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Service & Installation Manual: Dipping Cabinets
Service & Installation Manual: Dipping Cabinets
SERVICE &
INSTALLATION
MANUAL
DIPPING
CABINETS
R-404A Refrigerant
1 / 2003 51-1298-02
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Manual effective for models produced January, 2003. Starting serial number 6527372.
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Introduction
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These Dipping Cabinets are designed to merchandise ice cream or yogurt type
products. Dipping cabinets are produced in four sizes: 4, 8, 12, and 16 facings
of ice cream containers. The cabinet systems contain R-404A refrigerant,
metered into the system by a capillary tube. The evaporator is a cold wall which
has the refrigerant lines strapped to the inner liner of the cabinet. The condenser
is a bare tube mounted on a pullout machinery compartment tray for ease of
servicing. All electrical controls are easily accessible for repair. The temperature
within the cavity is controlled thermostatically, allowing for maintenance of
correct dipping temperatures.
Mechanical equipment may require repair at times. This manual presents
information that is helpful in maintaining, diagnosing, and repairing these
cabinets.
The high level of quality built into these units will allow for many years of
trouble free operation.
2 INTRODUCTION
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TABLE OF CONTENTS
INTRODUCTION Condenser Fan Motor Replacement .................................. 44
Ballast Replacement ........................................................ 45
Introduction ........................................................................ 2
Metering Device / Heat Exchanger Replacement .............. 46
Table of Contents ................................................................3
Cabinet Troubleshooting Guide ........................................ 47
CABINET SPECIFICATIONS/DIMENSIONAL DRAWINGS
Compressor Troubleshooting Guide ................................ 49
4HR & 4 HC & EXPORT .................................................. 4
Fluorescent Lamp Troubleshooting Guide ........................ 50
8HR & 8HC & EXPORT .................................................. 5
Measurements - Starting Lamp Voltage .......................... 52
12HR & 12HC & EXPORT .............................................. 6
16HR & 16HC & EXPORT .............................................. 7
Handling & Installation ...................................................... 8
ILLUSTRATIONS & PARTS
Cabinet Parts - Exploded View .......................................... 54
Product Load Line Location .............................................. 10
Cabinet Parts List ............................................................ 55
PRINCIPLES OF OPERATION Canopy Parts - Exploded View .......................................... 56
General Operations Information ........................................ 13 Canopy Parts List ............................................................ 57
4HR & 4HC Electrical & Refrigeration Specs .................... 14 Condensing Unit - Exploded View .................................... 58
8HR & 8HC Electrical & Refrigeration Specs .................... 15 Condensing Unit Parts List .............................................. 59
12HR & 12HC Electrical & Refrigeration Specs ................ 16 Electrical Components - Exploded View .......................... 60
16HR & 16HC Electrical & Refrigeration Specs ................ 17 Electrical Components Parts List ...................................... 61
E4HR & E4HC Electrical & Refrigeration Specs. .............. 18 Lid - Exploded View .......................................................... 62
(220V / 60 Hz) Lid Parts List .................................................................... 63
E8HR & E8HC Electrical & Refrigeration Specs. .............. 19
(220V / 60 Hz)
ACCESSORIES
Can Skirt Accessory Parts List ........................................ 67
E12HR & E12HC Electrical & Refrigeration Specs. .......... 20 Can Skirt Installation ........................................................ 68
(220V / 60 Hz) Dipperwell Installation ...................................................... 70
Sanitary Base Leg Installation .......................................... 71
E16HR & E16HC Electrical & Refrigeration Specs. .......... 21
Caster Installation ............................................................ 72
(220V / 60 Hz)
Lid Lock Kit Installation .................................................... 73
4HR, 4HC / 8HR, 8HC / E4HR, E4HC / E8HR, E8HC Can Clamp Installation ...................................................... 74
Wiring Diagram ................................................................ 22 Round Can Clamp Installation .......................................... 75
12HR, 12HC / 16HR, 16HC Wiring Diagram .................... 23 Half-way Shelf Bottom Support Kit Installation ................ 76
TABLE OF CONTENTS 3
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CABINET SPECIFICATIONS
DIMENSIONAL DATA
4 INTRODUCTION
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CABINET SPECIFICATIONS
8HC & 8HR/8HJ & 8HF E8HC & E8HR E8HC2 & E8HR2
Temp. Range +10°F to -8°F
Capacity 12.0 Cu. Ft.
Capacity (3 Gal. Tubs) 12
Facings (3 Gal. Tubs) 8
Storage (3 Gal. Tubs) 4
Compressor Size 1/3 Hp.
Shipping Weight (App.) 365 lbs.
Condenser Type Bare Tube
Evaporator Type Cold Wall
Refrigerant R-404A
Refrigerant Control Capillary Tube
Defrost System Manual
Rated Amps 4.0 2.1 2.1
Electrical Specs. 115V, 60 Hz., 1 Ph. 220V, 50 Hz., 1 Ph. 220V, 60 Hz., 1Ph.
Power Cord No. 16AWG
NSF Listing NSF7
Canopy Construction S.S. Top with Glass ends Straight or Curved Front Glass
Lids (Plexiglass) 1 Lid
Interior Finish White Baked Enamel on Galvanized Steel
Exterior Finish White Baked Enamel
Lighting Two 20 Watt Bulbs Standard (17 Watt Bulbs on Special Cabinets with 3500 K Lighting)
Accessories Can Skirt Kit, Lid Locks, Dipperwell, Night Covers, Casters, Legs
DIMENSIONAL DATA
INTRODUCTION 5
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CABINET SPECIFICATIONS
DIMENSIONAL DATA
6 INTRODUCTION
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CABINET SPECIFICATIONS
Accessories Can Skirt Kit, Lid Locks, Dipperwell, Night Covers, Casters, Legs
DIMENSIONAL DATA
INTRODUCTION 7
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8 INTRODUCTION
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INTRODUCTION 9
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NOTE:
KEEP PRODUCT
BELOW THIS LINE.
