BORACAY

Group Members:

James Arnold C. Acala

Neil S. Cruzat

Jonnah Elijah F. Juanillas

Rhyan C. Malibiran

Ace P. Mariñas

Clair’e Angeline C. Mendoza

Jay Noeh R. Valencia

 BORACAY ISLAND

Background

There are many beautiful tourist destinations in the Philippines, but one of the most popular is

Boracay Island. The Philippines' Western Visayas island group, often known as Region VI, includes

Boracay Island, which is situated off the northwest coast of the island of Panay. The island has a total

land area of 10.32 square kilometers, is around seven kilometers long, and has a dog-bone shape, with

its narrowest point being less than one kilometer wide.

The Philippine Tourism Authority, in collaboration with the Provincial Government of Aklan, is in

charge of the administration of Boracay Island, which is made up of the barangays of Manoc-Manoc,

Balabag, and Yapak (three of the 17 barangays that make up the Municipality of Malay). Moreover, the

Ati tribe formerly resided on Boracay Island. Aklan Province, which became a sovereign province on

April 25, 1956, includes Boracay. Boracay was previously unknown. Years ago, only a select few people

were aware of the presence of Boracay Island, which was guarded almost possessively. It was only in

the 1970s that this island paradise was allegedly "discovered" by accident by a foreign film team. Others

contend that the book by German traveler Jens Peters, which featured glowing reviews of Boracay, was

the catalyst for the island's transformation from a well-kept secret to one that was eventually chosen

(along with many other beaches in the Asian region) as having the best beach in the world. Whatever

the case, it was at this point that Boracay Island began to gradually stop being a popular hangout for

private travelers and started to become a popular tourist destination in the Philippines. In the course of

just ten years, the once-almost desolate stretch of beach in Boracay became a bustling holiday and

leisure destination for wealthy travelers from all over the world. Boracay is known for its stunning white-

sand beaches and crystal-clear waters. The island offers a range of activities such as island hopping,

snorkeling, and diving, and is also a great place for relaxation and sunbathing. Visitors can also enjoy

the local food scene, nightlife, and shopping. That is, if you go there or take a vacation, you will not get

bored, and you will surely have a good time on your vacation.
 Products and Services offered in Boracay

Boracay Island offers a variety of products and services to cater to the needs and preferences of its

visitors. Some of the most common products and services offered on the island include:

1. Accommodation – Boracay is home to a variety of lodging options such as hotels, resorts,

hostels, and vacation rentals. From luxurious hotels to modest, inexpensive lodging. The majority

of the less expensive accommodations are located in Station 3, whereas Station 2 is intended for

individuals who wish to stay near the bars. Visitors can also make their selections based on

location. The more isolated lodgings can be found in Station 1, which provides peace and quiet

for those seeking a break from the typical action-packed Boracay night scene. They are often

reserved for more upscale tourists.

2. Food and Beverages - Both native and foreign cuisine is popular on Boracay Island. In order to

give your dream vacation even more unique touches, Boracay serves the ideal meals. It can take

a lot of effort to appreciate Boracay's renowned white beach. You can become hungry after

engaging in activities like swimming, water sports, and partying. You might be interested to know

what Boracay, Aklan's most popular meal is. With a variety of eateries, cafés, and street food

sellers offering anything from vegan and vegetarian alternatives to fresh seafood and grilled

meats.

You must consume the local cuisine's delicacies if you want to truly enjoy everything that this little

Filipino island has to offer. One of them is the following:

 Binakol

Binakol is an Aklan meal composed of steamed chicken cooked over blazing charcoal in a

bamboo container along with some of its own tasty juice. The cooking process results in a

luscious texture and a rich flavor that stays on the tongue of the chicken, which absorbs all

the flavors of the natural technique.

 Inuburan

Inuburan is one of the most popular dishes in Aklan cuisine. a dish of chicken cooked in

coconut milk with banana pith or ubad bits. The creamy milky broth with ubad, which in an

odd manner resembles the rich texture of the rice, gives this meal its delightful and

exquisite flavor, according to many who have never eaten it before.

 Tinu-om

Sliced native chicken is piled with chopped garlic, ginger, white onions, lemon grass, and

tomatoes in the popular Aklan meal known as tinu-om. Furthermore, salt and black pepper

are used. Potato slices are an optional addition. The local chicken and the additional

ingredients are then properly positioned in a heated bowl, carefully covered in banana

leaves, and steam-cooked until tender and delectable.

 Linapay

Linapay is the word for "laing" in Aklanon. Little shrimps that have been pounded make up

this dish. They are cooked in coconut milk together with garlic, onion, ginger, and chilies.

The unique aspect of this dish is the way the pounded shrimp and "gawud" (coconut flesh)

are cooked in coconut milk while being wrapped in fresh taro leaves. The components are

available everywhere in Aklan.

 Inday Inday

This basic delicacy, which is similar to the palitaw, is produced with sticky rice flour

(malagkit), which is boiled in boiling water and is topped with bucayo, which is gelatinous

coconut flesh stewed in water with muscovado sugar and coconut milk. The sticky rice

flour patty's blandness and the topping's sweetness create a nice textural and flavor

contrast.
 Latik

Latik is the place to go if you're looking for a one-of-a-kind dessert or merienda by the

beach. In Boracay, you must taste this dish. This regional treasure is another delicious

variation of texture and flavor. Suman is a dish made of steam-cooked glutinous rice that

has been topped with latik, watery caramelized sugar, and shredded coconut. Unlike the

conventional suman, which is extended, this suman is just around three inches long and

bite-sized. They may be purchased on Boracay Island at local markets.

