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Republic of the Philippines Document Code: SDO – QF –CID OOXX

Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Budget Proposal for the School Feeding Program Pampanga
July 8-12, 2019 (5days) (045)300- 2264
Potreronationalhighschool@yahoo.com

July 8, 2019

Mrs. Edna R. Gutierrez


Principal II
This School

Madam:

The undersigned would like to report below donations coming from our stakeholders as of July
8, 2019 in support to the 120 – Day School – based Feeding Program to be utilized in purchasing
the ingredients of the menus as reported below.

Likewise, we would like to request funds amounting to P 2,748.00to be extracted from the 35%
of the canteen daily proceeds for the month of June 2019 on the said program from July 8-12,
2019 (5 days) while waiting for the donations coming from our generous stakeholders.

Week 1 – July 8-12, 2019


Date Daily Menu and other Amount Donated/ Amount
Miscellaneous Expenses Donor (if any) Estimated Amount in Needed from
Kind the 35%
Canteen
Proceeds
7-8-19 Champoradoand Purified Mrs. Gina Infante P 500.00 P 98.50
Water
7-9-19 Chicken Mrs.BenedictaP. Lapuz 4 Kilos Macaroni P 242.00
SopaswithMalunggayLeavesan Shells
d Purified Water (P300.00)
Mrs. Wilma Soliven P 200.00
7-10-19 Chicken Flaked Caldo with Mrs. Noemi Yumul P 500.00 P 177.50
Malunggay Leaves and Purified
Water
7-11-19 Chow Pan with Malunggay Mrs. Haydee G. 2 ½ Kls. Rice P 700.00
Powder and Purified Water Serrano (P100.00)
(Egg, Hotdog, Veggies) and
Purified Water Mrs. Wilma Soliven 6 Kls. Rice
(P240.00)
7-12-19 Macaroni Spaghetti with P 750.00
Malunggay Powder andPurified ________ ________
Water
7-8-19 1 Gas Tank refill ________ ________ P 530.00
7-8-19 Dishwashing Liquid, Scrubbing ________ ________ P 250.00
pad
Total P1,840.00 P 2,748.00

Very truly yours,

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator
Approved by:

EDNA R. GUTIERREZ
Principal II

One DepEd…….One Pampanga…….


Republic of the Philippines Document Code: SDO – QF –CID OOXX
Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Budget Proposal for the School Feeding Program Pampanga
July 15-18, 2019 (4 days) (045)300- 2264
Potreronationalhighschool@yahoo.com

July 15, 2019

Mrs. Edna R. Gutierrez


Principal II
This School

Madam:

The undersigned would like to report below donations coming from our stakeholders as of July
15-18 2019 in support to the 120 – Day School – based Feeding Program to be utilized in
purchasing the ingredients of the menus as reported below.

Likewise, we would like to request funds amounting to P 520.00to be extracted from the 35% of
the canteen daily proceeds for the month of June 2019 on the said program from July 15-18,
2019 (4 days) while waiting for the donations coming from our generous stakeholders.

Week 2 – July 15-18, 2019


Date Daily Menu and other Amount Donated/ Amount
Miscellaneous Expenses Donor (if any) Estimated Amount in Needed from
Kind the 35%
Canteen
Proceeds
7-15-19 Chicken Lomi with TLE Department P 600.00 P185.00
Malunggay Leaves and
Purified Water/Pandesal Mrs. Lydia Ortiz 100 Pcs. Pandesal (P 200.00)
7-16-19 ArrozCaldowithMalungga Mrs. Rosario M. Castro P 200.00 P 135.00
y Leaves and Purified & Mrs. Karen F.
Water/Pandesal Figueroa
Mr. IrineoO.Infante 2 Kls. Chicken
(P300.00)
Mrs. Lydia Ortiz 100 Pcs. Pandesal (P 200.00)
7-17-19 Chicken Sopas with Sure Values Foundation P 431.00
Malunggay Leaves and
Purified Water
7-18-19 Chicken Lomi with Sure Values School P 468.00
Malunggay Leaves and
Purified Water/Pandesal
7-16-19 Fare in getting the goods from P 200.00
Sure Values Foundation
Total P 2,399.00 P 520.00

Very truly yours,

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator

Approved by:

EDNA R. GUTIERREZ
Principal II

One DepEd…….One Pampanga…….


Republic of the Philippines Document Code: SDO – QF –CID OOXX
Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Budget Proposal for the School Feeding Program Pampanga
July 22-31, 2019 (8 days) (045)300- 2264
Potreronationalhighschool@yahoo.com

July 22, 2019

Mrs. Edna R. Gutierrez


Principal II
This School

Madam:

The undersigned would like to report below donations coming from our stakeholders as of July
22, 2019 in support to the 120 – Day School – based Feeding Program to be utilized in
purchasing the ingredients of the menus as reported below.

Likewise, we would like to request funds amounting to P 364.00to be extracted from the 35% of
the canteen daily proceeds for the month of June 2019 on the said program from July 22-31,
2019 (8 days) while waiting for the donations coming from our generous stakeholders.

Week 3 –4 July 22-31, 2019


Date Daily Menu and other Amount Donated/ Amount Needed
Miscellaneous Expenses Donor (if any) Estimated Amount from the 35%
in Kind Canteen Proceeds
7-22-19 ArrozCaldowithMalunggay Sure Values School P 599.00
Leaves and Purified Water
7-23-19 BihonGuisadowithMalunggay Mrs. Lourdes Garcia P 780.00
Leaves and Purified Water

7-24-19 Chicken Sopas with Sure Values School P 431.00


Malunggay Leaves and
Purified Water
7-25-19 Chicken Lomi with Malunggay Sure Values School P 468.00
Leaves and Purified Water
7-26-19 ArrozCaldowithMalunggay Sure Values School P 599.00
Leaves and Purified Water
7-29-19 Champoradoand Purified Mrs. Lourdes Garcia P 505.00 P 100.00
Water
7-30-19 Chicken Lomi with Malunggay Mrs. Lourdes Garcia P 715.00
Leaves and Purified Water
7-31-19 Macaroni Spaghetti with Sure Values School P 723.00 64.00
Malunggay Powder
andPurified Water
7-23 & Two Weeks Fare in getting the P 200.00
30 ,2019 goods from Sure Values
Foundation
Total P 4,820.00 P 364.00
Very truly yours,

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator
Approved by:

EDNA R. GUTIERREZ
Principal II

One DepEd…….One Pampanga…….


