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5.7 Phosporus
5.7.1 Principle
The test portion is ignited, the ashes then digested with nitric acid. A yellow
phosphovanadomolybdic complex is then formed between phosphoric, vanadic
and molybdic ions. The resulting color is determined by a spectrophotometer.
5.7.2 Apparatus &Chemicals
1. Calibration
Prepare 0.2, 0.4, 0.8, 1.6, 3.2, 4.0, 8.0 g/ml solutions by pipetting 0.05, 0.1,
0.2, 0.4, 0.8, 1.0, 2.0 ml of the phosphate stock solution, followed by 20 ml of
the ammonium molybdate-vanadate mixture and make up to 25 ml with 6 N
nitric acid. Utilize these solutions in order to plot the calibration curve in such a
way that this curve expresses the calibration factor as:
abs
CF =
ppm
Weigh (exactly to within 1 mg) about 5.000 ± 0.5 g (event. more or less
according to its presumed phosphorus content ) of fat into the same crucible.
Put it to the furnace with setting:
T1 = 400OC ----- time 1a= 3 hour
Where:
CF= calibration factor (determined from the calibration curve)
A= absorbance
G = weight of the fat sample (in g)
5.8 Chlorophyll
5.8.1 Principle
The chlorophyll is determined by measuring the absorbance at a highest
absorption of chlorophyll.