TIMETABLE 2018-01

MONDAY
8.00AM - 9.00AM - 10.00AM - 11.00AM - 12.00NN - 1.00PM - 2.00PM - 3.00PM - 4.00PM - 5.00PM - 6.00PM -
CLASSROOM
9.00AM 10.00AM 11.00AM 12.00NN 1.00PM 2.00PM 3.00PM 4.00PM 5.00PM 6.00PM 7.00PM

HE209 Entrepreneurship HE302 Financial Management for Hospitality & Tourism

NW - K113
MF PT 2
DH107 Housekeeping Operation and
DH106 Introduction to Tourism and Hospitality Industry
NW - K210 Management (T)
NN PT 1

DH210 Hospitality and Tourism Economics HE110 Cross Culture

NW - K211
SL PT 5

HH103 Sanitation, Safety & Hygiene HE114 Fundamentals of Hospitality & Tourism Industry
NW - K212
NS NN

NW - OENOLOGY
LAB

NW - LE QUADRI
HOTEL

NW - THE QUAD
RESTAURANT

NW - TRAINING
CLASSROOM

NW - KITCHEN 1

NW - KITCHEN 2

NW - AUDITORIUM

WJB 203
WJB203
G1

G1
WJB205
CG08

G1
WJB303
C308

G1
WJB304
AUDI C301
G1 G5
WJB302
CG04 C308

LL101
LL101
G1

TUTORIAL 2
SE013
C204

L LECTURE T TUTORIAL P PRACTICAL

HH HANAFI HAMZAH MF MOHAMAD FADZLY AZ ADLI ZAKARIA PT 1 Part Timer 1 PT 5 Part Timer 5
KH KASHIF HUSSAIN MH MUHAMMAD HAZIQ CYP CHEONG YEE PENG PT 2 Part Timer 2
LHW LOKE HOI WENG NN NAZATUL NA'AIMAH DK DEIVIGARANI KRISHNA PT 3 Part Timer 3
LQL LEONG QUEE LING NS NURSYAFIQAH SL SAM LOH PT 4 Part Timer 4
 TIMETABLE 2018-01

TUESDAY
8.00AM - 9.00AM - 10.00AM - 11.00AM - 12.00NN - 1.00PM - 2.00PM - 3.00PM - 4.00PM - 5.00PM - 6.00PM - 7.00PM -
CLASSROOM
9.00AM 10.00AM 11.00AM 12.00NN 1.00PM 2.00PM 3.00PM 4.00PM 5.00PM 6.00PM 7.00PM 8.00PM

HH106 (T)
NW - K113
MF

DH108 Front Office Operation and Management (L+P) DH101 Customer Service
NW - K210
NN - P to be confirmed HH
HC202 Management Information
HC205 Human Resource Management HE205 Event Operation Management
NW - K211 System
LQL MH PT 3

DC101 (T) DH206 Hospitality & Tourism Law DH205 Introduction to Human Resource Management
NW - K212
LHW DK LQL

NW - OENOLOGY
LAB

NW - LE QUADRI
HOTEL

NW - THE QUAD
RESTAURANT

NW - TRAINING
CLASSROOM

HH106 Basic Food Preparation (P)

NW - KITCHEN 1
MF

DC101 Culinary Essentials (P)

NW - KITCHEN 2
LHW

NW - AUDITORIUM

G1
WJB204
C308

G3 G1
WJB301
CG01 C210
G1
WJB203
C210

G2
WJB205
CG04
G2
WJb303
CG04

G2
WJB304
C407
G1
WJB305
AUDI C301

G2 G4 G8 G6
WJB302
C409 C210 TBA C209

L LECTURE T TUTORIAL P PRACTICAL

HH HANAFI HAMZAH MF MOHAMAD FADZLY AZ ADLI ZAKARIA PT 1 Part Timer 1 PT 5 Part Timer 5
KH KASHIF HUSSAIN MH MUHAMMAD HAZIQ CYP CHEONG YEE PENG PT 2 Part Timer 2
LHW LOKE HOI WENG NN NAZATUL NA'AIMAH DK DEIVIGARANI KRISHNA PT 3 Part Timer 3
LQL LEONG QUEE LING NS NURSYAFIQAH SL SAM LOH PT 4 Part Timer 4
 TIMETABLE 2018-01