10 INTRODUCTION
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SECTION II
Principles of
Operation
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blank
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GENERAL OPERATIONS
All the dipping cabinet models are of the same basic Compressors being used in these cabinets utilize
design, consisting of a bare tube condenser and a cap refrigerant 404A and polyol ester oil. Because of the
tube fed tank wrap evaporator. hygroscopic nature of this oil, extreme care must be
taken when any component is changed within the
Ice formation on the walls over a period of time is
system. In the case of compressor replacement, work
normal. This frost should be scraped off periodically in
should be completed before the caps are removed
order to maintain peak performance. These cabinets
from the compressor.
are thermostatically controlled for various temperature
requirements. The thermostat is located post adjacent Agitation of the oil should be kept to a minimum.
to the unit compartment and can be accessed for Compressors should not be open to the atmosphere
adjustment by the user with a screwdriver or a dime. for more than 15 minutes max. Should contamination
Thermostat position #1 being the warmest and occur the oil can be removed and recharged (following
position #7 the coldest. compressor manufacturer's guidelines when
performing this procedure). Because of the porous
These cabinets are manual defrost and a drain is
nature of plastic, polyol ester oil should be stored in a
provided for periodic cleaning. A garden hose can be
metal container. Moisture contained within the oil
attached to the drain plug for draining away any water
cannot be removed even under high vacuum
that might have accumulated. This drain attachment is
conditions and must be replaced.
located in the front base rail of the cabinet. NOTE: The
power supply cord must be disconnected when
cleaning or servicing these cabinets.
PRINCIPLES OF OPERATION 13
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Start Capacitor V.A.C.: 165 M.F.: 88-108 Warm Cut-in 11° Warm Cut-out —
REFRIGERATION - Refrig. Charge: R-404A / 11.5 oz. / 326.02 grams / No. 4 Stat Position
AMBIENT TEMPERATURE 70°F / 21.1°C 80°F / 27°C 90°F / 32.5°C
CONTROL SETTINGS #4 C.S. #4 C.S. #4 C.S.
Suction Pressure - C.O. PSIG/Kpa 13 / 13 / 14 /
Discharge Pressure - C.O. PSIG/Kpa 196 / 224 / 246 /
Compressor Amps 1.8 1.8 1.8
Total Cabinet Amps 2.3 2.0 2.0
Cavity Temperature C.L. 0°F / -17°C 2°F / -16°C 3°F / -16°C
14 PRINCIPLES OF OPERATION
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Start Capacitor V.A.C.: 165 M.F.: 88-108 Warm Cut-in 11° Warm Cut-out —
REFRIGERATION - Refrig. Charge: R-404A / 17 oz. / 481.95 grams / No. 4 Stat Position
AMBIENT TEMPERATURE 70°F / 21.1°C 80°F / 27°C 90°F / 32.5°C
CONTROL SETTINGS #4 C.S. #4 C.S. #4 C.S.
Suction Pressure - C.O. PSIG/Kpa 9/ 12 / 13 /
Discharge Pressure - C.O. PSIG/Kpa 187 / 228 / 251 /
Compressor Amps 2.9 2.9 2.9
Total Cabinet Amps 3.5 3.5 3.5
Cavity Temperature C.L. 5°F / -15°C 7°F / -13°C 8°F / -13°C
PRINCIPLES OF OPERATION 15
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Start Capacitor V.: 125 M.F.: 189-227 Warm Cut-in 11° Warm Cut-out —
REFRIGERATION - Refrig. Charge: R-404A / 25 oz. / 708.75 grams / No. 4 Stat Position
AMBIENT TEMPERATURE 70°F / 21.1°C 80°F / 27°C 90°F / 32.5°C
CONTROL SETTINGS #4 C.S. #4 C.S. #4 C.S.
Suction Pressure - C.O. PSIG/Kpa 9/ 10 / 11 /
Discharge Pressure - C.O. PSIG/Kpa 198 / 230 / 268 /
Compressor Amps 4.2 4.2 4.3
Total Cabinet Amps 6.1 6.1 6.2
Cavity Temperature 0°F / -17°C 1°F / -17°C 2°F / -16°C
16 PRINCIPLES OF OPERATION
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Start Capacitor V.: 125 M.F.: 189-227 Warm Cut-in 11° Warm Cut-out —
REFRIGERATION - Refrig. Charge: R-404A / 27 oz. / 765.45 grams / No. 4 Stat Position
AMBIENT TEMPERATURE 70°F / 21.1°C 80°F / 27°C 90°F / 32.5°C
CONTROL SETTINGS #4 C.S. #4 C.S. #4 C.S.
Suction Pressure - C.O. PSIG/Kpa 9/ 10 / 12 /
Discharge Pressure - C.O. PSIG/Kpa 207 / 234 / 262 /
Compressor Amps 3.8 3.8 3.9
Total Cabinet Amps 6.3 6.3 6.3
Cavity Temperature C.L. -.5°F / -18°C -.3°F / -17.9°C -1.2°F / -18.4°C
PRINCIPLES OF OPERATION 17
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Start Capacitor V.A.C.: 250 M.F.: 108-130 Warm Cut-in 11° Warm Cut-out —
REFRIGERATION - Refrig. Charge: R-404A / 11.5 oz. / 326.02 grams / No. 4 Stat Position
AMBIENT TEMPERATURE 70°F / 21.1°C 80°F / 27°C 90°F / 32.5°C
CONTROL SETTINGS #4 C.S. #4 C.S. #4 C.S.
Cavity Temperature C.L. 0°F / -17°C 2°F / -16°C 3°F / -16°C
Suction Pressure - C.O. PSIG/Kpa 12 / 82 13 / 89 14 / 96
Discharge Pressure - C.O. PSIG/Kpa 206 / 1420 214 / 1475 239 / 1647
Compressor Amps 2.0 2.0 2.0
Total Cabinet Amps 2.3 2.3 2.3
18 PRINCIPLES OF OPERATION
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Start Capacitor V.A.C.: 250 M.F.: 108-130 Warm Cut-in 11° Warm Cut-out —
REFRIGERATION - Refrig. Charge: R-404A / 17 oz. / 481.95 grams / No. 4 Stat Position
AMBIENT TEMPERATURE 70°F / 21.1°C 80°F / 27°C 90°F / 32.5°C
CONTROL SETTINGS #4 C.S. #4 C.S. #4 C.S.
