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10121121, 9:09 AM Ratatouille Ratatouille 1 tsp Olive Oil 1 Red Onion - finely diced atoulle?print=1&servings=0 10721121, 9.09 aM Ratatouile 2 Cloves of Garlic, crushed % Aubergine, cut into chunks ¥% Courgette, cut into chunks 2 Button Mushrooms 1 Tomato, chopped % Tin of Tomatoes A small handful of fresh herbs - Basil, Thyme, Parsley, Rosemary (or any other herbs you have) 1 tbsp Balsamic Vinegar Zest of 1/2 a Lemon Salt and Pepper Prepare all the vegetables Heat frying pan with olive oil Add Aubergine, Courgette and Capsicum and fry for about 5 minutes until lightly browned but still hard ‘Add Onion, Garlic and 3/4 of the herbs and saute until slightly brown Add Tomato and Tinned Tomatoes, Balsamic Vinegar, Salt and Pepper - fry for a further 4 minutes Bring to a simmer, then cover the pan and simmer over a low heat for 15 minutes, stirring often Remove from heat once the mixture is thick and vegetables are cooked through Top with grated Lemon Zest and remaining herbs hitps two fasts.co.nzirecipestratatoulle/?print=1&servings=O8v=d76c7 7487302 22

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