Republic of the Philippines Document Code: SDO – QF –CID OOXX
Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
FINANCIAL REPORT – SCHOOL-Based-FEEDING PROGRAM Pampanga
Month of July 8-31, 2019 (17 days) (045)300- 2264
Potreronationalhighschool@yahoo.com

Week 1 – July 8-12, 2019


Daily Menu & Other Estimated Amount Amount Needed
Date Miscellaneous Expenses Donors Amount Donated in Extended for the
Donated in Cash 35% Canteen
Kind Proceeds
7-8-19 Champoradoand Purified Mrs. Gina Infante P 98.50
Water
7-9-19 Chicken (P300. P 242.00
SopaswithMalunggayLeavesand Mrs.BenedictaP. Lapuz 00)
Purified Water Mrs. Wilma Soliven
7-10-19 Chicken Flaked Caldo with Mrs. Noemi Yumul P 500.00 P 177.50
Malunggay Leaves and Purified
Water
7-11-19 Chow Pan with Malunggay Mrs. Haydee G. Serrano (P100.00) P 700.00
Powder and Purified Water
(Egg, Hotdog, Veggies) and
Purified Water Mrs. Wilma Soliven (P240.00)
7-12-19 Macaroni Spaghetti with P 500.00 P 750.00
Malunggay Powder andPurified
Water
7-8-19 1 Gas Tank refill P 200.00 P 530.00
7-8-19 Dishwashing Liquid, Scrubbing P 250.00
pad
TOTAL P 640.00 P P
1,200.00 2,748.00

Week 2– July 15-18, 2019


Daily Menu & Other Estimated Amount Amount Needed
Date Miscellaneous Donors Amount Donated in Extended for the
Expenses Donated in Cash 35% Canteen
Kind Proceeds
7-15-19 Chicken Lomi with TLE Department P 600.00 P185.00
Malunggay Leaves and
Purified Water/Pandesal Mrs. Lydia Ortiz P 200.00

7-16-19 ArrozCaldowithMalunggay Mrs. Rosario M. Castro P 200.00 P 135.00


Leaves and Purified & Mrs. Karen F.
Water/Pandesal Figueroa
Mr. IrineoO.Infante P 300.00
Mrs. Lydia Ortiz P 200.00
7-17-19 Chicken Sopas with Sure Values School P 431.00
Malunggay Leaves and
Purified Water
7-18-19 Chicken Lomi with Sure Values School P 468.00
Malunggay Leaves and
Purified Water/Pandesal
7-16-19 Fare in getting the goods from P 200.00
Sure Values Foundation
TOTAL P 1,599.00 P 800.00 P 520.00
Prepared by:

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator

Audited by:Noted by:

CATHERINE L. TOLENTINO/LILIBETH DELALAMONEDNA R. GUTIERREZ


HT - ISST III- PTA PresidentPrincipal II
One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
FINANCIAL REPORT – SCHOOL-Based-FEEDING PROGRAM Pampanga
Month of July 8-31, 2019 (17 days) (045)300- 2264
Potreronationalhighschool@yahoo.com

Week 3-4 – July 22-31, 2019


Daily Menu & Other Estimated Amount Amount Needed
Date Miscellaneous Donors Amount Donated in Extended for the
Expenses Donated in Cash 35% Canteen
Kind Proceeds
7-22-19 ArrozCaldowithMalunggay Sure Values Foundation P 599.00
Leaves and Purified Water
7-23-19 BihonGuisadowithMalunggay Mrs. Lourdes Garcia
Leaves and Purified Water
P 780.00
7-24-19 Chicken Sopas with Sure Values Foundation P 431.00
Malunggay Leaves and
Purified Water
7-25-19 Chicken Lomi with Sure Values Foundation P 468.00
Malunggay Leaves and
Purified Water

7-26-19 ArrozCaldowithMalunggay Sure Values Foundation P 599.00


Leaves and Purified Water

7-29-19 Champoradoand Purified Mrs. Lourdes Garcia P 505.00 P 100.00


Water
7-30-19 Chicken Lomi with Mrs. Lourdes Garcia P 715.00
Malunggay Leaves and
Purified Water
7-31-19 Macaroni Spaghetti with Sure Values Foundation P 723.00 64.00
Malunggay Powder
andPurified Water
7-23 & Two Weeks Fare in getting the P 200.00
30 ,2019 goods from Sure Values
Foundation

TOTAL P 2,820.00 P 2,000.00 P 364.00

Prepared by:

REMEDIOS B. IBAÑEZ FRANCISCA Y. MANINANG


HT III- SFP CoordinatorSST III – SFP- Assistant Coordinator

Audited by: Noted by:

CATHERINE L. TOLENTINO/LILIBETH DELALAMON EDNA R. GUTIERREZ


HT - I SST III- PTA PresidentPrincipal II
One DepEd…….One Pampanga……

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Budget Proposal for the School Feeding Program Pampanga
August 1-9, 2019 (7 days) (045)300- 2264
Potreronationalhighschool@yahoo.com

August, 2019

Mrs. Edna R. Gutierrez


Principal II
This School

Madam:

The undersigned would like to report below donations coming from our stakeholders as of
August,2019 in support to the 120 – Day School – based Feeding Program to be utilized in
purchasing the ingredients of the menus as reported below.

Likewise, we would like to request funds amounting to P to be extracted from the 35% of the
canteen daily proceeds for the month of June 2019 on the said program from August 1-9 2019
(7 days) while waiting for the donations coming from our generous stakeholders.

Week 1-2 August 1-9, 2019


Date Daily Menu and other Amount Donated/ Amount Needed
Miscellaneous Expenses Donor (if any) Estimated Amount from the 35%
in Kind Canteen Proceeds
8-1-19 BihonGuisadowithMalunggay Sure Values School
Leaves and Purified Water
8-2-19 ArrozCaldowithMalunggay Sure Values School
Leaves and Purified Water
8-5-19 Chicken Flaked
CaldowithMalunggay Leaves
and Purified Water
8-6-19 Cooked Rice with Egg in
Tomato Sauce and Purified
Water
8-7-19 ArrozCaldowithMalunggay
Leaves and Purified Water
8-8-19 Chicken Lomi with Malunggay
Leaves and Purified Water
8-9-19 Macaroni Spaghetti with
Malunggay Powder
andPurified Water
Total
Very truly yours,

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator
Approved by:

