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Chemical
energy
Chemical energy in
food is transferred
from plants to
consumers.
Tertiary
consumers
Microorganisms
and other
detritivores Secondary
consumers
Primary producers
Heat
Key
Figure 54.2
ENERGY PYRAMID BIOMASS PYRAMID
• In biological magnification
• Toxins concentrate at higher trophic levels because at
these levels biomass tends to be lower
Herring
gull eggs
124 ppm
Concentration of PCBs
Lake trout
4.83 ppm
Smelt
1.04 ppm
Zooplankton Phytoplankton
Figure 54.23 0.123 ppm 0.025 ppm
Photosynthesis
- a redox reaction
- harnessing energy from the sun to create glucose/sugar
- oxygen as a waste product
LIGHT DEPENDENT REACTION
DARK REACTION
Biome
Ecosystem
Community
Population
Organism
Organ System Levels of Biological Organization Biosphere
Organs
Tissues
Cells
Organelles
Molecules
Atoms
Species Interaction
• Mutualism (+/+)
• Parasitism (+/-)
• Commensalism (+/0)
• Competition (-/-)
• Ammensalism (-/0)
• Predation (W/ Act of Killing)
• Grazing (Only a Part is Eaten)
ARCTIC = POLAR
TUNDRA
TAIGA
TEMPERATE
TROPICAL
BIODIVERSITY
EQUATOR