Cavity Temperature Range 5°F / -15°C 7°F / -13°C 8°F / -13°C
Suction Pressure - C.O. PSIG/Kpa 13 / 89 15 / 103 16 / 110
Discharge Pressure - C.O. PSIG/Kpa 213 / 1468 250 / 1723 292 / 2013
Compressor Amps 2.9 3.0 3.1
Total Cabinet Amps 3.5 3.7 3.7
PRINCIPLES OF OPERATION 19
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REFRIGERATION - Refrig. Charge: R-404A / 25 oz. / 708.75 grams / No. 4 Stat Position
AMBIENT TEMPERATURE 70°F / 21.1°C 80°F / 27°C 90°F / 32.5°C
CAVITY TEMPERATURE 2°F / -17°C 4°F / -16°C 6°F / -14°C
Suction Pressure - C.O. PSIG/Kpa 8 / 55 10 / 69 12 / 82
Discharge Pressure - C.O. PSIG/Kpa 188 / 1246 225 / 1551 253 / 1744
Compressor Amps 7.2 7.1 7.1
Total Cabinet Amps 9.5 9.3 9.4
20 PRINCIPLES OF OPERATION
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Start Capacitor V: 220 M.F.: 145-174 Warm Cut-in 11° Warm Cut-out —
REFRIGERATION - Refrig. Charge: R-404A / 27 oz. / 765.45 grams / No. 4 Stat Position
AMBIENT TEMPERATURE 70°F / 21.1°C 80°F / 27°C 90°F / 32.5°C
CAVITY TEMPERATURE 2°F / -17°C 4°F / -16°C 6°F / -14°C
Suction Pressure - C.O. PSIG/Kpa 8 / 55 10 / 69 12 / 82
Discharge Pressure - C.O. PSIG/Kpa 228 / 1572 257 / 1772 284 / 1958
Compressor Amps 7.4 7.5 8
Total Cabinet Amps 9.5 9.3 10
PRINCIPLES OF OPERATION 21
22
LAMP S BLUE
WHITE
SUPPLY
BLUE SWITCH
S LAMP FAN MOTOR
GFCI
BLACK WHITE
MOTOR PROTECTOR
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FUSE S
LAMP
LIGHT BALLAST
BALLAST BALLAST SWITCH
(PTCR)
BALLAST
LAMP
BLUE 3 2
BLACK
YELLOW S
BLACK 4 1 RUN CAP.
TEMP. COMPRESSOR
BLACK BLK. BLK.
CONTROL TERMINAL BOX
BLACK
BLACK
BLACK START CAP.
START CAP. (PTCR)
BLACK
LIGHT BLACK
SWITCH 4 1
( SEE NOTES)
BLACK TEMP. MOTOR 3 2
CONTROL PROTECTOR
BLACK
FUSE
(SOME MODELS) WHITE
RUN CAP.
C
ELB S R
(SOME MODELS) TERMINAL
BOARD
FAN MOTOR
WIRING DIAGRAM - 4HR, 4HC / 8HR, 8HC
5 3 1
BLACK
6 4 2
SUPPLY RED (EXTRA)
COMPRESSOR
SWITCH
WHITE WIRE DIAGRAM
BLACK
00-C-2030-00 F
L1 BLUE
(BROWN)
E4HR, E4HC / E8HR, E8HC
BLUE
WHITE
(L2) N (BLUE)
WHITE NOTES: -RED WIRE IS AN EXTRA WIRE.
BLACK -THE 8HF/4HJ/8HJ HAVE NO LIGHTS.
-THE 4HR AND 4HC HAS ONLY ONE LIGHT.
115 VAC. 60 Hz.-10
POWER SUPPLY
E4HR2, E4HC2 / E8HR2, E8HC2
PRINCIPLES OF OPERATION
LAMP S BLUE
WHITE
BLUE
S LAMP FAN MOTOR
SUPPLY
SWITCH
BLUE
(BLACK-220) BLACK (BROWN) WHITE (BLUE)
BLUE
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(115/60 ONLY)
BALLAST
LAMP
BALLAST BALLAST
PRINCIPLES OF OPERATION
NOTE: 115/60 NOTE: 115/60 (PTCR)
SHOWN SHOWN S
220/60 220/60
SAME LESS SAME LESS
WHITE LEAD. WHITE LEAD. RUN CAP.
BLUE 3 2
BLACK
WHITE YELLOW
(115/60 ONLY) 4 1
START CAP. (PTCR)
TEMP. COMPRESSOR
BLACK BLK. BLK.
CONTROL TERMINAL BOX
BLACK
4 1
BLACK START CAP.
TEMP. MOTOR 3 2
CONTROL PROTECTOR
BLACK
LIGHT BLACK
SWITCH
( SEE NOTES) C
BLACK (115/60 ONLY)
S R
BLACK (BROWN)
WHITE (BLUE)
RUN CAP. FAN MOTOR
SUPPLY
SWITCH COMPRESSOR
TERMINAL
BOARD
BLACK 5 3 1
L1 BLACK
(BROWN)
WHITE
220 VAC. 60 Hz.-10 BLACK
23
24
LAMP S BLUE
WHITE
BLUE SUPPLY
SWITCH
S LAMP FAN MOTOR
HIGH PRESSURE
BLACK CONTROL (NC)
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(BROWN)
FUSE GFCI (BLUE)
(USED ON BRT-90 BLACK WHITE
BLACK
AND H-16 MODELS
ONLY.) LIGHT
SWITCH
BALLAST
R LAMP
BALLAST BALLAST 1
P
1 S
BLACK 3
2 START CAP.
C POTENTIAL
RELAY
BLACK 1
S 5
WHITE
ELB
COMPRESSOR
(SOME MODELS) TERMINAL
BOARD
5 3 1 START CAP.