EDNA R. GUTIERREZ
Principal II
Republic of the Philippines Document Code: SDO – QF –CID OOXX
Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
SCHOOL FEEDING PROGRAM Pampanga
School Year 2019 -2020 (045)300- 2264
Inclusive Dates July 8, 2019 – December, 2019 Potreronationalhighschool@yahoo.com
(120 Days)
DAILY MENU AND FINANCIAL REPORT
Month of July 2019
Number of Feeders = 65 students Amount Spent/Student/Day =
Total Number of Days = 17
A. DAILY MENU
Date Daily Menu DATE Daily Menu
7-8-19 Champorado and Purified Water 7-22-19 ArrozCaldowithMalunggay Leaves and Purified
Water(Donated by Sure Values Foundation) Malunggay
leaves P30.00
7-9-19 Chicken Sopas with Malunggay Leaves and Purified Water 7-23-19 PancitBihonGuisado with Malunggay Powder and
(Malunggay leaves P50.00) Purified Water Malunggay Powder – P30.00)
7-10-19 Chicken Flaked Caldo with Malunngay Leaves and Purified 7-24-19 Chicken Sopas with Malunggay Leaves and Purified
Water (Malunggay leaves- P30.00) Water ( Donated by Sure Values Foundation) (Malunggay
leaves- P50.00)
7-11-19 Chow Pan with Malunggay Powder and Purified Water 7-25-19 Chicken Lomi with Malunngay Leaves and Purified Water
(Egg, Hotdog& Veggies) (Malunggay Powder – P30.00) ( Donated by Sure Values Foundation) (Malunggay leaves-
P30.00)
7-12-19 Macaroni Spaghetti with Malunggay Powder and Purified 7-26-19 ArrozCaldo with Malunggay Leaves and Purified
Water Malunggay Powder – P50.00) Water(Donated by Sure Values Foundation) Malunggay
leaves -P30.00)
7-15-19 Chicken Lomi with Malunngay Leaves and Purified 7-29-19 Champorado and Purified Water
Water/Pandesal (Malunggay leaves P50.00)
7-16-19 ArrozCaldo with Malunggay Leaves and Purified 7-30-19 Chicken Lomi with Malunngay Leaves and Purified Water
Water/Pandesal (Malunggay leaves P30.00) Malunggay leaves- P50.00
7-17-19 Chicken Sopas with Malunggay Leaves and Purified Water 7-31-19 Macaroni Spaghetti with Malunggay Powder and
( Donated by Sure Values Foundation) Malunggay leaves Purified Water (Donated by Sure Values Foundation)
P30.00 Malunggay Powder – P30.00)
7-18-19 Chicken Lomi with Malunngay Leaves and Purified Water (
Donated by Sure Values Foundation) Malunggay leaves P50.00
B. FINANCIAL REPORT
Date Particulars OR Amount
7-8-19 Grocery items (Vencan) 7837 P 598.50
7-9-19 5 Containers Purified Water 00553 100.00
7-9-19 Grocery items (Vencan) 7839 203.00
7-9-19 Assorted ingredients/vegetables 001 139.00
7-10-19 Grocery items (Vencan) 7840 324.50
7-10-19 Assorted ingredients/vegetables 002 353.00
7-11-19 Grocery items (Vencan) 7841 472.00
7-11-19 Assorted ingredients/vegetables 003 228.00
7-12-19 Grocery items (Vencan) 7838 650.00
7-12-19 Additional ingredient (1/2 kilo pork) 004 100.00
7-15-19 Grocery items (Vencan) 7842 263.00
7-15-19 Assorted ingredients/vegetables 005 422.00
7-15-19 5 Containers Purified Water 00552 100.00
7-16-19 Assorted ingredients/vegetables 006 335.00
7-23-19 Grocery items (Vencan) 7843 363.00
7-23-19 Assorted ingredients/vegetables 007 417.00
7-29-19 Grocery items (Vencan) 7844 505.00
7-29-19 5 Containers Purified Water 00561 100.00
7-30-19 Grocery items (Vencan) 7845 270.00
7-30-19 Assorted ingredients/vegetables 008 445.00
7-31-19 Grocery item (Vencan) 7846 64.00
Miscellaneous Expenses
7-8-19 Detergent and Scrubbing pad 7835 250.00
7-8-19 1 Tank Refill LPG 7836 530.00
Total Amount for the Month of July 2019 P 7,232.00
Weekly Fare in getting the goods from Sure Values Foundation (2 weeks x 200) 400.00
Plus: Amount donated in kind P 5, 059.00
Total Amount of Expenses P 12,691.00
Less: Amount donated in cash/donated in kind (P4,000 +P5,059) P 9,059.00
Amount requested for the month of July 2019 P 3,632.00
Additional Expenses for Malunggay Leaves/ Powder P 570.00
Prepared by:
REMEDIOS B. IBAÑEZ FRANCISCA Y. MANINANG
HT III- SFP CoordinatorSST III – SFP- Assistant Coordinator

Audited by: Noted by:

CATHERINE L. TOLENTINO/LILIBETH DELALAMON EDNA R. GUTIERREZ


HT - I SST III- PTA President Principal II

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Budget Proposal for the School Feeding Pampanga
Program August 19-30, 2019 (7 days) (045)300- 2264
Potreronationalhighschool@yahoo.com

August 30, 2019

Mrs. Edna R. Gutierrez


Principal II
This School

Madam:

The undersigned would like to report below donations coming from our stakeholders from
August 19-30, 2019 in support to the 120 – Day School – based Feeding Program.

Likewise, we would like to request funds amounting to P1,010.00to be extracted from the 35%
of the canteen daily proceeds for the month of July 2019, as additional expenses from August
19-30 as stated below.

Week 4-5 August -, 2019


Date Daily Menu and other Amount Donated/ Amount Needed
Miscellaneous Expenses Donor (if any) Estimated Amount from the 35%
in Kind Canteen Proceeds
8-19-19 ArrozCaldo with Malunggay Mrs. Lourdes Garcia P 600.00 P 78.00
Leaves and Purified Water
8-20-19 Egg Caldo with Malunggay Mrs. Lourdes Garcia P 400.00
Leaves and Purified Water Mr& Mrs. Jenrald Cabrera P 200.00
Mrs. Lorena Bognot 1 Tray Eggs -- P 160.00
8-21-19 HOLIDAY (Ninoy Aquino Day)
8-22-19 Chicken Sopas with Sure Values Foundation P 431.00 P 188.00
Malunggay Leaves and
Purified Water
8-23-19 Macaroni Spaghetti with Sure Values Foundation P 723.00 P 85.00
Malunggay Powder
andPurified Water
8-26-19 HOLIDAY (National Heroes
Day)
8-27-19 ArrozCaldo with Malunggay Sure Values Foundation P 599.00
Leaves and Purified Water
8-28-19 Classes Suspended – due to
Typhoon Jenny
8-29-19 Chicken Lomi with Malunggay Sure Values Foundation P 468.00 159.00
Leaves and Purified Water
8-30-19 Spaghetti with Malunggay Sure Values Foundation P 723.00
Powder and Purified Water
8-29-19 5 Containers Purified Water P 100.00
8-22 & Two weeks fare in getting the
27-19 goods from Sure Values P 400.00
Foundation
Total P 4,304.00 P 1,010.00
Very truly yours,

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator
Approved by:
EDNA R. GUTIERREZ
Principal II

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
FINANCIAL REPORT – SCHOOL-Based-FEEDING PROGRAM POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Month of August 1-30, 2019 (18 days) Pampanga
(045)300- 2264
Potreronationalhighschool@yahoo.com

Week 1-2 - August 1-9, 2019


Daily Menu & Other Estimated Amount Amount Needed
Date Miscellaneous Expenses Donors Amount Donated in Extended for the
Donated in Kind Cash 35% Canteen
Proceeds
8-1-19 BihonGuisadowithMalunggay Sure Values Foundation P 820.00
Leaves and Purified Water
8-2-19 NO CLASSES – Due to
Habagat
8-5-19 ArrozCaldowithMalunggay Sure Values Foundation P 599.00
Leaves and Purified Water
8-6-19 Cooked Rice with Egg Asado Mark Anthony Gonzales 2 Trays Eggs – P 409.00
and Purified Water (8- Aguinaldo) P300.00
8-7-19 Chicken SopaswithMalunggay Sure Values Foundation P 431.00 P 100.00
Leaves and Purified Water
8-8-19 BihonGuisadowithMalunggay Sure Values Foundation P 820.00
Leaves and Purified Water
8-9-19 ArrozCaldowithMalunggay Sure Values Foundation P 599.00
Leaves and Purified Water
8-6-19 Fare in getting the goods from P 200.00
Sure Values Foundation
8-6-19 Dishwashing Liquid P 200.00
Total P 3,569.00 P 909.00
Week 3– August 10-16, 2019
Daily Menu & Other Estimated Amount Amount Needed
Date Miscellaneous Expenses Donors Amount Donated in Extended for the
Donated in Kind Cash 35% Canteen
Proceeds
8-10-19 Egg Caldo with Malunggay Leaves
and Purified Water P 629.00
8-12-19 No Classes (Eid’lAdha)
8-13-19 BihonGuisadowithMalunggay
Leaves and Purified Water P 620.00
8-14-19 Chicken Sopas with Malunggay Sure Values Foundation P 431.00 81.00
Leaves and Purified Water

