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  • Papa A La Huancaina 1

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    Jackeline Giomara sanchez salgado
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    This document provides information for a class on English II taught by Mg. Nieves U. Gala Piñas. It lists the subject as Early Childhood and includes the names of two students, Jenifer Rojas Riveros and Jackeline Sanchez Salgado, in section I-4 for the year 2021. It also includes a recipe for Papa a la Huancaína, which is a Peruvian potato dish, with instructions to peel, boil, and cut potatoes and eggs and mix milk, cheese, chili, and salt to create a cream to serve over the potatoes.

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    Papa a la huancaina 1

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    This document provides information for a class on English II taught by Mg. Nieves U. Gala Piñas. It lists the subject as Early Childhood and includes the names of two students, Jenifer Rojas Riveros and Jackeline Sanchez Salgado, in section I-4 for the year 2021. It also includes a recipe for Papa a la Huancaína, which is a Peruvian potato dish, with instructions to peel, boil, and cut potatoes and eggs and mix milk, cheese, chili, and salt to create a cream to serve over the potatoes.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    9 views4 pages

    Papa A La Huancaina 1

    Uploaded by

    Jackeline Giomara sanchez salgado
    This document provides information for a class on English II taught by Mg. Nieves U. Gala Piñas. It lists the subject as Early Childhood and includes the names of two students, Jenifer Rojas Riveros and Jackeline Sanchez Salgado, in section I-4 for the year 2021. It also includes a recipe for Papa a la Huancaína, which is a Peruvian potato dish, with instructions to peel, boil, and cut potatoes and eggs and mix milk, cheese, chili, and salt to create a cream to serve over the potatoes.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 4

    ESPECIALIDAD:

    NIÑEZ TEMPRANA
    CURSO:
    INGLES II
    DOCENTE:
    MG.NIEVES U. GALA PIÑAS
    ALUMNAS:
    ROJAS RIVEROS,Jenifer
    SANCHEZ SALGADO, Jackeline
    SECCIÓN: I-4
    2021
    Papa a la
    huancaína
    INGREDIENTS
     2 POTATOES
     1 EGG
     100 GR. CHEESE
     1 CUP OF MILK
     1 YELLOW CHILI
     SALT
    PREPARATION
    1.Peel the yellow chili, remove the center and cut it into pieces.
    2. Put it in the blender with the milk, cheese and salt to mix it.
    3.Wash the potatoes and the egg to boil.
    4.Peel the potatoes and the egg and cut it into pieces.
    5.Put the potatoes in the plate and add the yellow chili cream.
    6. serve and enjoy it.

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