WHITE
6 4 2 RED (EXTRA)
SUPPLY
WHITE
SWITCH
WHITE
WIRING DIAGRAM
BLACK
L1 BLUE EKDC/KKDC-67/87 &
(BROWN)
BLUE EBRT/KBRT-68/90
WHITE
(L2) N (BLUE)
ONLY ON MODELS WITH RUN
00-C-2342-00 B
CAPACITOR. SEE COMPRESSOR
TERMINAL BOX.
220 VAC. 60 Hz.-10
OR
220 VAC. 50 Hz.-10
POWER SUPPLY FOR
EXPORT MODELS ONLY
SEE SERIAL PLATE FOR
ELECTRICAL INFORMATION.
E12HC2, E12HR2 / E16HC2, E16HR2
PRINCIPLES OF OPERATION
WIRING DIAGRAM - ECKDC67, EKDC67 / ECKDC87, EKDC87
FAN MOTOR
MOTOR PROTECTOR
LAMP BLUE
RED
SUPPLY
BLUE SWITCH
LAMP
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BLACK WHITE
(PTCR) LIGHT
BLUE SWITCH
BALLAST
RED
BLUE
PRINCIPLES OF OPERATION
BLUE 3 2 LAMP
YELLOW
4 1 LAMP
COMPRESSOR
TERMINAL BOX
BLACK
BLACK
START CAP.
BLACK START CAP. (PTCR)
TEMP.
TEMP. CONTROL
CONTROL 4 1
BLACK
BLACK 3 2
BLACK
BLACK
MOTOR
PROTECTOR
LIGHT BLACK
SWITCH
BLACK
S C R
BLACK
WHITE
RUN CAP. FAN MOTOR
WHITE
SUPPLY
SWITCH COMPRESSOR
TERMINAL
BOARD
BLACK 5 3 1
L1
(BROWN) BLACK
WHITE 6 4 2 WHITE (EXTRA)
(L2) N (BLUE) WHITE
WIRE DIAGRAM
CKDC-47. 67 & 87 (3500K LIGHTS)
115 VAC. 60 Hz.-10 BLUE 00-C-3020-00A
POWER SUPPLY BLUE
WIRING DIAGRAM - 8HC, 12HC, 16HC WITH 3500K LIGHTS
25
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BLANK 26
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SECTION III
Maintenance
& Repair
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WARNING:
To avoid the possibility of an electrical shock,
turn OFF thermostat and unplug the power cord
of the cabinet before cleaning or touching
electrical connections or parts.
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SECTION III
MAINTENANCE & REPAIR
TOOLS: 8) Was the warm-up fast, as in three to six hours, or
To provide full service diagnostics and repairs on over a prolonged time, as in three to five days?
these cabinets the following tools are needed: 9) If the cabinet was running for a long time, was the
A Volt Meter temperature recovery after entering the cabinet
always within an hour, or did it appear as though
An Amp Meter recovery time was longer as usage went on?
An Ohm Meter or tiplet meter to handle all three functions
The refrigeration system should only be entered if it is
An Electronic Leak Detector absolutely necessary. It is critical that a clean,
An Electronic Micron Gauge uncontaminated system be maintained.
A Vacuum Pump capable of pulling to 50 microns If a system is unable to reach the proper operating
temperature, a test of the unit’s mechanical
Four Hand Valves refrigeration components is required.
A Refrigerant Reclaimer
COMPRESSOR EFFICIENCY TEST
A Compound Gauge Set
If the cabinet has a semi-hermetic compressor, begin
A cylinder of nitrogen with a regulator capable of 10 to by testing the compressor’s efficiency.
400 pounds.
To test a semi-hermetic compressor, place compound
Standard refrigeration hand tools like: wrenches, gauge on the compressor’s suction port.
tubing cutter, swage and flare tools, wire strippers,
wire crimpers, wire cutters, standard and phillips head While the compressor is running, close off the suction
screwdrivers. line so that only the port and valve are part of the
compressor’s low side.
PRODUCT HISTORY When the valve is closed and vacuum has started,
The first rule in accurately servicing a refrigeration time how long it takes to pull the compressor’s low
system is to determine if the problem is an electrical side to its lowest possible vacuum.
or mechanical failure within the refrigeration system. Compressors used on these cabinets should be
First, try to obtain the product’s history of operation capable of pulling at least 20 to 22 inches of vacuum
from the customer. This will help identify the source of in less than 40 seconds.
the problem.
Good facts from the cabinet user can help identify Next, shut off the compressor and watch the gauge. A
whether the problem is electrical, within the one or two inch rise in pressure is acceptable, since a
refrigeration system, or a “misapplication by the user.” small amount of freon may remain on the low side of the
Get the history of operation and failure by asking compressor, after which the reading should stabilize.
these questions: If the pressure continues to rise, the discharge reeds
in the valve head are bad, allowing high pressure gas
1) Were there any brown-outs or power outages that to return to the compressor.
they are aware of?
If the compressor pulls less than 20 inches, the
2) Is the cabinet on a dedicated circuit? suction reeds are bad in the valve head.
3) Has any other equipment in this area had If it takes longer than 40 seconds to pull the
operational problems? compressor, to its ultimate low vacuum, one or both
cylinders are not functioning as they should. Any
4) When was the last time the cabinet’s operation was reading less than these will require replacement of the
confirmed as working properly? compressor.
5) When was a problem noticed?
ENTERING THE SYSTEM Use this time to check any joints for potential leaks.
Entering the system should only be done as a last
resort. Extreme care must be used no matter what the CHARGING
reason is for entering the system. Of course there are You should use a charging cylinder to measure in the
times it cannot be avoided, such as component or the correct amount of refrigerant. The charging
compressor replacement, or a leak within the system. methods are:
The system must also be entered any time you need 1) Add the refrigerant to the system until you reach a
to obtain the operating pressures. Again, use extreme predetermined balanced pressure. This will give you
caution to avoid any possible contamination. an approximate static charge.
