakimzad
An Assignment on
(Cost Accounting)
Cost accounting is the reporting and analysis of a company's cost structure. Cost
accounting is a process of assigning costs to cost objects that typically include a
company's products, services, and any other activities that involve the company.
Cost accounting is helpful because it can identify where a company is spending its
money, how much it earns, and where money is being lost. Cost accounting aims to
report, analyze, and lead to the improvement of internal cost controls and efficiency.
In short, cost accounting is a system of operational analysis for management.
Even though cost accounting is commonly referred to as a costing method, the scope
of cost accounting is far broader than mere cost. Cost accounting has elements of
traditional bookkeeping, system development, creating measurable information, and
input analysis.
Although there are many types of costs that businesses can incur depending on their
industry, below are a few of the most common costs involved in cost accounting.
Direct Costs
A direct cost is a cost that's directly tied to the production of a product and typically
includes direct materials, labor, and distribution costs. Inventory, raw materials, and
employee wages for factory workers are all examples of direct costs.
Indirect Costs
Indirect costs can't be directly tied to the production of a product and might include
the electricity for a factory.
Variable Costs
Costs that increase or decrease with production volumes tend to be classified
as variable costs. A company that produces cars might have the steel involved in
production as a variable cost.
Fixed Costs
Fixed costs are the costs that exist to keep the company running and don't fluctuate
with sales and production volumes. The lease on a factory building or equipment
would be classified as fixed costs.
Operating Costs
Operating costs are the costs to run the day-to-day operations of the company.
However, operating costs—or operating expenses—are not usually traced back to the
product being manufactured and can be fixed or variable.
Often, the simplest and most important objective of cost accounting is to determine
selling prices. A business that sells sandwiches, for example, would need to track the
cost of bread, lettuce, sandwich meats, mustard, and other ingredients. Otherwise, it
would be difficult to calculate how much to charge for a sandwich.
Cost accounting is also used to help with cost controls. Firms want to be able to spend
less on their inputs and charge more for their outputs. Cost accounting can be used to
identify inefficiencies and apply the necessary improvements needed to control costs.
These controls can include budgetary controls, standard costing, and inventory
management.
Cost accounting can help with internal costs such as transfer prices for companies that
transfer goods and services between divisions and subsidiaries. For example, a parent
company overseas might be the supplier for its U.S. subsidiary, meaning the U.S.
company would be charged by the parent for any purchases of materials.
Cost accounting can contribute to the preparation of the required financial statements,
an area otherwise reserved for financial accounting. The prices and information
developed and studied through cost accounting are likely to make it easier to gather
information for financial accounting purposes. For example, raw material costs and
inventory prices are shared between both accounting methods.
1. Controlling costs: Cost accounting helps the management foresee the cost price
and selling price of a product or a service, which helps them formulate business
policies. With cost value as a reference, the management can come up with techniques
to control costs with an aim to achieve maximum profitability.
2. Determining the total per-unit cost: Cost accounting techniques help in
determining the total per-unit cost of a product or a service, so that the business can
fix the selling price for it.
3. Showing profitable and non-profitable activities: This information helps the
management put an end to non-profitable activities while developing and expanding
the profitable ones.
4. Comparing costs over time: The data in the cost sheets prepared for various time
periods helps in comparing the cost for the same product or a service over a period of
time.
1. Standard cost accounting: This type of cost accounting uses ratios to check
the utilization of labor and goods to produce goods in a standard environment.
This assessment is called a variance analysis. However, this method is
somewhat dated. When it was introduced a century ago, it made sense to use
labor as the only cost measurement, as it was an important cost driver. With
time, overhead costs have increased compared to labor.
1. Simplicity
The costing system should be simple to operate and easy to understand. The facts,
figures, and other information revealed by cost accounts should be presented in a way
that makes them easy to grasp. As such, the needless elaboration of costing records
should be avoided.
3. Economy
For the costing system to become a profitable investment for the business, the cost of
installing and operating the system must be within the organization’s financial
capacity.
4. Elasticity
The costing system should be elastic and capable of adapting to changing conditions.
As such, it must not be rigid. It should, in particular, be capable of handling a large
volume of work and also dealing with changes in the nature of business.
