Professional Documents
Culture Documents
Planning for
Products and
Services
5-1
Capacity
The upper limit or ceiling on the load that an operating
unit can handle
Capacity needs include
Equipment
Space
Employee skills
5-2
LO 5.1
Goal
To achieve a match between the long-term supply
capabilities of an organization and the predicted level of
long-term demand
Overcapacity → operating costs that are too high
Undercapacity → strained resources and possible loss of
customers
5-3
LO 5.1
Key questions:
What kind of capacity is needed?
How much is needed to match demand?
When is it needed?
Related questions:
How much will it cost?
What are the potential benefits and risks?
Are there sustainability issues?
Should capacity be changed all at once, or through several smaller
changes
Can the supply chain handle the necessary changes?
5-4
LO 5.1
Capacity decisions
1. Impact the ability of the organization to meet future demands
2. Affect operating costs
3. Are a major determinant of initial cost
4. Often involve long-term commitment of resources
5. Can affect competitiveness
6. Affect the ease of management
7. Have become more important and complex due to globalization
8. Need to be planned for in advance due to their consumption of
financial and other resources
5-5
LO 5.2
Measure capacity in units that do not require
updating
Why is measuring capacity in dollars problematic?
Two useful definitions of capacity
Design capacity
The maximum output rate or service capacity an operation,
process, or facility is designed for
Effective capacity
Design capacity minus allowances such as personal time and
maintenance
5-6
LO 5.3
Actual output
The rate of output actually achieved
It cannot exceed effective capacity
Efficiency
actual output
Efficiency =
effective capacity
Utilization
actual output
Utilizatio n =
design capacity
Measured as percentages
5-7
LO 5.3
Design Capacity = 50 trucks per day
Effective Capacity = 40 trucks per day
Actual Output = 36 trucks per day
actual output 36
Efficiency = = = 90%
effective capacity 40
actual output 36
Utilizatio n = = = 72%
design capacity 50
5-8
LO 5.3
Facilities
Product and service factors
Process factors
Human factors
Policy factors
Operational factors
Supply chain factors
External factors
5-9
LO 5.4
Strategies are typically based on assumptions and
predictions about:
Long-term demand patterns
Technological change
Competitor behavior
5-10
Leading
Build capacity in anticipation of future demand increases
Following
Build capacity when demand exceeds current capacity
Tracking
Similar to the following strategy, but adds capacity in relatively
small increments to keep pace with increasing demand
5-11
Capacity cushion
Extra capacity used to offset demand uncertainty
Capacity cushion = 100% - utilization
Capacity cushion strategy
Organizations that have greater demand uncertainty typically
have greater capacity cushion
Organizations that have standard products and services
generally have smaller capacity cushion
5-12
How many (annual volume)? Market estimate
Ok = Ik – PkIk Ok = Ik (1 – Pk)
5-15
The Colonial House Furniture Company manufactures four-drawer oak cabinets in six
stages. In the first stage, the boards forming the walls of the cabinets are cut; in the
second stage the front drawer panels are woodworked; in the third stage the boards are
sanded and finished; in the fourth stage the boards are cleaned, stained, and painted
with a clear finish; in the fifth stage the hardware for pulls, runners, and fittings is
installed; and in the final stage the cabinets are assembled. Inspection occurs at each
stage of the process, and the average percentages of good-quality units are as follows,
Stage Average Percentage
Good Quality
1 87%
2 91%
3 94%
4 93%
5 93%
6 96%
The cabinets are produced in weekly production runs with a product input for 300 units.
a. Determine the weekly product yield of good-quality cabinets.
Solution: 186
5-16
Answer: a. 186
5-17
The Colonial House Furniture Company manufactures four-drawer oak cabinets in six
stages. In the first stage, the boards forming the walls of the cabinets are cut; in the
second stage the front drawer panels are woodworked; in the third stage the boards are
sanded and finished; in the fourth stage the boards are cleaned, stained, and painted
with a clear finish; in the fifth stage the hardware for pulls, runners, and fittings is
installed; and in the final stage the cabinets are assembled. Inspection occurs at each
stage of the process, and the average percentages of good-quality units are as follows,
Stage Average Percentage
Good Quality
1 87%
2 91%
3 94%
4 93%
5 93%
6 96%
The cabinets are produced in weekly production runs with a product input for 300 units.
b. What would weekly product input have to be in order to achieve a final weekly product
yield of 300 cabinets?