WEDNESDAY
8.00AM - 9.00AM - 10.00AM - 11.00AM - 12.00NN - 1.00PM - 2.00PM - 3.00PM - 4.00PM - 5.00PM - 6.00PM - 7.00PM -
CLASSROOM
9.00AM 10.00AM 11.00AM 12.00NN 1.00PM 2.00PM 3.00PM 4.00PM 5.00PM 6.00PM 7.00PM 8.00PM

DH103 (T)
NW - K113
MH

HH301 Hospitality Facility Management & Design HE216 Casino, Cub and Resort Management
NW - K210
NS MH

HE203 Customer Service DC102 Sanitation, Safety & Hygiene

NW - K211
PT 4 NS
HC202 Management Information
DH209 Entrepreneurship HC107 Business Communication
NW - K212 System
MF HH PT 3

NW - OENOLOGY
LAB

NW - LE QUADRI
HOTEL

NW - THE QUAD
RESTAURANT

NW - TRAINING
CLASSROOM

NW - KITCHEN 1

DH103 Basic Food Preparation (P)

NW - KITCHEN 2
LHW

HB101 Malaysian Ecotourism

NW - AUDITORIUM
NN

G1 G6 G7 G4
WJB301
C208 C208 C206 C203

G6 G1 G5
WJB302
C417 C207 AUDI C301

G1
WJB304
CA101

G1
WJB303
C107
G2
WJB305
C417

G2
LL101
AUDI C301

L LECTURE T TUTORIAL P PRACTICAL

HH HANAFI HAMZAH MF MOHAMAD FADZLY AZ ADLI ZAKARIA PT 1 Part Timer 1 PT 5 Part Timer 5
KH KASHIF HUSSAIN MH MUHAMMAD HAZIQ CYP CHEONG YEE PENG PT 2 Part Timer 2
LHW LOKE HOI WENG NN NAZATUL NA'AIMAH DK DEIVIGARANI KRISHNA PT 3 Part Timer 3
LQL LEONG QUEE LING NS NURSYAFIQAH SL SAM LOH PT 4 Part Timer 4
 TIMETABLE 2018-01

THURSDAY
8.00AM - 9.00AM - 10.00AM - 11.00AM - 12.00NN - 1.00PM - 2.00PM - 3.00PM - 4.00PM - 5.00PM - 6.00PM - 7.00PM -
CLASSROOM
9.00AM 10.00AM 11.00AM 12.00NN 1.00PM 2.00PM 3.00PM 4.00PM 5.00PM 6.00PM 7.00PM 8.00PM

NW - K113

HH208
DC106 (T) Independent
NW - K210
Project 1
MF HH

DC209 (T) DH104 Hospitality & Tourism Communication

NW - K211
LHW HH

HH201 (T)
NW - K212
MH

NW - OENOLOGY
LAB

NW - LE QUADRI
HOTEL

NW - THE QUAD HH201 Food & Beverage Service (P)

RESTAURANT MH

NW - TRAINING
CLASSROOM

DC106 Pastry & Bakery (P)

NW - KITCHEN 1
MF

DC209 International Cuisine (P)