8-15-19 Macaroni Spaghetti with Sure Values Foundation P 723.00


Malunggay Powder andPurified
Water
P 61.00
8-16-19 BihonGuisadowithMalunggay Sure Values Foundation P 820.00
Leaves and Purified Water
8-13-19 1 Gas Tank refill P 510.00
8-13-19 5 Containers Purified Water P 100.00
8-13-19 Fare in getting the goods from
Sure Values Foundation P 200.00
TOTAL P 1,974.00 P 2,200.00
Prepared by:

REMEDIOS B. IBAÑEZ FRANCISCA Y. MANINANG


HT III- SFP CoordinatorSST III – SFP- Assistant Coordinator

Audited by: Noted by:

CATHERINE L. TOLENTINO/LILIBETH DELALAMON EDNA R. GUTIERREZ


HT – I SST III- Faculty President Principal II
One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
FINANCIAL REPORT – SCHOOL-Based-FEEDING PROGRAM POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Month of August 1-30, 2019 (18 days) Pampanga
(045)300- 2264
Potreronationalhighschool@yahoo.com

Week 4 -5 – August 19-30, 2019


Daily Menu & Other Estimated Amount Amount Needed
Date Miscellaneous Donors Amount Donated in Extended for the
Expenses Donated in Kind Cash 35% Canteen
Proceeds
8-19-19 ArrozCaldo with Malunggay Mrs. Lourdes Garcia P 600.00 P 78.00
Leaves and Purified Water
8-20-19 Egg Caldo with Malunggay Mrs. Lourdes Garcia P 400.00
Leaves and Purified Water Mr& Mrs. Jenrald Cabrera P 200.00
Mrs. Lorena Bognot 1 Tray Eggs --
P 160.00
8-21-19 HOLIDAY (Ninoy Aquino
Day)
8-22-19 Chicken Sopas with Sure Values Foundation P 431.00 P 188.00
Malunggay Leaves and
Purified Water

8-23-19 Macaroni Spaghetti with Sure Values Foundation P 723.00 P 85.00


Malunggay Powder
andPurified Water
8-26-19 HOLIDAY (National Heroes
Day)
8-27-19 ArrozCaldo with Malunggay Sure Values Foundation P 599.00
Leaves and Purified Water
8-28-19 Classes Suspended – due to
Typhoon Jenny
8-29-19 Chicken Lomi with Sure Values Foundation P 468.00 159.00
Malunggay Leaves and
Purified Water
8-30-19 Spaghetti with Malunggay Sure Values Foundation P 723.00
Powder and Purified Water
8-29-19 5 Containers Purified Water P 100.00
8-22 & 27- Two weeks fare in getting
19 the goods from Sure Values P 400.00
Foundation
TOTAL P 3,104.00 P 1,200.00 P 1,010.00
SUMMARY
Week Total Donations in Kind Total Donations in Cash Amount for the 35% Canteen
Proceeds
1-2 P 3,569.00 P 909.00
3 P 1,974.00 P 2,200.00
4-5 P 3,104.00 P 1,200.00 P 1,010.00
Total P 8,647.00 P 1,200.00 P 4,119.00
Prepared by:

REMEDIOS B. IBAÑEZ FRANCISCA Y. MANINANG


HT III- SFP CoordinatorSST III – SFP- Assistant Coordinator

Audited by: Noted by:

CATHERINE L. TOLENTINO/LILIBETH DELALAMON EDNA R. GUTIERREZ


HT – I SST III- Faculty President Principal II
One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: Ooss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
SCHOOL FEEDING PROGRAM Pampanga
School Year 2019 -2020 (045)300- 2264
Inclusive Dates July 8, 2019 – December, 2019 Potreronationalhighschool@yahoo.com
(120 Days)
DAILY MENU AND FINANCIAL REPORT
Month of August 2019
Number of Feeders = 65 students Amount Spent/Student/Day =
Total Number of Days = 18
A. DAILY MENU
Date Daily Menu DATE Daily Menu
8-1-19 BihonGuisadowithMalunggay Leaves and Purified Water 8-16-19 BihonGuisadowithMalunggay Leaves and Purified
(Sure Values Foundation) Water( Malunggay Leaves – P30.00) Water(Malunggay Leaves – P50.00)
8-2-19 NO CLASSES – Due to Habagat 8-19-19 ArrozCaldo with Malunggay Leaves and Purified
Water(Malunggay Leaves – P30.00)
8-5-19 ArrozCaldowithMalunggay Leaves and Purified Water (Sure 8-20-19 Egg Caldo with Malunggay Leaves and Purified
Values Foundation) Water (Malunggay Leaves – P30.00) Water(Malunggay Leaves – P30.00)
8-6-19 Cooked Rice with Egg Asado and Purified Water 8-21-19 HOLIDAY(Ninoy Aquino Day)
8-7-19 Chicken SopaswithMalunggay Leaves and Purified Water 8-22-19 Chicken Sopas with Malunggay Leaves and Purified Water
(Sure Values Foundation) (Malunggay Leaves – P50.00) (Sure Values Foundation) (Malunggay Leaves – P50.00)
8-8-19 BihonGuisadowithMalunggay Leaves and Purified Water 8-23-19 Macaroni Spaghetti with Malunggay Powder and `Purified
(Sure Values Foundation) (Malunggay Leaves – P30.00) Water (Sure Values Foundation) (Malunggay Powder -P30.00)
8-9-19 ArrozCaldowithMalunggay Leaves and Purified Water (Sure 8-26-19 HOLIDAY (National Heroes Day)
Values Foundation) (Malunggay Leaves – P30.00)
8-10-19 Egg Caldo with Malunggay Leaves and Purified Water 8-27-19 ArrozCaldo with Malunggay Leaves and Purified Water
(Malunggay Leaves – P30.00) (Sure Values Foundation) (Malunggay Leaves – P30.00)
8-12-19 N0 CLASSES (Eid’lAdha) 8-28-19 Classes Suspended – due to Typhoon Jenny
8-13-19 BihonGuisadowithMalunggay Leaves and Purified 8-29-19 Chicken Lomi with Malunggay Leaves and Purified Water
Water(Malunggay Leaves – P50.00) (Sure Values Foundation) (Malunggay Leaves – P30.00)
8-14-19 Chicken Sopas with Malunggay Leaves and Purified Water 8-30-19 Spaghetti with Malunggay Powder and Purified Water
(Sure Values Foundation) (Malunggay Leaves – P50.00) (Sure Values Foundation) (Malunggay Powder -P30.00)
8-15-19 Macaroni Spaghetti with Malunggay Powder andPurified
Water (Sure Values Foundation) (Malunggay Powder – P30.00)
B. FINANCIAL REPORT
Date Particulars OR Amount
8-6-19 Grocery items (Vencan) 7847 319.00
8-6-19 Assorted ingredients/vegetables RER # 009 90.00
8-7-19 Additional ingredients RER # 010 100.00
8-10-19 Grocery items (Vencan) 0764 425.00
8-10-19 Assorted ingredients/vegetables RER # 011 204.00
8-13-19 Grocery items (Vencan) 0765 350.00
8-13-19 Assorted ingredients/vegetables RER # 012 270.00
8-13-19 5 Containers Purified Water 0000567 100.00
8-14-19 Additional ingredients RER # 013 80.00
8-15-19 Additional expenses RER # 014 61.00
8-19-19 Assorted ingredients/vegetables RER # 015 346.00
8-19-19 Grocery items (Vencan) 0767 332.00
8-20-19 Grocery items (Vencan) 0768 418.00
8-20-19 Assorted ingredients/vegetables RER # 016 182.00
8-22-19 Additional expenses 0769 188.00
8-23-19 Additional ingredients RER # 017 85.00
8-29-19 Additional expenses RER # 018 159.00
8-29-19 5 Containers Purified Water 0000574 100.00
Miscellaneous Expenses
8-6-19 Dishwashing Liquid 0756 200.00
8-13-19 1 Tank Refill LPG 0766 510.00
Total Amount for the Month of August 2019 P 4,519.00
Weekly Fare in getting the goods from Sure Values Foundation (4 weeks x 200) 800.00
Plus: Amount donated in kind P 8,647.00
Total Amount of Expenses P 13,966.00
Less: Amount donated in cash/donated in kind (P1,200.00 + P 8,647.00) P 9,847.00
Amount requested for the month of August 2019 P 4,119.00
AdditionaL Expenses for Malunggay Leaves/Powder P 610.00
Prepared by:

REMEDIOS B. IBAÑEZ FRANCISCA Y. MANINANG


HT III- SFP CoordinatorSST III – SFP- Assistant Coordinator

Audited by: Noted by:

CATHERINE L. TOLENTINO/LILIBETH DELALAMON EDNA R. GUTIERREZ


HT - I SST III- PTA President Principal II

One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Budget Proposal for the School Feeding Pampanga
Program Sept. 2-13, 2019 (7 days) (045)300- 2264
Potreronationalhighschool@yahoo.com

September 13, 2019

Mrs. Edna R. Gutierrez


Principal II
This School

Madam:

The undersigned would like to report below donations coming from our stakeholders from
September 2-13, 2019 in support to the 120 – Day School – based Feeding Program.

Likewise, we would like to request funds amounting to P 2,126.00to be extracted from the 35%
of the canteen daily proceeds for the month of August 2019, as additional expenses from Sept.
2-13 as stated below.

Week 1-2 Sept. 2-13, 2019


Date Daily Menu and other Amount Donated/ Amount Needed
Miscellaneous Expenses Donor (if any) Estimated Amount from the 35%
in Kind Canteen Proceeds
9-2-19 Spaghetti with Malunggay P 725.00
Powder andPurified Water
9-3-19 ArrozCaldo with Malunggay P 558.00
Leaves and Purified Water
9-4-19 Chicken Sopas with Sure Values Foundation P 431.00 P 156.00
Malunggay Leaves and
Purified Water
9-5-6-19 INTRAMURALS
9-9-19 ArrozCaldo with Malunggay Sure Values Foundation P 599.00
Powder andPurified Water
9-11-19 BihonGuisadowithMalunggay Sure Values Foundation P 820.00
Leaves and Purified Water
9-12-19 Chicken Sopas with Sure Values Foundation P 431.00 P 187.00
Malunggay Leaves and
Purified Water
9-13-19 ArrozCaldo with Malunggay Sure Values Foundation P 599.00
Leaves and Purified Water
9-12-19 5 Containers Purified Water P 100.00
9-3 & 10 Two weeks fare in getting the
-19 goods from Sure Values P 400.00
Foundation
TOTAL P 2,880.00 P 2,126.0O0

Very truly yours,

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator
Approved by:
EDNA R. GUTIERREZ
Principal II

One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Budget Proposal for the School Feeding Pampanga
Program Sept. 16-30, 2019 ( 11 days) (045)300- 2264
Potreronationalhighschool@yahoo.com

September 27, 2019

Mrs. Edna R. Gutierrez


Principal II
This School

Madam:

The undersigned would like to report below donations coming from our stakeholders from
September 16 -30, 2019 in support to the 120 – Day School – based Feeding Program.

Likewise, we would like to request funds amounting to P2,905.00to be extracted from the 35%
of the canteen daily proceeds for the month of August 2019, as additional expenses from Sept.
16-30 as stated below.

Week 3-4 Sept. 16-30, 2019


Date Daily Menu and other Amount Donated/ Amount Needed
Miscellaneous Expenses Donor (if any) Estimated Amount from the 35%
in Kind Canteen Proceeds
9-16-19 ArrozCaldo with Malunggay Leaves Sure Values Foundation P 599.00
and Purified Water
9-17-19 Chicken LomiwithMalunggay Leaves 625.50
and Purified Water
9-18-19 Macaroni Spaghetti with Sure Values Foundation P 723.00
Malunggay Powder andPurified
Water
9-19-19 ArrozCaldo with Malunggay Sure Values Foundation P 599.00
Powder andPurified Water
9-20-19 BihonGuisadowithMalunggay Leaves Sure Values Foundation P 820.00
and Purified Water
9-23-19 Chicken Flaked Caldo with P 569.00
Malunggay Leaves and Purified
Water
9-24-19 BihonGuisadowithUpo and Malunggay P 685.00
Leaves and Purified Water
9-25-19 Chicken Sopas with Malunggay Sure Values Foundation P 599.00
Leaves and Purified Water
9-26-19 Macaroni Spaghetti with Sure Values Foundation
Malunggay Powder andPurified
Water
9-27-19 BihonGuisadowithMalunggay Leaves Sure Values Foundation P 820.00
and Purified Water
9-30-19 Champoradoand Purified Water 525.50
9-24-19 5 Containers Purified Water P 100.00
9-17 & Two weeks fare in getting the goods
24 -19 from Sure Values Foundation P 400.00
TOTAL P 4,160.00 P 2,905.00
Very truly yours,

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator
Approved by:

EDNA R. GUTIERREZ
Principal II
.
One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
FINANCIAL REPORT – SCHOOL-Based-FEEDING PROGRAM POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Month of Sept. 2-30, 2019 (18 days) Pampanga
(045)300- 2264
Potreronationalhighschool@yahoo.com
Week 1-2 – Sept. 2-13, 2019
Daily Menu & Other Estimated Amount Amount Needed
Date Miscellaneous Expenses Donors Amount Donated in Extended for the
Donated in Kind Cash 35% Canteen
Proceeds
9-2-19 Spaghetti with Malunggay Powder P 725.00
and Purified Water
9-3-19 ArrozCaldo with Malunggay Leaves P 558.00
and Purified Water
9-4-19 Chicken Sopas with Malunggay Sure Values Foundation P 431.00 P 156.00
Leaves and Purified Water
9-9-19 ArrozCaldo with Malunggay Powder Sure Values Foundation P 599.00
and Purified Water
9-11-19 BihonGuisadowithMalunggay Leaves Sure Values Foundation P 820.00
and Purified Water
9-12-19 Chicken Sopas with Malunggay Sure Values Foundation P 431.00 P 187.00
Leaves and Purified Water
9-13-19 ArrozCaldo with Malunggay Leaves Sure Values Foundation P 599.00
and Purified Water
9-12-19 5 Containers Purified Water P 100.00
9-3 & 10 - Two weeks fare in getting the goods P 400.00
19 from Sure Values Foundation
Total P 2,880.00 P 2,126.0O
Week 3–4 Sept.16-30, 2019
Daily Menu & Other Estimated Amount Amount Needed
Date Miscellaneous Expenses Donors Amount Donated Extended for the
Donated in Kind in Cash 35% Canteen
Proceeds
9-16-19 BihonGuisado with Malunggay Leaves Sure Values Foundation P 820.00
and Purified Water
9-17-19 Chicken LomiwithMalunggay Leaves 625.50
and Purified Water
9-18-19 Macaroni Spaghetti with Malunggay Sure Values Foundation P 723.00
Powder and Purified Water
9-19-19 ArrozCaldo with Malunggay Powder Sure Values Foundation P 599.00
and Purified Water
9-20-19 BihonGuisadowithMalunggay Leaves Sure Values Foundation P 820.00
and Purified Water
9-23-19 Chicken Flaked Caldo with Malunggay P 569.00
Leaves and Purified Water
9-24-19 BihonGuisadowithUpo and Malunggay P 685.00
Leaves and Purified Water
9-25-19 Chicken Sopas with Malunggay Leaves Sure Values Foundation P 431.00
and Purified Water
9-26-19 Macaroni Spaghetti with Malunggay Sure Values Foundation P 723.00
Powder and Purified Water
9-27-19 BihonGuisadowithMalunggay Leaves Sure Values Foundation P 820.00
and Purified Water
9-30-19 Champoradoand Purified Water 525.50
9-24-19 5 Containers Purified Water P 100.00
9-17 & 24 - Two weeks fare in getting the goods
19 from Sure Values Foundation P 400.00
TOTAL P 4,936.00 P 2,905.00
SUMMARY
Week Total Donations in Kind Total Donations in Cash Amount for the 35% Canteen
Proceeds
1-2 P 2,880.00 P 2,126.00
3-4 P 4,936.00 P 2,905.00
Total P 7,861.00 P 5,031.00
Prepared by:

REMEDIOS B. IBAÑEZ FRANCISCA Y. MANINANG


HT III- SFP CoordinatorSST III – SFP- Assistant Coordinator
Audited by: Noted by:

CATHERINE L. TOLENTINO/LILIBETH DELALAMON EDNA R. GUTIERREZ


HT – I SST III- Faculty President Principal I

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: Ooss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
SCHOOL FEEDING PROGRAM POTRERO NATIONAL HIGH SCHOOL
School Year 2019 -2020 Bulaon Resettlement, City of San Fernando
Pampanga
Inclusive Dates July 8, 2019 – December, 2019 (045)300- 2264
(120 Days) Potreronationalhighschool@yahoo.com
DAILY MENU AND FINANCIAL REPORT
Month of September 2019
Number of Feeders = 65 students Amount Spent/Student/Day =
Total Number of Days = 17
A. DAILY MENU
Date Daily Menu DATE Daily Menu
9-2-19 Spaghetti with Malunggay Powder and Purified Water 9-18-19 Macaroni Spaghetti with Malunggay Powder and Purified
(Malunggay Powder -P30.00) Water(Sure Values Foundation) (Malunggay Powder -P30.00)
9-3-19 ArrozCaldo with Malunggay Leaves and Purified Water 9-19-19 ArrozCaldo with Malunggay Powder and Purified Water
(Malunggay Leaves -P30.00) (Sure Values Foundation) (Malunggay Powder -P30.00)
9-4-19 Chicken Sopas with Malunggay Leaves and Purified 9-20-19 BihonGuisadowithMalunggay Leaves and Purified
Water(Sure Values Foundation) (Malunggay Leaves -P40.00) Water(Sure Values Foundation) (Malunggay Leaves -P50.00)
9-9-19 ArrozCaldo with Malunggay Leaves and Purified Water 9-23-19 Chicken Flaked Caldo with Malunggay Leaves and
(Sure Values Foundation) (Malunggay Leaves -P30.00) Purified Water(Malunggay Leaves -P30.00)
9-11-19 BihonGuisadowithMalunggay Leaves and Purified Water 9-24-19 BihonGuisadowithUpo and Malunggay Leaves and
(Sure Values Foundation) (Malunggay Leaves -P50.00) Purified Water(Malunggay Leaves -P40.00)
9-12-19 Chicken Sopas with Malunggay Leaves and Purified 9-25-19 Chicken Sopas with Malunggay Leaves and Purified
Water(Sure Values Foundation) (Malunggay Leaves -P50.00) Water(Sure Values Foundation) (Malunggay Leaves -P50.00)
9-13-19 ArrozCaldo with Malunggay Leaves and Purified Water 9-26-19 Macaroni Spaghetti with Malunggay Powder and Purified
(Sure Values Foundation) (Malunggay Leaves -P30.00) Water(Sure Values Foundation) (Malunggay Powder -P30.00)
9-16-19 BihonGuisado with Malunggay Leaves and Purified 9-27-19 BihonGuisadowithMalunggay Leaves and Purified
Water(Sure Values Foundation) (Malunggay Leaves -P40.00) Water(Sure Values Foundation) (Malunggay Leaves -P50.00)
9-17-19 Chicken LomiwithMalunggay Leaves and Purified Water
(Malunggay Leaves -P50.00)
B. FINANCIAL REPORT
Date Particulars OR Amount
9-2-19 Grocery items (Vencan) 4415 561.00
9-2-19 Assorted ingredients/vegetables RER # 019 164.00
9-3-19 Grocery items (Vencan) 4419 212.00
9-3-19 Assorted ingredients/vegetables RER # 020 346.00
9-4-19 Additional ingredients RER # 021 156.00
9-12-19 Grocery items (Vencan) 4420 187.00
9-12-19 5 Containers Purified Water 00580 100.00
9-17-19 Grocery items (Vencan) 4421 250.50
9-17-19 Assorted ingredients/vegetables RER # 022 375.00
9-23-19 Assorted ingredients/vegetables RER # 023 312.00
9-23-19 Grocery items (Vencan) 4422 257.00
9-24-19 Grocery items (Vencan) 4423 294.00
9-24-19 Assorted ingredients/vegetables RER # 024 391.00
9-24-19 5 Containers Purified Water 0589 100.00
9-25-19 Additional ingredients RER # 025 275.00
Miscellaneous Expenses
9-9-19 Dishwashing Liquid and Zonrox 0790 250.50
Total Amount for the Month of September 2019 P 4,231.00
Weekly Fare in getting the goods from Sure Values Foundation (4 weeks x 200) 800.00
Plus: Amount donated in kind P 7,861.00
Total Amount of Expenses P 12,892.00
Less: Amount donated in kind (P7,861.00) P 7,861.00
Amount requested for the month of September 2019 P 5, 031.00
AdditionaL Expenses for Malunggay Leaves/Powder P 680.00

Prepared by:

REMEDIOS B. IBAÑEZ FRANCISCA Y. MANINANG


HT III- SFP CoordinatorSST III – SFP- Assistant Coordinator

Audited by: Noted by:


CATHERINE L. TOLENTINO/LILIBETH DELALAMON EDNA R. GUTIERREZ
HT - I SST III- PTA President Principal II

One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Budget Proposal for the School Feeding Pampanga
Program October 1-11, 2019 (8 days) (045)300- 2264
Potreronationalhighschool@yahoo.com

October 14, 2019

Mrs. Edna R. Gutierrez


Principal II
This School

Madam:

The undersigned would like to report below donations coming from our stakeholders from
October 1-11, 2019 in support to the 120 – Day School – based Feeding Program.

Likewise, we would like to request funds amounting to P 2,537.00 to be extracted from the 35%
of the canteen daily proceeds for the month of September 2019, as additional expenses from
October 1-11 as stated below.

