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  • RM PS Bourbon Barril CS

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    Raisa Cancho
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    This wine has a deep ruby color with aromas of blackberry, berries, graham cracker, brown sugar, vanilla, chocolate and toasted oak with coffee and smoke flavors. It tastes of blackberry, blueberry, praline, vanilla, brown sugar, caramel and mocha with hints of coffee and smoke, with soft tannins and toasted oak providing a long finish. The wine is aged for 3 months in American oak bourbon barrels and has an alcohol content of 14.5%, pairing well with bourbon-glazed ribs, charcuterie, pasta and cheese.

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    RM PS Bourbon barril CS

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    This wine has a deep ruby color with aromas of blackberry, berries, graham cracker, brown sugar, vanilla, chocolate and toasted oak with coffee and smoke flavors. It tastes of blackberry, blueberry, praline, vanilla, brown sugar, caramel and mocha with hints of coffee and smoke, with soft tannins and toasted oak providing a long finish. The wine is aged for 3 months in American oak bourbon barrels and has an alcohol content of 14.5%, pairing well with bourbon-glazed ribs, charcuterie, pasta and cheese.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    8 views1 page

    RM PS Bourbon Barril CS

    Uploaded by

    Raisa Cancho
    This wine has a deep ruby color with aromas of blackberry, berries, graham cracker, brown sugar, vanilla, chocolate and toasted oak with coffee and smoke flavors. It tastes of blackberry, blueberry, praline, vanilla, brown sugar, caramel and mocha with hints of coffee and smoke, with soft tannins and toasted oak providing a long finish. The wine is aged for 3 months in American oak bourbon barrels and has an alcohol content of 14.5%, pairing well with bourbon-glazed ribs, charcuterie, pasta and cheese.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    BOURBON BARREL-AGED CABERNET SAUVIGNON

    WINNING WINE STYLE

    FLAVOR PROFILE Deep, rich ruby in color, it opens with


    concentrated aromas of blackberry cobbler,
    ripe dark berries, graham cracker, brown
    sugar, vanilla, milk chocolate, and toasty oak
    with notes of coffee and smoke. Flavors
    of ripe blackberry cobbler, blueberry pie,
    praline, sweet vanilla custard, brown sugar,
    caramel, and mocha, with hints of coffee and
    smoke. Soft, chewy tannins and toasty oak
    round the wine out with a long, lush finish.

    OAK AGING 100% oak aging


    3 months in American oak bourbon barrels

    ALC 14.5%

    PAIRINGS A superb accompaniment to bourbon-


    glazed grilled ribs, a charcuterie board,
    hearty pasta dishes, strong cheeses, good
    friends, and outrageous stories.

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