 Eangkuga

Although having an odd name, eangkuga is related to ginataang bilo-bilo. Bilo-bilo

(glutinous rice balls), saba banana chunks, camote (sweet potato), and shredded young

coconut meat are the main ingredients in this dish. It is prepared using muscovado sugar

and coconut milk. Wonderful for a sweet afternoon snack. For many tourists, the delicious

delicacies of Aklan's food evoke pleasant recollections. It is simple to eat because many

resorts, including those in Boracay, provide widely-known regional cuisine. Because you

may sample the local food while traveling, it is a really delightful experience. It's an

excellent method to discover more about the locals, their culture, and their history.

 Jonah’s Fruit Shake

A visit to the iconic Jonah's fruit shake shop is a must on every vacation to Boracay. For

the devoted customers out there seeking to find the renowned restaurant, its new location

is found in Station 2 next to the Astoria Hotel in a secret lane! Come by and order a cup of

their delightful Choco Banana Peanut Shake!

  Halomango

Mango shakes, mango ice cream, mango fruit buckets, mango bingsu, as well as various

savory alternatives are available on their menu to satisfy your hunger.

3. Water Activities - Visitors can enjoy a variety of water activities on the island, such as island

hopping, snorkeling, diving, parasailing, paddle boarding, and jet skiing.

4. Spa and Wellness - There are many spas and wellness centers on the island offering various

treatments and massages, providing visitors with the opportunity to relax and rejuvenate during

their stay.

5. Transportation - Boracay Island has various modes of transportation available, including tricycles,

e-trikes, scooters, and bicycles, to help visitors get around the island.

6. Souvenirs and Crafts - Visitors can find a range of souvenirs, crafts, and handmade products on

the island, such as shell jewelry, wooden carvings, and woven textiles.
 Stakeholders of Boracay Island and Reports on their Contributions

The stakeholders of Boracay Island can be broadly categorized into three groups

Government Stakeholders: The government stakeholders of Boracay Island include the

Department of Tourism, the Department of Environment and Natural Resources, and the local

government units. These stakeholders are responsible for regulating tourism activities and enforcing

environmental laws on the island. They also play a critical role in planning and implementing

development programs that aim to improve the island's infrastructure and amenities for tourists.

The Philippine Tourism Authority, in collaboration with the Provincial Government of Aklan, is in

charge of the administration of Boracay Island, which is made up of the barangays of Manoc-Manoc,

Balabag, and Yapak (three of the 17 barangays that make up the Municipality of Malay).

Reports on their contributions to Boracay Island

The Department of Environment and Natural Resources (DENR) led the cleanup and rehabilitation

efforts of the island in 2018, which resulted in the removal of illegal structures, the implementation of

stricter environmental regulations, and the improvement of sewage and waste management systems.

The local government units have implemented policies to regulate tourism activities, such as limiting

the number of visitors and enforcing a "no smoking" policy on the beach.

Tourism Stakeholders: The tourism stakeholders of Boracay Island include hotels, restaurants, tour

operators, and souvenir shops. These stakeholders are responsible for providing services to tourists

and generating revenue for the island's economy. They also have a role in promoting sustainable

tourism practices and minimizing the negative impact of tourism on the island's environment.
Reports on their contributions to Boracay Island:

Many hotels and resorts have adopted sustainable practices, such as using energy-efficient

appliances, reducing water consumption, and implementing waste segregation and recycling

programs.

Restaurants have been encouraged to use locally-sourced and organic ingredients, reducing their

carbon footprint and supporting the local economy.

Community Stakeholders: The community stakeholders of Boracay Island include the residents

and local organizations. These stakeholders play a crucial role in maintaining the island's cultural

heritage and natural resources, and in promoting sustainable tourism practices that benefit both the

tourists and the local community.

Reports on their contributions to Boracay Island:

Local organizations have conducted beach cleanups and other environmental initiatives to promote

responsible tourism and raise awareness about the impact of tourism on the island's environment.

Residents have been encouraged to participate in eco-friendly activities and to support local

businesses that promote sustainable tourism practices.

 Stakeholder/s needed to improve in Boracay

Each stakeholder group in Boracay Island has made significant contributions to the island's

rehabilitation and sustainable development. However, there is always room for improvement, and

each stakeholder group can still work towards further enhancing their contributions. Here are some

areas where each stakeholder group can improve:

Government Stakeholders: Although the government has taken significant steps to address the

environmental issues on the island, there is still room for improvement in terms of enforcing existing

laws and regulations. The government can work towards more effective monitoring and enforcement

of environmental regulations to ensure that tourism activities on the island remain sustainable.

Tourism Stakeholders: While many hotels and restaurants on the island have implemented

sustainable practices, there are still some that have not. Tourism stakeholders can work towards

further promoting sustainable tourism practices, such as reducing energy consumption, minimizing

waste, and using locally sourced materials.

Community Stakeholders: Local organizations and residents can continue to promote sustainable

practices, such as beach cleanups and eco-friendly activities. They can also work towards promoting

the island's cultural heritage and preserving its natural resources. Additionally, residents can work

towards reducing their own environmental impact by practicing waste segregation, using reusable

bags, and reducing their energy consumption.

Overall, all three stakeholder groups in Boracay Island can work towards further enhancing their

contributions to the island's rehabilitation and sustainable development. By working together towards

a common goal, they can ensure that Boracay Island remains a sustainable and responsible tourism

destination for years to come.