COOKING CONTEST “Elimination for the Sinukuan Festival Cooking Contest”
ACTIVITY OBJECTIVE PERSON DATE SOURCE OF FUNDS EXPECTED LEARNING OUTCOMES
INVOLVED Heirloom Dish / Original Family To present a culinary talent from their Selected students November 21, N/A Every participant will present their original Recipe Cooking Contest heirloom / original family recipe from Grade 9 and 2022 main dish, an heirloom recipe from their Grade 10, T. L. E. family. To represent Sta. Ana in the To showcase the heirloom recipe within Teachers, Department Provincial Cooking Competition. their family Heads