NW - KITCHEN 2
LHW
HB201 Malaysian Experiential
NW - AUDITORIUM Tourism
NS

WJB205 G2 G1
C207 C210

WJB303 G2
CG04

WJB304 G2
C405
G2 G1
WJB203
C308 CG03
G1
WJB305
C208

G4 G8 G2
WJB302
C308 C308 CA101

G2
LL101
C308

L LECTURE T TUTORIAL P PRACTICAL

HH HANAFI HAMZAH MF MOHAMAD FADZLY AZ ADLI ZAKARIA PT 1 Part Timer 1 PT 5 Part Timer 5
KH KASHIF HUSSAIN MH MUHAMMAD HAZIQ CYP CHEONG YEE PENG PT 2 Part Timer 2
LHW LOKE HOI WENG NN NAZATUL NA'AIMAH DK DEIVIGARANI KRISHNA PT 3 Part Timer 3
LQL LEONG QUEE LING NS NURSYAFIQAH SL SAM LOH PT 4 Part Timer 4
 TIMETABLE 2018-01

FRIDAY
8.00AM - 9.00AM - 10.00AM - 11.00AM - 12.00NN - 1.00PM - 2.00PM - 3.00PM - 4.00PM - 5.00PM - 6.00PM -
CLASSROOM
9.00AM 10.00AM 11.00AM 12.00NN 1.00PM 2.00PM 3.00PM 4.00PM 5.00PM 6.00PM 7.00PM

NW - K113

HC203 Business Research Methods

NW - K210
LQL

HE120 French Language

NW - K211
AZ

HC219 Consumer Behavior

NW - K212
NS

NW - OENOLOGY HH105 Introduction to Wine & Bar

LAB MH

NW - LE QUADRI
HOTEL

NW - THE QUAD
RESTAURANT

NW - TRAINING
CLASSROOM

NW - KITCHEN 1

NW - KITCHEN 2

NW - AUDITORIUM

WJB301 G6 G3 G4

C207 C409 CG08

WJB204 G1
AUDI C308

LECTURE TUTORIAL 1
SE013
C210 CG08
G2
WJB203
C409

G2
WJB305
C406

L LECTURE T TUTORIAL P PRACTICAL

HH HANAFI HAMZAH MF MOHAMAD FADZLY AZ ADLI ZAKARIA PT 1 Part Timer 1 PT 5 Part Timer 5
KH KASHIF HUSSAIN MH MUHAMMAD HAZIQ CYP CHEONG YEE PENG PT 2 Part Timer 2
LHW LOKE HOI WENG NN NAZATUL NA'AIMAH DK DEIVIGARANI KRISHNA PT 3 Part Timer 3
LQL LEONG QUEE LING NS NURSYAFIQAH SL SAM LOH PT 4 Part Timer 4
 TIMETABLE 2018-01

SATURDAY
8.00AM - 9.00AM - 10.00AM - 11.00AM - 12.00NN - 1.00PM - 2.00PM - 3.00PM - 4.00PM - 5.00PM - 6.00PM -
CLASSROOM
9.00AM 10.00AM 11.00AM 12.00NN 1.00PM 2.00PM 3.00PM 4.00PM 5.00PM 6.00PM 7.00PM

NW - K113

NW - K210

NW - K211

HE119 Introduction to Accounting

NW - K212
CYP

NW - OENOLOGY
LAB

NW - LE QUADRI
HOTEL

NW - THE QUAD
RESTAURANT

NW - TRAINING
CLASSROOM

NW - KITCHEN 1

NW - KITCHEN 2

NW - AUDITORIUM

L LECTURE T TUTORIAL P PRACTICAL

HH HANAFI HAMZAH MF MOHAMAD FADZLY AZ ADLI ZAKARIA PT 1 Part Timer 1 PT 5 Part Timer 5
KH KASHIF HUSSAIN MH MUHAMMAD HAZIQ CYP CHEONG YEE PENG PT 2 Part Timer 2
LHW LOKE HOI WENG NN NAZATUL NA'AIMAH DK DEIVIGARANI KRISHNA PT 3 Part Timer 3
LQL LEONG QUEE LING NS NURSYAFIQAH SL SAM LOH PT 4 Part Timer 4