Solution: 486
5-18
Answer: d. 486
I = 300 / (0.87)(0.91)(0.94)(0.93)(0.93)(0.96)
I = 485.5 = 486
5-19
The Colonial House Furniture Company has investigated the manufacturing process to identify
potential improvements that would improve quality.
Stage Average Percentage
Good Quality
1 87%
2 91%
3 94%
4 93%
5 93%
6 96%
The cabinets are produced in weekly production runs with a product input for 300 units. The
company has identified four alternatives, each costing $15,000, as follows:
AlternativeQuality Improvement
1 Stage 1: 93%
2 Stage 2: 96%, Stage 4: 97%
3 Stage 5: 97%, Stage 6: 98%
4 Stage 2: 97%
a. Which alternative would result in the greatest increase at what product yield?
5-20
Solution: a. alternative 2 at 203
Cushion with Reworking
5-21
Capacity Cushion with Reworking
Answer: 2,654
O = 2,800(0.87) + 2,800(0.13)(0.60)
O = 2,436 + 218.4
O = 2,654.4 = 2,654
5-22
1. Estimate future capacity requirements
2. Evaluate existing capacity and facilities; identify gaps
3. Identify alternatives for meeting requirements
4. Conduct financial analyses
5. Assess key qualitative issues
6. Select the best alternative for the long term
7. Implement alternative chosen
8. Monitor results
5-23
Long-term considerations relate to overall level of
capacity requirements
Require forecasting demand over a time horizon and
converting those needs into capacity requirements
Short-term considerations relate to probable
variations in capacity requirements
Less concerned with cycles and trends than with
seasonal variations and other variations from average
5-24
Calculating processing requirements requires
reasonably accurate demand forecasts, standard
processing times, and available work time
k
pD i i
NR = i =1
T
where
N R = number of required machines
pi = standard processing time for product i
Di = demand for product i during the planning horizon
T = processing time available during the planning horizon
5-25
What is equipment fraction?
The quantity of equipment required for an operation
5-26
F = number of machines required per shift
S = standard time (minutes) per unit produced
Q = number of units to be produced per shift
E = actual performance, expressed as a % of standard time
H = amount of time (minutes) available per machine
R = reliability of the machine, expressed as % “up-time”
F = SQ/EHR
5-27
Example 1
5-28
Example 1
Answer: c. 0.91
5-29
2.9 Part X requires machining on a milling machine (operations A & B are required).
Find the number of machines required to produce 3000 parts per week. Assume the
company will be operating 5 days per week, 18 hrs. / day. The ffg. Information is
known:
NOTE: The milling machine requires tool changes & preventive maintenance after every lot of 500 parts.
These changes requires 30 mins.
5-30
SOLUTION:
OPERATION A
S = 3 mins.
Q = 3000 / 0.98 1 - 0.2 = 0.98
R = 0.95 scrap
E = 0.95
H = 5400 - 6 (30)
5400 = 18 (5) (60)
OPERATION B
S = 5 mins.
Q = 3000 / 0.95 1 - 0.5 = 0.95
R = 0.90 scrap
E = 0.95
H = 5400 - 6 (30)
5400 = 18 (5) (60)
n PijTij
M =
j i=1 H
ij
5-32
• Six different products are being produced
• Same type of machine is used for processing these products
• Standard number of pieces to be produced/hour (1/Tij) for each product
• Desired production rate (Pij)
• Number of hours in a month (Hij = 150)
Standard
Product Required Hours/month
prod. rate, PijTij/Hij
number, i prod. rate, Pij , Hij
1/Tij
2501 6,000 120 150 0.333
2502 9,000 150 150 0.400
3104 15,000 100 150 1.000
3206 2,000 100 150 0.133
3617 8,000 120 150 0.444
3618 4,000 80 150 0.333
2.643
5-33
Service capacity planning can present a number of
challenges related to:
The need to be near customers
Convenience
The inability to store services
Cannot store services for consumption later
The degree of demand volatility
Volume and timing of demand
Time required to service individual customers
5-34
UNDERSTANDING CAPACITY
148.75
7* hours per 21.25 days manhours per
day per person per month month per
person
*Employee is in the office for 9hrs. 1hr is allotted for lunch break ,
AVAILABLE TIME OF 0.5hr for am/pm breaks, and 0.5 is an allowance for leaves and
1 EMPLOYEE IN A other interruptions
MONTH
5-35
TYPES OF ACTIVITIES
✓ Policy
Encoding
✓ COE
Preparation
✓ OR Issuance 1 2
VOLUME NON-VOLUME
BASED BASED
2.