Cabinets that use semi-hermetic compressors allow 2) Weigh in the refrigerant using a scale calibrated in
easy access through the valve ports. ounces.
Cabinets using hermetic compressors do not have The cabinet’s operation is now ready to be tested. A
valve ports, this product has process stubs for both final check of the refrigeration lines should be made
suction and discharge sides of the system. before running the cabinet.
Line taps should only be used to obtain pressure Be sure the refrigeration lines are not kinked or
readings, and not for reprocessing a system. The rubbing against each other.
opening of a line tap is too restrictive for pressure of
vacuum procedures. Also check that the door seals properly. An air leak will
affect proper operation, and the cabinet’s ability to
Install hand valves at the process stub ends. Hand reach its coldest temperature.
valves will be less restrictive to flow because of a
larger opening. They will also be easier to use during Run the cabinet a both 100% run and also at a
repair procedures. cycling temperature for at least one day. If the
temperature and pressures are correct, the system
EVACUATION can be considered repaired.
Once the system has been cleaned and components Hermetic systems should now have their process
have been replaced, you are ready to initiate the final stubs pinched off, hand valves removed and the ends
servicing procedures necessary to achieve proper brazed shut.
cabinet operation.
3. Pull condensing unit out of the cabinet and remove WARNING: Be Careful Not to Touch
compressor terminal cover. Check proper voltage at
terminals. Uninsulated Parts of the Meter Probes.
A reading indicates a ground and the compressor
TO CHANGE THE COMPRESSOR: should be replaced.
1. Disconnect the power supply to the cabinet. If there is voltage at the compressor terminals and the
2. Disconnect power supply leads at the compressor. compressor tries, but does not run, check voltage at the
3. Disconnect the wires to the relay and capacitors. compressor terminals while attempting to start the
compressor. If the voltage at the compressor terminal is
4. Remove the relay and starting capacitor and install
below 90% of the nameplate voltage, it is possible the
on the new compressor.
motor may not have developed sufficient torque to start.
5. Remove the defective compressor from the Check to determine if:
condensing unit base.
A. Wire sizes are adequate.
6. Set the new compressor in place.
7. Reconnect the relay and capacitor wires. B. Electrical connections are loose.
8. Reconnect the power supply lead. C. The circuit is overloaded.
9. Leak test, evacuate, and weigh in charge. D. The power supply is adequate.
CHANGING DRIER A defective relay or capacitor may prevent the
If flare connected, make sure flares and faces of compressor starting.
fittings on new drier are clean and in good condition
before installing new drier. TO CHECK OUT THE RELAY
Cut tubing only with tube cutters, not hacksaw’s, to 1. Disconnect the cabinet from the power supply.
avoid metal filings from entering the system. Driers 2. Remove the wires from the relay.
must be replaced any time you enter the system,
except when you are obtaining operating pressures. 3. Touch probes to the terminals. Meter should show
infinity if closed.
SERVICE VALVES 4. Touch probes to the terminals of coil. The meter
The compressors on some cabinets have service should show a resistance reading.
valves for measuring suction and discharge pressures.
Two types are used. The first type is connected directly If items 3 & 4 are OK, the relay is good. If items 3 & 4
to the compressor body or shell and back seats to are not as indicated, change the relay.
connect gauges to the access port. The second
(Schrader type) is on the end of a process tube and
requires a gauge or charging line with a depressing pin
to open valve when the connection is made.
Be sure that dirt, dust and collection of other debris IMPORTANT: Do not use any objects or cleaner which
do not build up to a point air circulation through the may leave residues, odors, or particles. Avoid the use
condenser is restricted. of strong chemicals or abrasive cleaners which may
damage the interior surfaces and contaminate product
CLEANING THE STORAGE COMPARTMENT within the storage area.
1. Remove product and store it in another suitable
6. Wash, rinse, and dry the can skirts while they are
cabinet, if possible. Be sure to prevent spoilage of
outside of the cabinet, using the same procedure as
the product which may occur if it is left at room
described for the storage area.
temperature.
7. Be sure to correctly reinstall the can skirts, plug in
2. Turn OFF the thermostat and unplug the cabinet.
the cabinet, set the temperature control and allow time
3. Remove the can skirts. for cooling of the storage area before storing product.
from epics
1. Remove lids from the cabinet. 5. Replace the lid seal with new correct art number.
Seal needs to be cut to fit the cabinet width.
2. Remove screws on the underside of the stainless
top on the server side of the cabinet. 6. Replace the stainless steel top with the lid seal
attached.
3. Remove the stainless top from the cabinet.
7. Replace screws along the stainless steel top server
4. Slide the lid seal off of the top channel. side.
New Style
Old Style
The pivot pin bushing is located on the outside edge of Remove lid from cabinet. Lay the lid on a
each lid. smooth, non-scratch surface. Simply
unsnap lid pivot assembly and replace with
a new part.
1. Remove the lid from the cabinet. Lay the lid on a
smooth, non-scratch surface.
2. Remove the two acorn nuts from the outside edge
of the lid assembly.
3. Remove the shake-proof washer, flat washer, pivot
bushing retainer, and pivot pin bushing.
4. Replace assembly with the correct new part number.
5. Replace the shake-proof washer, flat washer, pivot
bushing retainer, and pivot pin bushing.
6. Replace the two acorn nuts attaching the assembly
to the lid. Tighten nuts to 20" lbs. torque.
7. Replace the lid onto the cabinet.
The 4-hole and 8-hole dipping cabinets have end pivot pins only. The 12- and 16-hole
dipping cabinets have end and center pivot brackets.
THERMOSTAT REPLACEMENT
The thermostat is located on the server side of the
cabinet, directly behind the service grill. It functions
to control the temperature inside the cabinet. The
range on the thermostat dial is adjustable from 1 to
7 (7 being the coldest setting). The OFF position is
provided for defrosting the cabinet.
