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Flyer - PADAAM Project Free text
03/03/2023

Projet d’appui à la mise en œuvre du PADAAM (projet d’appui au développement agricole

et à l’accès au marché)... Year
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Linking agrifood SMEs to innovation for sustainable food systems: the role of multi-stakeholder
approaches
30/01/2023

During this webinar, organized by the SFS-MED Platform and held on 13 October 2022,
stakeholders from across the Mediterranean shared practical experiences of university-
business cooperation, successful cases of innovation adoption and transfer, innovative
pathways of capacity development, as well as provocative thoughts from investors and
farmers...

[VIDEO] - Consumers and Mediterranean diet: towards food systems transformation

26/01/2023
Recording of the Virtual Event Consumers and Mediterranean diet: towards food systems
transformation

[VIDEO] - Sustainable and inclusive urban and territorial food systems transformation | CFS 50 Side
Event 13
10/11/2022

Recording of the CFS 50 hybrid Side Event held on 12 October 2022...

[VIDEO] - Imagine a future where new generations and ecosystems thrive | CFS 50 Side Event 26
08/11/2022

Rcording from the event. Food systems are under transformation in many countries to
alleviate the impact of conflicts and diseases, including COVID-19. While many
governments committed to address the exacerbated crises of climate, biodiversity loss and
pollution, policy efforts are underway to make food systems more efficient, resilient and
inclusive. The UN Food Systems Summit 2021 resulted in National Pathways and urged
countries and their stakeholders to adopt a context-specific food system approach in their policies and action. The
GEF-7 Food Systems, Land Use and Restoration Impact Program (FOLUR) envisions a world where producing food
creates sustainable environmental benefits...

Podcast - Towards Sustainable Food Systems - E4: Rwanda's journey towards sustainable food
systems
03/11/2022

In this episode of the podcast mini series 'Towards Sustainable Food Systems' we are
joined by guests Seraphin Niyonsenga, Senior Scientist, AKADEMIYA 2063; and Mignone
Karugu, CEO, Africa Business Group...

Water-Energy-Food-Ecosystem (WEFE) Nexus to increase food systems' resilience to climate change

and conflict's cascading effects in the Mediterranean region
03/11/2022
This publication reflects the outcome of the SFS-MED Platform Webinar, held on 6 July
2022. In this occasion, stakeholders from across the Mediterranean shared case studies
and tangible examples of WEFE Nexus technical solutions applied in the Mediterranean
region, reflecting on success factors, challenges and ways to replicate solutions across the
Mediterranean...

Podcast - Towards Sustainable Food Systems - E3: Ireland's journey towards sustainable food systems
20/10/2022

In episode three we are joined by guests Tom Arnold, Chair of the Irish Agri-Food Strategy
to 2030; and Paul Finnerty, Chairman and Partner at The Yield Lab Europe, to dissect
Ireland's journey towards sustainable food systems..

[VIDEO] - Linking agrifood SMEs to innovation for sustainable Mediterranean food systems
13/10/2022
Recording of the Virtual Meeting

Podcast - Towards Sustainable Food Systems - E2: Costa Rica's journey towards sustainable food
systems
06/10/2022

In this episode we are joined by Andrea Padilla, Assistant Representative at FAO’s office in
Costa Rica; and Roberto Azofeifa, Director of the Sustainable Production Department at the
Ministry of Agriculture and Livestock of Costa Rica. Tune in and learn about Costa Rica’s
efforts to promote sustainability across its agrifood sector...

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