5. Accuracy
The costing system should ensure the accuracy of the records that are maintained. If
the costing records maintained are not correct or accurate, the results or conclusions
drawn from them are bound to be inaccurate and misleading.
6. Comparability
Costing records must be presented in a standardized form, enabling a comparative
study of costing results across different periods.
7. Promptness
An ideal system of costing is one in which information necessary for its functioning
are promptly, easily, and punctually available.
Promptness can be ensured if arrangements are made for the timely supply of records
from different business units (e.g., records concerning materials, labor, or overheads)
to the costing office.
Once the costing office receives the information, the obtained data should also be
analyzed and recorded in a timely way to ensure promptness.
8. Reconciliation of Results
The costing system should be maintained so as to make the task of reconciling cost
accounts with financial accounts easy and simple. This reconciliation is essential for
checking the accuracy of cost accounts and also for measuring the efficiency of the
costing system.
Classification of Costs
Classification of Costs essentially means the grouping of costs according to their similar
characteristics. Now, in costing there are a dozen ways to classify costs as per their
nature, functions, traceability etc. Here we will be focussing on five such classifications.
Let us learn this in detail.
1. Classification by Nature
This is the analytical classification of costs. Let us divide as per their natures. So basically
there are three broad categories as per this classification, namely Labor Cost, Materials
Cost and Expenses. These heads make it easier to classify the costs in a cost sheet. They
help ascertain the total cost and determine the cost of the work-in-progress.
Material Costs: Material costs are the costs of any materials we use in the
production of goods. We divide these costs further. For example, let’s divide
material costs into raw material costs, spare parts, costs of packaging material
etc.
Labor Costs: Labor costs consists of the salary and wages paid to permanent and
temporary employees in the pursuit of the manufacturing of the goods
Expenses: All other expenses associated with making and selling the goods or
services.
2. Classification by Functions
This is the functional classification of costs. So the classification follows the pattern of
basic managerial activities of the organization. The grouping of costs is according to the
broad divisions of functions such as production, administration, selling etc.
3. Classification by Traceability
This aspect one of the most important classification of costs, into direct costs and indirect
costs. This classification is based on the degree of traceability to the final product of the
firm.
Direct Costs: So these are the costs which are easily identified with a specific cost
unit or cost centers. Some of the most basic examples are the materials used in the
manufacturing of a product or the labor involved with the production process.
Indirect Costs: These costs are incurred for many purposes, i.e. between many cost
centers or units. So we cannot easily identify them to one particular cost center.
Take for example the rent of the building or the salary of the manager. We will not
be able to accurately determine how to ascertain such costs to a particular cost unit.
4. Classification by Normality
This classification determines the costs as normal costs and abnormal costs. The norms
of normal costs are the costs that usually occur at a given level of output, under the same
set of conditions in which this level of output happens.
Normal Costs: This is a part of the cost of production and a part of the costing profit
and loss. These are the costs that the firm incurs at the normal level of output in
standard conditions.
Abnormal Costs: These costs are not normally incurred at a given level of output
in conditions in which normal levels of output occur. These costs are charged to the
profit and loss account, they are not a part of the cost of production.
= √ [33,333,333.33]
= 5,774 units
Based on this company’s results, the economic order quantity is 5,774 units per order,
roughly twice per year. The EOQ model assumes that demand is constant, and that
inventory is depleted at a fixed rate until it reaches zero. At that point, a specific
number of items arrive to return the inventory to its beginning level. Since the model
assumes instantaneous replenishment, there are no inventory shortages or associated
costs. Therefore, the cost of inventory under the EOQ model involves a tradeoff
between inventory holding costs (the cost of storage, as well as the cost of tying up
capital in inventory rather than investing it or using it for other purposes) and order
costs (any fees associated with placing orders, such as delivery charges). Ordering a
large amount at one time will increase a small business's holding costs, while making
more frequent orders of fewer items will reduce holding costs but increase order costs.
The EOQ model finds the quantity that minimizes the sum of these costs.
The basic EOQ relationship is shown below. Let us look at it assuming we have a
painter using 3,500 gallons of paint per year, paying $5 a gallon, a $15 fixed charge
every time he/she orders, and an inventory cost per gallon held averaging $3 per gallon
per year.
Prepared By:
Faisal Hakimzad
MBAN1MG20065