4. Pull the thermal bulb out of the cabinet. 7. Reattach the thermostat screws to mounting holes.
5. Replace the thermostat with the correct new 8. Replace the grill assembly.
part number.
9. Reconnect the power to the cabinet.
6. Slide the capillary tube up the control well which
extends into the machinery compartment. (Be very
careful. Do not kink the thermal bulb capillary tube.)
Motor Specifications:
220 Volts
60 Hz.
1 Phase
9 Watt
BALLAST REPLACEMENT
BALLAST REPLACEMENT 45
Dipping Cabinet 1298.02 2/3/03 1:15 PM Page 48
1. Disconnect power to the cabinet. 7. Connect the end of the capillary on the new heat
exchanger to the evaporator inlet tube.
2. Pull out the condensing unit.
8. Connect the suction line to the compressor valve
3. Disconnect the liquid line. and the capillary line to the bottom of the drier.
Replace the drier.
4. Disconnect the suction line at the compressor.
9. Evacuate and recharge.
5. Cut off the evaporator inlet tube about five
inches down below the point where it comes out 10. Secure short lengths of insulating tubing provided
of the cabinet. around exposed tubing in place with tape and
seal to bottom of the cabinet with permagum
6. Remove the capillary tube from the inside of the which is provided.
evaporator inlet tube.
11. Reconnect power to the cabinet.
CABINET TOO WARM. Fan motor not running. Check and replace fan motor if necessary.
Cold control set too warm or broken. Check and replace if necessary.
Not enough air circulation around cabinet. Relocate cabinet or provide clearance to
allow sufficient circulation.
CABINET TOO COLD. Cold control knob improperly set. Turn knob to warmer position
NOISY OPERATION. Loose flooring or floor not firm. Tighten flooring or brace floor.
CABINET RUNS ALL THE Faulty thermostat. Check thermostat—test and replace if
ITEM. TEMP TOO COLD. necessary.
RAPID ICE BUILDUP Leaky door gasket; lid left open. Replace gasket; close lids when not serving.
ON EVAP.
FREEZER WORKS, THEN Moisture in system. Evacuate and recharge.
WARMS UP.
SHORT LIFE. Wrong lamp type used. Replace with lamp type marked in owner’s
manual.
Wrong type of starter. Replace with correct starter.
Ballast not supplying the specified electrical Replace with correct ballast for rating for
values. lamp size.
Too low or too high voltage. Check primary voltage with range specified
on ballast name plate.
Poor circuit contact. (likely at lampholders) Lamholder should be rigidly mounted and
lamp securely seated.
Ballast improperly or incompletely connected. Study ballast label wiring diagrm and check
connections.
Too many lamp starts. Average life for most lamps is dependant on
number of starts and hours of operation.
Poor circuit contact likely at the lampholder. Lampholders should be rigidly mounted and
lamp securely seated.
Ballast improperly or incompletely connected. Study ballast wiring instructions and check
connections.
Ballast intalled not supplying the specified Replace with ballast of correct rating for
electrical values. lamp size.
Line voltage too low or too high. Check line voltage with range specified on
ballast plate.
Ballast improperly or incompletely connected. Study ballast label wiring instuctions and
check connections.
Ballast installed not supplying the specified Replace with certified ballast of correct
electrical values. rating for lamp size.
DECREASED LIGHT Temperature operation, cold air affects lamp Properly install jacketed lamps where
OUTPUT. Full illumination of performance. applicable.
bulbs requires correct
Circuit voltage. Check voltage and correct if possible.
assembly of all components
of lighting system. Ballast improperly or incompletely Study ballast label wiring instructions and
connected. check connections.
Ballast installed not supplying the specified Replace with correct ballast with correct
electrical circuit. rating for lamp size.
OVERHEATED BALLAST. Wrong lamp type used. Replace with correct lamp number located
in owner’s manual.
Starting Voltage
TYPICAL TWO-LAMP RS BALLAST
R
Y-1
Y-2 B
WHITE
BLACK
BALLAST
The largest percentage of light ballast used today are of the two-lamp rapid start type. In order
to read starting or open circuit voltage, as it is often called, remove both lamps from their
sockets. The high voltage (OVC) which starts and operated the lamp is always between the
“R” and “B” sockets. The two lamps are in series between these sockets. The Y-1 and Y-2
connections provide cathode heat, and serve to connect the lamp ends together. Because the
leads between Y-1 and Y-2 are connected together by jumper leads, they are always wired to
sockets at one end of the fixture. Therefore, the “R” and “B” sockets are always at the other
end of the fixture. This means that in order to measure the voltage which starts the lamps
(OVC), the meter probes must be placed in the sockets at one end of the fixture. The Y-1 and
Y-2 end of the fixture will read zero while the “R” and “B” end of the indoor ballast should read
as follows:
PARTS LISTING
With Illustration
Identification
Dipping Cabinet 1298.02 2/3/03 1:15 PM Page 56
1
2
6
4
9 8
10
11
CABINET PARTS MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO.
Dipping Cabinets 4HC 8HC 8HC 12HC 12HC 16HC 16HC 4HR 8HR 12HR 16HR
Curved & Flat & Export (3500K) (3500K) (3500K)
PART NUMBER DESCRIPTION U/M QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.#
05-1199-* Canopy Top EA 1 -01 1 -02 1 -02 1 -03 1 -03 1 -04 1 -04
1
05-1187-* Canopy Top EA 1 -01 1 -02 1 -03 1 -04
2 44-0862 Upper Lid Seal IN 24.3 - 44 - 44 - 64.5 - 64.5 - 86.8 - 86.8 - 24.3 - 44 - 64.5 - 86.8 -
51-1506-* Canopy Assembly EA 1 -01 1 -02 1 -04 1 -03 1 -05 1 -04 1 -06
3
51-1505-* Canopy Assembly EA 1 -01 1 -02 1 -03 1 -04
4 05-1029-* Lower Front Trim EA 1 -01 1 -02 1 -02 1 -03 1 -03 1 -04 1 -04 1 -01 1 -02 1 -03 1 -04
10 51-1507-* Lid Assembly EA 1 -01 1 -02 1 -02 2 -03 2 -03 2 -04 2 -04 1 -01 1 -02 2 -03 2 -04
15
8
12
22
9
10
1
11
5
16
2
25
17
6
14
13
6
18
20
3
6
21
19
23
24
4
6
7
CANOPY PARTS MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO.
