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WHATT
11,4 Employee loyalty and
counter-productive work
behaviour among employees in
438 the Indian hospitality sector
Rishipal
AIBAS, Amity University, Gurgaon, India
Abstract
Purpose – The purpose of this study is to identify the characteristics of employee loyalty and counter-
productive work behaviour (CWB) among employees working in the Indian hospitality sector. The study also
compared the status of employee loyalty among managers, who exhibit either very high and or very low traits
of CWB. The study also examined the factors responsible for the high tendency of employee loyalty and for
that of CWB.
Design/methodology/approach – Primary data were collected by using questionnaire and interview
methods from employees and managers working in hotels situated in the National Capital Region (NCR),
Delhi, India. A sample of total 220 junior and middle level managers and other employees was taken and a
selected sample was tested for tendencies of employee loyalty and CWB and analyzed to interpret the
findings.
Findings – The findings reveal that the tendency of employee loyalty among managers in the hospitality
sector was high, whereas the status of CWB was low. Results also predicted that the tendency of employee
loyalty was high among the managers with low traits of counter-productive behaviour and very low among
managers with a higher tendency of CWB. Factors such as compensation and benefits, job security and
growth and satisfaction were found to be responsible for high tendency of employee loyalty; the controlling of
factors such as ignoring or arguing with others, physically damaging organizational property, stealing
organizational or employee’s property, intentionally working slowly, doing work incorrectly, neglecting to
follow procedures, taking longer breaks than allowed, coming late and leaving early was responsible for a
high degree of CWB.
Research limitations/implications – This study was conducted by involving lower and middle level
hospitality sector managers in the NCR Delhi region only. To generalize the findings effectively, a more
comprehensive study should be conducted that also involves senior level managers.
Originality/value – There are relatively few prior studies of the factors addressed in this study which has
sought to explore an under-research aspect of workplace behaviour.
Keywords Counterproductive work behavior, Hospitality sector, Employee loyalty
Paper type Research paper
Introduction
The tourism and hospitality sector is one of the fastest growing industries of India and it is
making a significant contribution to the economic structure and development of the country.
A recent economic slowdown has a negative impact on nearly all the major industrial
sectors, excluding tourism and hospitality. There is consistent growth in the international
Worldwide Hospitality and
Tourism Themes travel and tourism industry, considered to be one of the largest global industries and an
Vol. 11 No. 4, 2019
pp. 438-448
important engine of economic growth. Presently, throughout the world one in every 11
© Emerald Publishing Limited
1755-4217
people are employed by the tourism and hospitality sector (Vasquez, 2014). Tourism and
DOI 10.1108/WHATT-04-2019-0020 hospitality is a sunrise industry in India and it is the third largest foreign exchange earner
and a significant source of employment generation. In fact, the booming tourism industry Work
has had a cascading effect on the hospitality sector and has resulted in increased room behaviour
occupancy ratios and also room rates. Tourism and hospitality is among the top 10
economic sectors of India and it attracts significant foreign direct investment (FDI). For
among
example, the Department of Industrial Policy and Promotion, reported that between April employees
2000 and September 2017, the Indian hotel and tourism sector attracted around US$10.6bn
of FDI (FDI in India Annual Issue, 2017).
Influenced by the growth of this sector, the Indian Government framed various policies 439
and programmes to develop India as a global tourism hub. The government launched a
programme “Project Mausam” under which a cross cultural linkage was established and to
develop historic maritime cultural and economic ties with 39 countries in the Indian Ocean
region. India has also initiated an e-tourist visa facility for the citizens of 161 countries.
(Source: Ministry of Tourism). The growth and development of the hotel industry is a
consequence of the remarkable growth in tourism and travel and e-visas along with other
innovations will aid hoteliers as they seek to create differentiation for their products and
services (Sanjeev, 2016). Further, a growth in the size of the middle class and their increasing
income has contributed to a 7.5 per cent growth in India’s GDP. Further, KPMG has reported
that India is expected to continue advancing until 2022 with an estimated 16.1 per cent rate
of growth (Sahoo, 2006).
Theme issues
Employee loyalty. Loyalty is the sincerity, devotion, relatedness and faithfulness towards a
belief, place, person or organization. Organizational loyalty is the faithfulness, dedication
and relatedness of its stakeholders such as customers, employees, investors and society
towards it (Rishipal and Manish, 2013). Different stakeholders of the organization, such as
employees, customers, investors and others are different with respect to their loyalty
(Rishipal and Manish, 2014). Employee loyalty refers to an “employee’s devotion or sense of
attachment towards an organization. Loyalty is expressed by both the thoughts and actions
of the employee (Encyclopedia Britannica, 1998). Employee loyalty is a process concerned
with contributing maximum time, energy, knowledge, skill and effort to enhancing
organizational effectiveness, efficiency and productivity. Loyal employees can be an
incredible asset to a developing organization and there is a direct relationship between
employee loyalty and a company’s growth and profitability. Employee loyalty is evident to
customers and it’s nearly impossible to generate loyal customers without strong internal
employee loyalty (Aaron Green, 2007). The higher the loyalty expressed by different
organizational stakeholders towards the organization, the higher will be the possibility of
organizational goals achievement. Organizations need loyal employees in order to attract
WHATT loyal clients/customers. Loyal employees work enthusiastically and with dedication to
11,4 produce goods and services of best quality. Best quality products and services attract and
generate loyal customers and this is a significant contributing factor to managerial
effectiveness and effective organizational goal achievement. In this context, there may exist
a relationship between managerial effectiveness and employee loyalty. Whatever the
circumstances, a loyal employee will always stand with the organization. This study has
440 examined the employee loyalty of managers working in the Indian hospitality sector with
reference to the following loyalty factors: better working conditions, compensation and
benefits, emotional attachment, job security and growth, the nature of the job and work/life
balance and satisfaction.
