Ingrid Hoffmann

Criada entre Colombia y Curazao, Hoffmann trae el amor por la cocina en la sangre, según nos contó.
Todo comenzó en su adolescencia, cuando trabajó en el negocio de catering de su madre, quien era chef
graduada. “Nunca pensé que podría hacer una carrera de mis hobbies”, nos dijo. Esta talentosa chef ya
ha publicado dos libros y actualmente tiene su programa de televisión en una importante cadena
hispana.

 Ingrid Hoffmann on Food Network

Ingrid Hoffmann (born April 10, 1965) is a Colombian-American television personality and restaurateur, who
hosts the Food Network series Simply Delicioso and the Spanish-language cooking and lifestyle show
Delicioso on Galavisión. Her cookbook, Simply Delicioso: A Collection of Everyday Recipes with a Latin Twist,[1]
was published on February 8, 2008 by Clarkson Potter. The Spanish version is titled Delicioso: Una coleccion
de mis recetas favoritas con un latino.[2]

Hoffmann opened a Miami restaurant with her mother and two business partners. Rocca, the first restaurant
in Miami to feature tabletop cooking on heated lava rocks,[3] opened in January 1993 and quickly became a
local celebrity hot spot.[4][5]
https://www.foodnetwork.com/

Ingrid Hoffmann makes every meal Simply Delicioso with her practical approach to easy, Latin-inspired
dishes. Shot in her hometown of Miami Beach, each episode features lively menus, clever tips and time-
saving shortcuts to help you create American favorites with bold and surprising Latin accents.