Dipping Cabinets 4HC 8HC 8HC 12HC 12HC 16HC 16HC 4HR 8HR 12HR 16HR
Curved & Flat & Export (3500K) (3500K) (3500K)
PART NUMBER DESCRIPTION U/M QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.#
01-0902-01 Glass Bracket, Top EA 2 - 2 - 2 - 3 - 3 - 3 - 3 -
1
02-0942-00 Glass Bracket, Top EA 2 - 2 - 3 - 3 -
51-1502-* Lamp Channel Assembly EA 1 -01 1 -02 1 -03 1 -04 1 -05 1 -06 1 -07 1 -08
51-1503-* Lamp Channel Assembly EA 1 -01 1 -03 1 .02
2
01-1129-* Lamp Channel EA 1 -01 1 -02 1 -02 1 -03 1 -03 1 -04 1 -04
01-1128-* Lamp Channel EA 1 -01 1 -02 1 -03 1 -04
3 02-0936-00 Clamp Top End EA 2 - 2 - 2 - 2 - 2 - 2 - 2 - 2 - 2 - 2 - 2 -
05-1034-02 Corner Trim, RH EA 1 - 1 - 1 - 1 - 1 - 1 - 1 -
4
05-1035-02 Corner Trim, RH EA 1 - 1 - 1 - 1 -
05-1034-01 Corner Trim, LH EA 1 - 1 - 1 - 1 - 1 - 1 - 1 -
5
05-1035-01 Corner Trim, LH EA 1 - 1 - 1 - 1 -
6 26-6504-00 Tape, Double Sided FT 1.8 - 1.8 - 1.8 - 1.8 - 1.8 - 1.8 - 1.8 - 1.8 - 1.8 - 1.8 - 1.8 -
7 10-1061-02 Glass Channel, Vert. EA 2 - 2 - 2 - 2 -
10-1042-00 Gasket, Glass (Curved) EA 3 - 3 - 3 - 3 - 3 - 3 - 3 -
19-1975-00 Lampholder EA 1 - 2 - 4 - 2 - 4 - 2 - 4 - 1 - 2 - 2 - 2 -
8
19-0088-00 Lampholder, W/Starter Soc. EA 1 - 2 - 2 - 2 - 1 - 2 - 2 - 2 -
10-0445-00 Lamp Shield &Cap, 40 Watt EA 2 - 2 - 2 - 2 - 2 - 2 -
9
10-0551-00 Lamp Shield &Cap, 20 Watt EA 1 - 2 - 2 - 1 - 2 -
19-0151-00 Lamp, 40 Watt EA 2 - 2 - 2 - 2 -
19-0149-00 Lamp, 20 Watt EA 1 - 2 - 1 - 2 -
10
19-1277-00 Lamp, 34 Watt (3500K) EA 2 - 2 -
19-1312-00 Lamp, 17 Watt (3500K) EA 2 -
11 26-1006-00 Tape, Cush. FT 2.25 - 4 - 4 - 5.5 - 5.5 - 7.25 - 7.25 - 2.25 - 4 - 5.5 - 7.25 -
19-0145-00 Starter, FS4 EA 2 - 2 - 2 - 2 -
12
19-0144-00 Starter, FS2 EA 1 - 2 - 1 - 2 -
05-1036-* Light Shield EA 1 -01 1 -02 1 -03 1 -04
13
05-0935-* Light Shield EA 1 -01 1 -02 1 -02 1 -03 1 -03 1 -04 1 -04
14 05-1197-02 Inside Post RH EA 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 -
15 05-1197-01 Inside Post LH EA 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 -
16 05-1192-01 Inside Post, Center EA 1 - 1 - 1 - 1 - 1 - 1 -
17 05-1031-* Frame, Lower Front EA 1 -01 1 -02 1 -02 1 -03 1 -03 1 -04 1 -04 1 -01 1 -02 1 -03 1 -04
20-0073-00 Glass, End EA 2 - 2 - 2 - 2 - 2 - 2 - 2 -
18
20-0076-00 Glass, End EA 2 - 2 - 2 - 2 -
19 10-1061-01 Glass Channel, Horz. EA 2 - 2 - 2 - 2 - 2 - 2 - 2 - 2 - 2 - 2 - 2 -
20 02-0937-00 Clamp Bottom End EA 2 - 2 - 2 - 2 - 2 - 2 - 2 - 2 - 2 - 2 - 2 -
21 05-1015-02 Frame, Canopy End RH EA 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 -
22 05-1015-01 Frame, Canopy End LH EA 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 -
23 05-1030-* Glass Retainer, Lower Front EA 1 -01 1 -02 1 -02 1 -03 1 -03 1 -04 1 -04 1 -01 1 -02 1 -03 1 -04
20-0072-* Glass, Front EA 1 -02 1 -02 1 -03 1 -03 1 -04 1 -04
24
20-0075-* Glass, Front EA 1 -01 1 -02 1 -03 1 -04
57
Curved & Flat & Export 4HR 8HR 12HR 16HR E4HR E8HR EKDC-67 EKDC-87
E4HR2 E8HR2 E12HR2 E16HR2
PART NUMBER DESCRIPTION U/M QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.#
1 310A0010 Flavor Strip holder EA 2 - 4 - 6 - 8 - 2 - 4 - 6 - 8 -
2 90-0125 Insert Bottom Pad EA 1 - 2 - 3 - 4 - 1 - 2 - 3 - 4 -
3 315256 Nameplate Frame EA 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 -
31-5257 Nameplate Insert (Kelv) EA 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 -
4
26-959-00 Nameplate Insert (U/N) EA 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 -
5 92-0242 Tape, Double Sided IN 7.5 - 7.5 - 7.5 - 7.5 - 7.5 - 7.5 - 7.5 - 7.5 -
51-1509-* Condensing Unit As'y EA 1 -01 1 -02 1 -05 1 -06 1 -03 1 -04
51-1510-00 Condensing Unit As'y EA 1 - 1 -
02-0255-00 Condenser Shroud EA 1 - 1 - 1 - 1 - 1 - 1 -
6
02-1007-00 Condenser Shroud EA 1 - 1 -
24-0396 Condenser Fan Motor EA 1 - 1 -
19-0933-00 Condenser Fan Motor EA 1 - 1 -
7
24-0397 Condenser Fan Motor EA 1 - 1 -
19-0934-00 Condenser Fan Motor EA 1 - 1 -
19-0410-00 Condenser Fan Blade EA 1 - 1 - 1 - 1 -
8
19-0101-00 Condenser Fan Blade EA 1 - 1 - 1 - 1 -
9 19-0925-00 Condenser Fan Bracket EA 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 -
10 50-0165-02 Unit Base Plate Weld As'y EA 1 - 1 - 1 - 1 - 1 - 1 - 1 - 1 -
51-0709-* Condenser Coil EA 1 -01 1 -02 1 -02 1 -03 1 -01 1 -02
11
18-0543-00 Condenser Coil EA 1 - 1 -
02-0274-00 Baffle, RH EA 1 - 1 - 1 - 1 - 1 - 1 -
12
02-0275-00 Baffle, RH EA 1 - 1 -