Neuman and Baron (2005) explain CWB as a general aggression framework and emphasize
that employee acts of CWB are either a reaction to a provocative event (i.e. hostile) or to
obtain some desired end (i.e. instrumental). Hostile motives are consistent with affect-driven
theories; however, few studies have examined the potential instrumental motives of CWB
(notable exceptions include Bies et al, 1997; Folger and Skarlicki, 2005).
Literature review
Employee loyalty
In an empirical study of the service industry, Yee et al. (2010) examined employee loyalty,
service quality and firm performance and developed a model to consider the impact of
employee loyalty on organizational performance. Results revealed that employee loyalty has
a significant impact on company “profitability through service quality, customer
satisfaction and customer loyalty.” Foster et al. (2008) and Reichheld, 2001, argue that
companies with greater loyalty among employees, customers and shareholders generate
greater profits. In a study of employee loyalty, Mischlitsch (2000) concluded that companies
can better implement their strategies if they can develop and retain their high-performing Work
loyal employees. Cascio (2006) conducted a comparative study of Sam’s Club and Costco and behaviour
revealed that Costco’s employee-related costs were higher than Sam’s Club, but that Sam’s
Club annual employee costs were three times higher than Costco’s dues to high turnover
among
because loyalty was higher at Costco due to higher pay and benefits. employees
According to Altman (2008), in the past, the majority of employees worked for one
company only during their entire career. In the past, having a job meant a commitment for
life. People would be hired by one company and retire from the same company. Studies 441
showed that several variables such as rewards and recognition (Sabancı et al., 2016;
Abdullah et al, 2009), job satisfaction (Kiruthiga and Magesh, 2015), good relationships with
colleagues and superiors (Johnson and Indvik, 1999), performance appraisal (Abdullah et al.,
2009) and organizational factors (Ongori, 2007) have a significant impact on employee
loyalty in the hotel industry and that identification and understanding of the factors
affecting loyalty is important in order to develop strategies to enhance individual and
organizational performance.
Kreisman, (2002) and Abdullah et al. (2009) confirmed that opportunity for career
development has increased the tendency of employees to become loyal to the organization.
According to Heskett et al. (1997), there is strongest relationship between profit and
customer loyalty, employee loyalty and customer loyalty and employee satisfaction and
customer satisfaction.
In many studies it was found that customer satisfaction and loyalty is significantly
influenced by employee related dimensions. Happy and satisfied employees are found to be
related to customer satisfaction, loyalty and profitability to the service organization.
Methodology
The research methodology used to conduct this study was both descriptive and exploratory.
The study involved single group non-experimental design and both the qualitative and
quantitative approaches were used.The population for the study included managers,
working at junior and middle level positions in public and private sector hotels located at the
National Capital Region (NCR) of Delhi and Haryana state of India. From this population, a
sample of 213 managers was taken by using convenience based purposive sampling
technique. The selected sample of 213 hospitality managers was tested for tendencies of
employee loyalty and CWB and factors responsible for them. Data was collected using a
questionnaire and interview method. The entire sample of 213 managers was tested for their
traits of employee loyalty and CWB by using the employee loyalty and counter-productive
work test developed by Spector et al. (2006).
Employee loyalty status among employees with high and low counter-productive work
behaviour
An interview method was used to examine the factors responsible for higher tendency of
employee loyalty and lower CWB. All the 213 managers were interviewed using a structured
interview method. Participants were asked to rate the factors of higher employee loyalty and
lower CWB on a scale of one to five. The statements used in the structured interview for
rating the tendency of high employee loyalty were:
(1) better working conditions;
(2) compensation and benefits;
(3) emotional attachment;
(4) job security, growth and satisfaction; and
(5) the nature of the job and work/life balance.
The statements used in the structured interviews for assessing the tendency of low CWB
included the following:
ignoring or arguing with others;
physically damaging organizational property;
stealing organizational or employee property;
intentionally working slowly, doing work incorrectly; and
neglecting to follow procedures, taking longer breaks than allowed, coming late and
leaving early.
WHATT Information technology, globalization and modes of transportation have in various ways,
11,4 affected present day business and industry. Further, there is growing pressure on the
modern day business from competitors and customers. Employers understand that
employee loyalty can result in customer loyalty, “committed employees creates the loyal and
committed customers” especially in the service sector (Boyd and Sutherland, 2006). Talent
management is an important emerging area (Sanjeev and Jauhari, 2012) too. This study was
444 conducted to explore the factors responsible for employee loyalty and counter-productive
behaviour in the hospitality sector and revealed that the majority of the hospitality sector
did not have guidelines for employee loyalty and checking CWB. The findings reinforce the
importance of developing policies for motivating employees and foster loyalty towards the
organization and mitigate against CWB. Such policies may help organizations to enhance
employee loyalty and effective attainment of organizational goals and in so doing,
strengthen employee retention in the hospitality sector.
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Corresponding author
Rishipal can be contacted at: rishipal_anand@rediffmail.com
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