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  • My Meal

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    Daniel Luksic
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    The author's favorite starter is a prosciutto and cheese platter with olives, ajvar, and tomato. Their favorite main course is tortellini, which they enjoy with either goulash or a filling of prosciutto and cheese, though they can't decide which combination is better. Their favorite dessert is tiramisu for its ease of making, cold temperature, nice texture, and flavor, and they also enjoy the coffee-flavored ladyfinger cookies often used in tiramisu.

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    My meal

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    The author's favorite starter is a prosciutto and cheese platter with olives, ajvar, and tomato. Their favorite main course is tortellini, which they enjoy with either goulash or a filling of prosciutto and cheese, though they can't decide which combination is better. Their favorite dessert is tiramisu for its ease of making, cold temperature, nice texture, and flavor, and they also enjoy the coffee-flavored ladyfinger cookies often used in tiramisu.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
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    6 views1 page

    My Meal

    Uploaded by

    Daniel Luksic
    The author's favorite starter is a prosciutto and cheese platter with olives, ajvar, and tomato. Their favorite main course is tortellini, which they enjoy with either goulash or a filling of prosciutto and cheese, though they can't decide which combination is better. Their favorite dessert is tiramisu for its ease of making, cold temperature, nice texture, and flavor, and they also enjoy the coffee-flavored ladyfinger cookies often used in tiramisu.

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    My favorite dish

    My favorite starter is prosciutto and a good Istrian cheese platter with some olives, ajvar and
    tomato. I don’t like soups. They are too warm in summer. I adore prosciutto with homemade bread.
    Prosciutto and cheese are food that you can eat all year.

    My favorite main course will be tortellini. This Italian dish is best with goulash or with filling from
    prosciutto and stuffing from cheese. I’m not sure which combination is better for me. I love them
    both. This is the best with homemade bread.

    My favorite dessert is tiramisu. It’s easy to make, cold, and has a nice texture. The flavour is the best.
    I also love tiramisu because it has coffee in cookies called ladyfinger which is pretty good even when
    they are not in tiramisu.

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