a ✓ Weekly Update
FIXED
Meeting
✓ Trainings
2.
b ✓ Adhoc Tasks
NON-FIXED
✓ UAT Tasks
5-36
HOW TO COMPUTE FOR THE CAPACITY?
Step 1 List down all activities of the person and identify their activity type
ACTIVITIES TYPE
Activity 1 VOLUME-BASED
Activity 2 VOLUME-BASED
Activity 3 FIXED
Activity 4 NON-FIXED
5-37
HOW TO COMPUTE FOR THE CAPACITY?
Step 1 List down all activities of the person and identify their activity type
ACTIVITIES TYPE
Activity 1 VOLUME-BASED
Activity 2 VOLUME-BASED
Activity 3 FIXED
Activity 4 NON-FIXED
Step 2 Determine the average handling time in minutes (AHT) per activity
5-38
HOW TO COMPUTE FOR THE CAPACITY?
Step 2 Determine the average handling time in minutes (AHT) per activity
ACTIVITIES TYPE AHT (in mins.
Activity 1 VOLUME-BASED 2 mins.
Activity 2 VOLUME-BASED 10 mins.
Activity 3 FIXED 420 mins.
Activity 4 NON-FIXED
5-39
HOW TO COMPUTE FOR THE CAPACITY?
Step 4 Compute for the manhours per month of each activity
ACTIVITIES TYPE AHT (in mins.) AVE. MONTHLY VOL. MANHOURS PER MONTH
Activity 1 VOLUME-BASED 2 mins. 1000
Activity 2 VOLUME-BASED 10 mins. 50
Activity 3 FIXED 420 mins. 4
Activity 4 NON-FIXED
AVERAGE HANDLING
VOLUME
TIME MANHOURS PER
(Unit: units)
(Unit: mins/unit) MONTH
(Unit: hours)
60
5-40
HOW TO COMPUTE FOR THE CAPACITY?
Step 4 Compute for the manhours per month of each activity
ACTIVITIES TYPE AHT (in mins.) AVE. MONTHLY VOL. MANHOURS PER MONTH
Activity 1 VOLUME-BASED 2 mins. 1000 33.33
Activity 2 VOLUME-BASED 10 mins. 50 8.33
Activity 3 FIXED 420 mins. 4 28
Activity 4 NON-FIXED 2
AVERAGE HANDLING
VOLUME MANHOURS PER
TIME
1000 MONTH
2
33.33
60
Non-fixed activities have no definite AHT and Monthly Volume meaning they are not
quantifiable using the above mentioned formula. For these types of activities, a
IMPORTANT sound
estimation of manhours rendered is needed (with verification from process owner)
5-41
HOW TO COMPUTE FOR THE CAPACITY?
Step 5 Compute for the FTE of each activity
5-42
HOW TO COMPUTE FOR THE CAPACITY?
