Professional Documents
Culture Documents
Contents
Practical Use of Ultrasound Scan in Small Ruminant Medicine and Surgery 181
Phil Scott
Videos of ultrasound examples accompany this article
Ultrasound Use for Body Composition and Carcass Quality Assessment in Cattle
and Lambs 207
Richard Gregory Tait Jr
Genetic evaluation for carcass quality traits has evolved over time, in large
part because of introduction of new technology, such as ultrasound mea-
sures of body composition. Ultrasound-measured body composition traits
emulate important carcass traits, are very informative for selection
purposes, are acquired before final selections of seed stock candidate
animals are made, and have seen high adoption rates by beef seed stock
producers. The Ultrasound Guidelines Council certifies technicians who
collect and interpret ultrasound data for beef producers. Multiple traits
important to beef quality and quantity are evaluated at the same time
with one scan session.
Index 219