Professional Documents
Culture Documents
(MNSV)
Symptoms
Rockmelon Figure 1. Leaf spots caused by MNSV (Photo Len
On rock melons the leaves may curl, wilt and have brown Tesoriero, NSW DPI)
and light coloured spots (Figure 1). On the outside of the
fruit, indentations and brown spots can appear (Figure 2),
whilst the flesh may become dark, hollow and rotten
(Figures 4 & 5).
Watermelon
In watermelons, small, transparent, yellow spots appear on
the youngest leaves. As the plant matures, the spots turn
brown and enlarge and the leaves curl, wilt and may die.
MNSV infected watermelon fruit often displays yellow or
brown spots on the skins (Figure 3). The fruit may also be
misshapen; with the flesh and rind becoming discoloured
hollow or watery (Figure 6). In some cases, the fruit may
decay while attached to the plant.
Symptoms can vary in severity and are often worse in
cooler climates. MSVN can easily be confused with
bacterial blotch of watermelon.
Figure 2. MNSV symptoms on the surface of rockmelon
Spread
MNSV is widespread in horticultural production areas
around the world.
It can be spread via infected seed, soil, water, irrigation
water, mechanical damage (grafting and plant-to-plant
contact) and the microscopic, fungus-like, root inhabiting
Olpidium bornovanus (O. bornovanus).
The virus can survive in soil for several years. Once the
plant is infected, MNSV persists for the life of the plant.
Management Options
To prevent MNSV or reduce its spread in your crop:
Ensure staff and visitors adhere to on farm biosecurity
and hygiene practices
Use resistant varieties or graft onto resistant root stock
Source seed, seedlings and graft material that is free of
virus and from a reliable supplier
Heat treat seeds for 144 hours at 70°C, which may kill
the virus but still allow germination
Test a proportion of seed and seedlings for MNSV
Disinfect tools, propagating material and equipment with
sodium hypochlorite (1% solution of a 12% concentrate
Figure 4. Mild symptoms of MNSV on rockmelon of pool chlorine)
Clean farm machinery, remove dirt and plant material
with a high pressure hose, if possible spray machinery
with 1% chlorine. Note chlorine will rust equipment and
needs to be washed off after application
Remove, feral, volunteer or wild cucurbit plants, which
could otherwise act as reservoirs for the virus
Remove infected plants and fruit from the crop
Rotate crops out of cucurbits for three or more years to
avoid carry-over of both the virus and O. bornovanus
Consider soil fumigation
Plan to work on younger plants before the older ones
Figure 5. Severe (left) and very mild (right) symptoms (the latter are more likely to be infected)
of MNSV on rockmelons
Control insect pests, which may spread the virus
Keep records of crop and paddock histories to enable
pest and disease impacts to be monitored and traced
Ensure the virus is not carried to areas free of the
disease by runoff from rain or irrigation water.