Step 5 Compute for the FTE of each activity
ACTIVITIES TYPE AHT (in mins.) AVE. MONTHLY VOL. MANHOURS PER MONTH FTE
Activity 1 VOLUME-BASED 2 mins. 1000 33.33 0.22
Activity 2 VOLUME-BASED 10 mins. 50 8.33 0.06
Activity 3 FIXED 420 mins. 4 28 0.19
Activity 4 NON-FIXED 2 0.01
TOTAL
= 0.48
148.75 manhours per FTE
Manhours per month FTE
month per person
Activity 1
148.75 manhours per
33.33 0.22
month per person
5-43
Strategies used to offset capacity limitations and that
are intended to achieve a closer match between supply
and demand
Pricing
Promotions
Discounts
Other tactics to shift demand from peak periods into
slow periods
5-44
Once capacity requirements are determined, the organization
must decide whether to produce a good or service itself or
outsource
Factors to consider:
Available capacity
Expertise
Quality considerations
The nature of demand
Cost
Risks
5-45
LO 5.5
Things that can be done to enhance capacity management:
Design flexibility into systems
Take stage of life cycle into account
Take a “big-picture” approach to capacity changes
Prepare to deal with capacity “chunks”
Attempt to smooth capacity requirements
Identify the optimal operating level
Choose a strategy if expansion is involved
5-46
LO 5.6
An operation in a
sequence of operations
whose capacity is lower
than that of the other
operations
5-47
LO 5.6
Average cost per unit
Minimum
cost
5-49
LO 5.6
Economies of scale
If output rate is less than the optimal level, increasing
the output rate results in decreasing average per unit
costs
Reasons for economies of scale:
Fixed costs are spread over a larger number of units
Construction costs increase at a decreasing rate as facility size
increases
Processing costs decrease due to standardization
5-50
LO 5.6
Diseconomies of scale
If the output rate is more than the optimal level, increasing the
output rate results in increasing average per unit costs
Reasons for diseconomies of scale
Distribution costs increase due to traffic congestion and
shipping from a centralized facility rather than multiple smaller
facilities
Complexity increases costs
Inflexibility can be an issue
Additional levels of bureaucracy
5-51
LO 5.6
Minimum cost & optimal operating rate are
functions of size of production unit.
Average cost per unit
Small
plant Medium
plant
Large
plant
Output rate
5-52
LO 5.6
Constraint
Something that limits the performance of a process or system in
achieving its goals
Categories
Market
Resource
Material
Financial
Knowledge or competency
Policy
5-53
LO 5.7
1. Identify the most pressing constraint
2. Change the operation to achieve maximum benefit, given
the constraint
3. Make sure other portions of the process are supportive of
the constraint
4. Explore and evaluate ways to overcome the constraint
5. Repeat the process until the constraint levels are at
acceptable levels
5-54
LO 5.7
Alternatives should be evaluated from varying
perspectives
Economic
Is it economically feasible?
How much will it cost?
How soon can we have it?
What will operating and maintenance costs be?
What will its useful life be?
Will it be compatible with present personnel and present
operations?
Non-economic
Public opinion
5-55
LO 5.8
Techniques for Evaluating Alternatives
Cost-volume analysis
Financial analysis
Decision theory
Waiting-line analysis
Simulation
5-56
LO 5.8
Cost-volume analysis
Focuses on the relationship between cost, revenue, and
volume of output
Fixed Costs (FC)
Tend to remain constant regardless of output volume
Variable Costs (VC)
Vary directly with volume of output
VC = Quantity(Q) x variable cost per unit (v)
Total Cost
TC = FC + VC
Total Revenue (TR)
TR = revenue per unit (R) x Q
5-57
LO 5.8
BEP
The volume of output at which total cost and total
revenue are equal
Profit (P) = TR – TC = R x Q – (FC +v x Q)
= Q(R – v) – FC
FC
QBEP =
R−v
5-58
LO 5.8
.
5-59
LO 5.8
Capacity alternatives may involve step costs, which are
costs that increase stepwise as potential volume
increases
The implication of such a situation is the possible occurrence of
multiple break-even quantities
5-60
LO 5.8
Cost-volume analysis is a viable tool for comparing
capacity alternatives if certain assumptions are
satisfied
One product is involved
Everything produced can be sold
The variable cost per unit is the same regardless of volume
Fixed costs do not change with volume changes, or they are step
changes
The revenue per unit is the same regardless of volume
Revenue per unit exceeds variable cost per unit
5-61
LO 5.8
Cash flow
The difference between cash received from sales and
other sources, and cash outflow for labor, material,
overhead, and taxes
Present value
The sum, in current value, of all future cash flow of an
investment proposal
5-62
LO 5.8
Capacity planning impacts all areas of the organization
It determines the conditions under which operations will have to function
Flexibility allows an organization to be agile
It reduces the organization’s dependence on forecast accuracy and reliability
Many organizations utilize capacity cushions to achieve flexibility
Bottleneck management is one way by which organizations can enhance
their effective capacities
Capacity expansion strategies are important organizational considerations
Expand-early strategy
Wait-and-see strategy
Capacity contraction is sometimes necessary
Capacity disposal strategies become important under these
conditions
5-63