Fast food is cheap, convenient, and aggressively marketed to young consumers to create lifelong customers, with over 1 in 3 American adults eating fast food daily. However, frequent fast food consumption can shorten one's lifespan by increasing risks of obesity and diabetes from an imbalance of fast food outlets compared to grocery stores and produce vendors in some communities.
Fast food is cheap, convenient, and aggressively marketed to young consumers to create lifelong customers, with over 1 in 3 American adults eating fast food daily. However, frequent fast food consumption can shorten one's lifespan by increasing risks of obesity and diabetes from an imbalance of fast food outlets compared to grocery stores and produce vendors in some communities.
Fast food is cheap, convenient, and aggressively marketed to young consumers to create lifelong customers, with over 1 in 3 American adults eating fast food daily. However, frequent fast food consumption can shorten one's lifespan by increasing risks of obesity and diabetes from an imbalance of fast food outlets compared to grocery stores and produce vendors in some communities.
It's cheap, convenient, and predatorily marketed to us when we're
young in the hope that we'll be consumers for life. For many companies, that strategy has paid off: more than 1 in 3 American adults consume fast food on a given day, according to the CDC. But there's a wrinkle in that math. If we eat too much of this stuff, that frequent consumer's lifespan could be a lot shorter than if he'd eaten more food unassociated with clowns, colonels, kings, and freckle-faced girls with red pigtails. Studies have found that the higher the ratio of fast-food restaurants and convenience stores to grocery stores and produce vendors near home, the higher the prevalence of obesity and diabetes, which increase your risk of early death, in those communities