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Background information:
Water quality is a measure of water’s suitability to be used for a specific purpose, such
as swimming, farming or power generation. Water that is considered unsuitable for one
purpose may be perfectly acceptable for another. Quality is a statement of the physical,
biological, and chemical characteristics of water and measurable levels of various
parameters. It is important to know that water quality can be adversely impacted by
both natural and man-made factors. Regular monitoring of water sources can help
identify developing problems in need of correction.
Procedure:
1. Watch the PBS Iowa video: Types of Pollutants that affect water quality
2. Read the information on this worksheet to learn about water quality parameters.
Use the information from the video and the lab worksheet to answer the
questions.
3. We will not test water samples this summer term.
I – Water Parameters
A. pH
The acidity of water can increase through the decay of natural substances, which
results in the formation of carbonic acid. Another factor that can lower water’s pH is
acid rain. It is also important to consider acidity in relation to other chemicals, nutrients
and metals that may be present in water. The water’s pH can have an impact on how
soluble another substance may be in water. For example, heavy metals such as
aluminum, copper, or chromium can dissolve more easily in acidic water. The toxicity of
these metals increases as they are more soluble, so acidic water can contribute to the
harmful effects of the metals.
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B – Temperature
Temperature is the property of a body that determines the transfer of heat to or from
other bodies. In the context of water quality, temperature can provide an indication of
the living conditions for aquatic plants and animals. Warm temperatures are generally
considered beneficial for growth of aquatic populations. However, after a certain point,
temperature can have the opposite effect, and may contribute to a decline in the
biological diversity. Additionally, temperature also has an impact on dissolved oxygen
levels.
D– Dissolved oxygen
DO fluctuate if there is significant plant life. Since there is less photosynthetic activity at
night, plants and animals consume the oxygen in the water, but little oxygen is
produced. That makes morning DO levels lower than the rest of the day. While DO
levels are associated to photosynthesis, not all comes from this process. A large
source of DO comes from the mixing of atmospheric oxygen with water. Water
turbulence increases this process. Other factors that affect DO levels are temperature
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and runoff water. Oxygen dissolves more easily in cold water. Runoff brings organic
matter and pollutants that increase decomposition. Decomposers consume oxygen in
the process.
E – Hardness
Table 1: General guidelines for classification are (based on presence of calcium carbonate):
Measurement Hardness
0 to 60 mg/L soft
61 to 120mg/L moderately hard
121 to 180 mg/L hard
more than 180mg/L very hard
F – Nitrates
Nitrate is formed in water mainly through rainfall, decomposition of organic matter, and
run off from man-made pollutants such as sewage wastes and fertilizers. Almost all
surface waters have some measurable level of nitrate, and a moderate amount is
considered beneficial. However, large amounts of nitrate can lead to eutrophication that
may result in decreased dissolved oxygen levels. This is because high levels of nitrates
will nourish aquatic plant and animal life to the point that it becomes overgrown. It can
lead to algal blooms that cover the surface of the water, hindering the ability of sunlight
to enter the water. This slows down photosynthesis beneath the water’s surface,
thereby, reducing the available oxygen. Low oxygen levels combined with the amount
of oxygen required by aerobic bacteria to decompose organic matter can have a
negative impact on aquatic life.
In drinking water a 10mg/L limit of nitrates has been imposed. Excessive amounts of
nitrates can contribute to infant death and adult illness.
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G – Phosphates
Phosphate stimulates growth of plankton and aquatic plants which provide food for
larger organisms such as fish and zooplankton. Phosphates are widely introduced into
the environment from such sources as agricultural fertilizers, cleaning and laundering
products, boiler water conditioners, and drinking water treatment aids. Phosphates are
not toxic to people or animals unless they are present in very high levels.
Growth that is stimulated by phosphate can improve overall water quality, since it leads
to an increase in aquatic plant and animal populations. However, at high levels,
phosphate may cause excessive growth of algal blooms and other plant life, blocking
sunlight from penetrating. This situation will cause the same eutrophication scenario as
in excessive concentration of nitrates.
5. What are the sources of the nitrates and phosphates that enrich our bodies of water?
Some sources of the nitrates and phosphates that enrich our bodies of water are that they
stimulate growth for plankton and aquatic plants making food for organisms such as fish and
zooplankton.
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7. What are some chemicals not traditionally tracked in our water ways?
Caffeine, over-the-counter drugs, anti-biotics, and disinfectants are some chemicals not
traditionally tracked.
Water is one of our least expensive utilities. Many times we take for granted the
importance of this resource not realizing that it is a scarce resource in many parts
of the world. As the population grows and water demand increases, we will reach
a point where water supplies will not be enough for everyone.
In this exercise you will make an analysis of your current water use, and you will design
a plan to conserve water in your home.
Use the table below to list typical daily activities that take place in your house that
involve using water. Include the amount of times each activity listed occurs in a
typical day.
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(4-person household)
Think about ways that you waste water at home and design a water conservation plan.
Add rows to the table if you need more space.
Activity Action
Brushing teeth Make sure water is turned off when
brushing teeth.
Showering Limit everyone’s time in the shower to 5
minutes.
Washing dishes Make sure the dishwasher is a water-
conserving dishwasher.
Flushing toilet Make toilet water efficient.
Washing Machine Only clean clothes when load is full.