Professional Documents
Culture Documents
Famine is a situation in which a large number of people suffer from a severe shortage of food and
cannot meet their basic nutritional needs. This problem is very serious in many developing
countries and can have devastating consequences for people's health and well-being.
The United Nations Standing Committee on Nutrition (SCN) leads UN efforts to prevent and
address famine around the world. This committee is composed of several UN agencies, including
FAO, WFP, UNICEF, WHO, and the International Fund for Agricultural Development (IFAD).
Famine can have devastating consequences for people's health and well-being, including
malnutrition, illness, and death. It can also contribute to poverty, political instability, and forced
migration.
The SCN works closely with governments, international organizations, and NGOs to address the
underlying causes of famine and provide food assistance to those in need. Efforts include the
development of policies and programs that promote food security and nutrition, improving
agricultural productivity and risk management, and creating early warning systems to identify and
respond to famine situations.