13 02-0851-00 Baffle, LH EA 1 - 1 -
12-3024 Filter Drier EA 1 - 1 - 1 - 1 - 1 - 1 -
14
18-1122-00 Filter Drier EA 1 - 1 -
16-0308-00 Compressor EA 1 -
16-0309-00 Compressor EA 1 -
16-0313-00 Compressor EA 1 - 1 -
16-0311-00 Compressor EA 1 -
16-0312-00 Compressor EA 1 -
16-0301-00 Compressor EA 1 - 1 -
17-0314-00 Motor Protector EA 1 -
15 17-0315-00 Motor Protector EA 1 -
17-0316-00 Motor Protector EA 1 - 1 -
17-0317-00 Motor Protector EA 1 -
17-0290-00 Motor Protector EA 1 -
17-0286-00 Start Relay EA 1 - 1 -
17-0300-00 Start Relay EA 1 - 1 - 1 - 1 -
15-0325 Cover, Comp Terminals EA 1 - 1 - 1 - 1 - 1 - 1 -
59
ELECTRICAL PARTS MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO. MODEL NO.
Dipping Cabinets 4HC 8HC 8HC 12HC 12HC 16HC 16HC E4HC E8HC ECKDC-67 ECHKD-87 E4HC2 E8HC2 E12HC2 E16HC2
Curved & Flat & Export 4HR 8HR (3500K) 12HR (3500K) 16HR (3500K) E4HR E8HR EKDC-67 ECKDC-87 E4HR2 E8HR2 E12HR2 E16HR2
PART NUMBER DESCRIPTION U/M QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.# QTY GR.#
19-0912-00 Ballast, EA 1 -
19-0916-00 Ballast, EA 2 - 1 - 2 -
4 19-0458-00 Ballast, EA 2 - 2 -
19-1329-00 Ballast, EA 2 - 2 -
19-0539-00 Ballast, EA 2 - 2 -
LID PARTS MODEL NO. MODEL NO. MODEL NO. MODEL NO.
PART NUMBER DESCRIPTION U/M QTY GR.# QTY GR.# QTY GR.# QTY GR.#
3 23-0164-00 U-Clip EA 6 - 10 - 10 - 10 -
BLANK
Dipping Cabinet 1298.02 2/3/03 1:15 PM Page 67
ACCESSORIES
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ACCESSORIES 67
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68 ACCESSORIES
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ACCESSORIES 69
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To install dipperwell:
70 ACCESSORIES
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ACCESSORIES 71
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72 ACCESSORIES
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1. Locate and drill a 5/16" (.313) dia. hole 3/8" (.375) from the edge
of the handle.
2. Slip the hooked end of the lock bracket under the stainless steel top
(see end view above), pull out to allow lid handle to pass and place the
padlock through the handle and the bracket.
ACCESSORIES 73
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74 ACCESSORIES
Dipping Cabinet 1298.02 2/3/03 1:15 PM Page 77
Each accessory contains parts to clamp one 4-can 5. If it is necessary to increase clamping pressure,
cluster of ice cream containers. install plastic shim or shims. Rest the notched-
out corners on the mounting angles (operator’s
1. Install 4 mounting angles, using 2 thumbscrews
side) between the rear of the rear clamp body and
each. Select a hole location which will meet your
the liner wall. Shims drop in place without
height requirements. Other cans or other means to
removing parts.
obtain proper height of the four cans in relation to
the can clamps may be used.
NOTE: Cans cannot extend above clamps more PARTS LIST
than 1-1/2" in order for the cam handle to clear the
Center Clamp Section .................................. 764183P
top of the cans. Can clamp mounting angles offer
Front Clamp Body ...................................... 764181 P
approximately 4" of adjustment.
Rear Clamp Body ........................................ 764182P
2. Slide rear clamp body (without cam) on mounting R-12 Mounting Angle, LH ............................ 764185P
angles on operator’s side. R-12 Mounting Angle, RH ............................ 764184P
R-22 Metal Mounting Bracket, Flat .......... 01-0917-00
3. Slide front clamp body (with cam) on mounting
R-22 Metal Mounting Bracket, Curved .... 01-0918-00
angles on customer’s side. Position 4 cans against
Thumbscrews .............................................. 530536P
front and rear clamp bodies.
Thumbnuts .................................................. 548905P
4. Drop in the center clamp section and turn cam about Handle .......................................................... 371057P
90 degrees to lock in cans. Cam ................................................................ 371059
Cap .............................................................. 430243P
ACCESSORIES 75
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76 ACCESSORIES
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IBC
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