Week 1-2 October 1-11, 2019


Date Daily Menu and other Amount Donated/ Amount Needed
Miscellaneous Expenses Donor (if any) Estimated Amount from the 35%
in Kind Canteen Proceeds
10-1-19 Champoradoand Purified Water P 531.00
10-2-19 Chicken Sopas with Malunggay Sure Values Foundation P 431.00 P 265.00
Leaves and Purified Water
10-4-19 Macaroni Spaghetti with Sure Values Foundation P 723.00
Malunggay Powder andPurified
Water
10-4-19 Teacher’s Day
10-7-19 BihonGuisadowithMalunggay Sure Values Foundation P 820.00
Leaves and Purified Water
10-8-19 Macaroni Spaghetti with P 691.00
Malunggay Powder andPurified
Water
10-9-19 Fish Shanghai with Rice Sure Values Foundation P 780.00
10-10-19 ArrozCaldo with Malunggay Sure Values Foundation P 599.00
Leaves and Purified Water
10-11-19 Macaroni Spaghetti with Sure Values Foundation P 723.00
Malunggay Powder andPurified
Water
10-8-19 1 Tank Refill LPG P 530.00
10-9-19 6 Containers Purified Water P 120.00
10-1 & 8 Two weeks fare in getting the
-19 goods from Sure Values P 400.00
Foundation
TOTAL P 4,076.00 P 2,537.00
Very truly yours,

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator
Approved by:

EDNA R. GUTIERREZ
Principal II

One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Budget Proposal for the School Feeding Pampanga
Program October 14-30, 2019 (8 days) (045)300- 2264
Potreronationalhighschool@yahoo.com

October 28, 2019

Mrs. Edna R. Gutierrez


Principal II
This School

Madam:

The undersigned would like to report below donations coming from our stakeholders from
October 14 -30, 2019 in support to the 120 – Day School – based Feeding Program.

Likewise, we would like to request funds amounting to P3,580.00to be extracted from the 35%
of the canteen daily proceeds for the month of August 2019, as additional expenses from
October 14-30 as stated below.

Week 3 & 5 October 14-30, 2019


Date Daily Menu and other Amount Donated/ Amount Needed
Miscellaneous Expenses Donor (if any) Estimated Amount from the 35%
in Kind Canteen Proceeds
10-14-19 Champorado and Purified Water P 531.00
10-15-19 Chicken SopaswithMalunggay Leaves P 585.00
and Purified Water
10-16-19 ArrozCaldo with Malunggay Sure Values Foundation P 599.00
Powder andPurified Water
10-17-19 BihonGuisadowithMalunggay Leaves Sure Values Foundation P 820.00
and Purified Water
10-18-19 Chicken SopaswithMalunggay Leaves Sure Values Foundation P 431.00 P 165.00
and Purified Water
10-21- SEMESTRAL BREAK
25-19
10-28-19 Chicken Flaked Caldo with P 569.00
Malunggay Leaves and Purified
Water
10-29-19 BihonGuisadowithMalunggay Leaves P 685.00
and Purified Water
10-30-19 Chicken Sopas with Malunggay P 515.00
Leaves and Purified Water
10-14-19 Dishwashing Liquid 230.00
10-28-19 5 Containers Purified Water P 100.00
10-15 -19 One week fare in getting the goods
from Sure Values Foundation P 200.00
TOTAL P 1,850.00 P 3,580 .00
Very truly yours,

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator

Approved by:
EDNA R. GUTIERREZ
Principal II

.
One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
FINANCIAL REPORT – SCHOOL-Based-FEEDING PROGRAM POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Month of October 1-30, 2019 (16 days) Pampanga
(045)300- 2264
Potreronationalhighschool@yahoo.com
Week 1-2 – October 1-11, 2019
Daily Menu & Other Miscellaneous Estimated Amount Amount Needed
Date Expenses Donors Amount Donated in Extended for the 35%
Donated in Cash Canteen Proceeds
Kind
10-1-19 Champoradoand Purified Water P 531.00
10-2-19 Chicken Sopas with Malunggay Leaves Sure Values Foundation P 431.00 P 265.00
and Purified Water
10-3-19 Macaroni Spaghetti with Malunggay Sure Values Foundation P 723.00
Powder and Purified Water
10-4-19 Teacher’s Day
10-7-19 BihonGuisadowithMalunggay Leaves Sure Values Foundation P 820.00
and Purified Water
10-8-19 Macaroni Spaghetti with Malunggay P 691.00
Powder and Purified Water
10-9-19 Fish Shanghai with Rice Sure Values Foundation P 780.00
ArrozCaldo with Malunggay Leaves and Sure Values Foundation P 599.00
Purified Water
Macaroni Spaghetti with Malunggay Sure Values Foundation P 723.00
Powder and Purified Water
10-8-19 1 Tank Refill LPG P 530.00
10-9-19 6 Containers Purified Water P 120.00
10-11-19 Two weeks fare in getting the goods P 400.00
from Sure Values Foundation
Total P 4,076.00 P 2,537.00
Week 3& 5 - October 14-30, 2019
Daily Menu & Other Miscellaneous Estimated Amount Amount Needed
Date Expenses Donors Amount Donated in Extended for the 35%
Donated in Cash Canteen Proceeds
Kind
10-14-19 Champorado and Purified Water P 531.00
10-15-19 Chicken SopaswithMalunggay Leaves P 585.00
and Purified Water
10-16-19 ArrozCaldo with Malunggay Powder Sure Values Foundation P 599.00
and Purified Water
10-17-19 BihonGuisadowithMalunggay Leaves Sure Values Foundation P 820.00
and Purified Water
10-18-19 Chicken SopaswithMalunggay Leaves Sure Values Foundation P 431.00 P 165.00
and Purified Water
10-21-25-19 SEMESTRAL BREAK
10-28-19 Chicken Flaked Caldo with Malunggay P 569.00
Leaves and Purified Water
10-29-19 BihonGuisadowithMalunggay Leaves P 685.00
and Purified Water
10-30-19 Chicken Sopas with Malunggay P 515.00
Leaves and Purified Water
10-14-19 Dishwashing Liquid 230.00
10-28-19 5 Containers Purified Water P 100.00
10-15 -19 One week fare in getting the goods
from Sure Values Foundation P 200.00
TOTAL P 1,850.00 P 3,580 .00
SUMMARY
Week Total Donations in Kind Total Donations in Cash Amount for the 35% Canteen Proceeds
1-2 P 4,076.00 P 2,537.00
3&5 P 1,850.00 P 3,580 .00
Total P 5,926.00 P 6,117.00
Prepared by:

REMEDIOS B. IBAÑEZ FRANCISCA Y. MANINANG


HT III- SFP CoordinatorSST III – SFP- Assistant Coordinator
Audited by: Noted by:

CATHERINE L. TOLENTINO/LILIBETH DELALAMON EDNA R. GUTIERREZ


HT – I SST III- Faculty President Principal II

One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: Ooss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
SCHOOL FEEDING PROGRAM POTRERO NATIONAL HIGH SCHOOL
School Year 2019 -2020 Bulaon Resettlement, City of San Fernando
Pampanga
Inclusive Dates July 8, 2019 – December, 2019 (045)300- 2264
(120 Days) Potreronationalhighschool@yahoo.com
DAILY MENU AND FINANCIAL REPORT
Month of October 2019
Number of Feeders = 65 students Amount Spent/Student/Day =
Total Number of Days = 18
A. DAILY MENU
Date Daily Menu DATE Daily Menu
10-1-19 Champoradoand Purified Water 10-15-19 Chicken Lomi with Malunggay Leaves and Purified
(Malunggay Leaves- P 50.00)
10-2-19 Chicken Sopas with Malunggay Leaves and Purified 10-16-19 ArrozCaldo with Malunggay Powder and Purified Water
Water(Sure Values Foundation) (Malunggay Leaves- P 50.00) (Sure Values Foundation) (Malunggay Leaves- P 30.00)
10-3-19 Macaroni Spaghetti with Malunggay Powder and Purified 10-17-19 BihonGuisadowithMalunggay Leaves and Purified
Water(Sure Values Foundation) (Malunggay Powder- P 30.00) Water(Sure Values Foundation) (Malunggay Leaves- P 40.00)
10-4-19 BihonGuisadowithMalunggay Leaves and Purified Water 10-18-19 Chicken Sopas with Malunggay Leaves and Purified
(Sure Values Foundation) (Malunggay Leaves- P 50.00) Water(Sure Values Foundation) (Malunggay Leaves- P 40.00)
10-7-19 Chicken Sopas with Malunggay Leaves and Purified 10-21-25-19 SEMESTRAL BREAK
(Malunggay Leaves- P 30.00)
10-8-19 Macaroni Spaghetti with Malunggay Powder and Purified 10-28-19 Champoradoand Purified Water
(Malunggay Powder- P 30.00)
10-9-19 Fish Shanghai with Rice and Purified Water 10-29-19 BihonGuisadowithUpo/ Malunggay Leaves and Purified
(Sure Values Foundation) Water(Malunggay Leaves- P 40.00)
10-10-19 ArrozCaldo with Malunggay Powder and Purified Water 10-30-19 Chicken Sopas with Malunggay Leaves and Purified
(Sure Values Foundation) (Malunggay Powder- P 30.00) Water(Malunggay Leaves- P 50.00)
10-11-19 Macaroni Spaghetti with Malunggay Powder and Purified 10-31-19 Chicken Flaked CaldowithMalunggay Leaves and Purified
Water(Sure Values Foundation) (Malunggay Powder- P 30.00) Water(Malunggay Leaves- P 30.00)
10-14-19 Champoradoand Purified Water
B. FINANCIAL REPORT
Date Particulars OR Amount
10-1-19 Grocery items (Vencan) 4424 531.00
10-4-19 5 Containers Purified Water 0603 100.00
10-7-19 Grocery items (Vencan) 0811 275.00
10-7-19 Assorted ingredients/vegetables RER # 026 190.00
10-8-19 Grocery items (Vencan) 4426 561.00
10-14-19 Grocery items (Vencan) 0813 481.00
10-15-19 Grocery items (Vencan) 0814 190.00
10-15-19 Assorted ingredients/vegetables RER # 028 325.00
10-28-19 Grocery items (Vencan) 0815 481.00
10-28-19 5 Containers Purified Water 0601 100.00
10-29-19 Grocery items (Vencan) 0816 294.00
10-29-19 Assorted ingredients/vegetables RER # 029 330.00
10-30-19 Assorted ingredients/vegetables RER # 030 190.00
10-30-19 Grocery items (Vencan) 0817 254.00
10-31-19 Grocery items (Vencan) 0818 243.00
10-31-19 Assorted ingredients/vegetables RER # 031 212.00
Miscellaneous Expenses
10-8-19 1 Tank Refill LPG 4425 530.00
9-9-19 Dishwashing Liquid 0812 230.00
Total Amount for the Month of October 2019 P 5,517.00
Weekly Fare in getting the goods from Sure Values Foundation (3 weeks x 200) 600.00
Plus: Amount donated in kind P 5,926.00
Total Amount of Expenses P 12,043.00
Less: Amount donated in kind (P5,926.00) 5,926.00
Amount requested for the month of October 2019 P 6,117.00
Additional Expenses for Malunggay Leaves/Powder P 530.00

Prepared by:

REMEDIOS B. IBAÑEZ FRANCISCA Y. MANINANG


HT III- SFP CoordinatorSST III – SFP- Assistant Coordinator

Audited by: Noted by:

CATHERINE L. TOLENTINO/LILIBETH DELALAMON EDNA R. GUTIERREZ


HT - I SST III- PTA President Principal II

One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Budget Proposal for the School Feeding Pampanga
Program November 4-15, 2019 (9 days) (045)300- 2264
Potreronationalhighschool@yahoo.com

November 12, 2019

Mrs. Edna R. Gutierrez


Principal II
This School

Madam:

The undersigned would like to report below donations coming from our stakeholders from
November 4- 15, 2019 in support to the 120 – Day School – based Feeding Program.

Likewise, we would like to request funds amounting to P 2,680.00to be extracted from the 35%
of the canteen daily proceeds for the month of October 2019, as additional expenses from
November 4-15 as stated below.

Week 1-2 November 4 -15, 2019


Date Daily Menu and other Amount Donated/ Amount Needed
Miscellaneous Expenses Donor (if any) Estimated Amount from the 35%
in Kind Canteen Proceeds
11-4-19 Rice and Egg Asado with P 639.00
Malunggay Powder and Purified
Water
11-5-19 Pork Lomi with Malunggay 520.00
Powder andPurified Water
11-6-19 Chicken SopaswithMalunggay Sure Values Foundation P 431.00 165.00
Leaves and Purified Water
11-7-19 Macaroni Spaghetti with Sure Values Foundation P 723.00
Malunggay Powder
andPurified Water
11-11-19 BihonGuisadowithMalunggay Sure Values Foundation P 820.00
Leaves and Purified Water
11-12-19 Macaroni Spaghetti with P 691.00
Malunggay Powder
andPurified Water
11-13-19 Chicken Sopaswith Malunggay Sure Values Foundation P 431.00 P 165.00
Leaves and Purified Water
11-14-19 BihonGuisadowithMalunggay Sure Values Foundation P 820.00
Leaves and Purified Water
11-15-19 Macaroni Spaghetti with Sure Values Foundation P 723.00
Malunggay Powder
andPurified Water
11-14-19 5 Containers Purified Water P 100.00
11-5 & 12- Two weeks fare in getting the
19 goods from Sure Values P 400.00
Foundation
TOTAL P 3,948.00 P 2,680.00

Very truly yours,

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator

Approved by:

EDNA R. GUTIERREZ
Principal II

One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Budget Proposal for the School Feeding Pampanga
Program November 18-29, 2019 (10 days) (045)300- 2264
Potreronationalhighschool@yahoo.com

November 13, 2019

Mrs. Edna R. Gutierrez


Principal II
This School

Madam:

The undersigned would like to report below donations coming from our stakeholders from
November 18-29, 2019 in support to the 120 – Day School – based Feeding Program.

Likewise, we would like to request funds amounting to P 3,392.00to be extracted from the 35%
of the canteen daily proceeds for the month of October 2019, as additional expenses from
November 18-29 as stated below.

Week 3 -4 NOVEMBER 18-29, 2019


Date Daily Menu and other Amount Donated/ Amount Needed
Miscellaneous Expenses Donor (if any) Estimated Amount from the 35%
in Kind Canteen Proceeds
11-18-19 Champorado and Purified Water P 531.00
11-19-19 Chicken LomiwithMalunggay Leaves P 585.00
and Purified Water
11-20-19 Macaroni Spaghetti with Sure Values Foundation P 723.00
Malunggay Powder andPurified
Water
11-21-19 BihonGuisadowithMalunggay Leaves Sure Values Foundation P 820.00
and Purified Water
11-22-19 Chicken SopaswithMalunggay Leaves Sure Values Foundation P 431.00 P 165.00
and Purified Water
11-25-19 Champorado and Purified Water P 531.00

11-26-19 Chicken Flaked Caldo with P 685.00


Malunggay Leaves and Purified
Water
11-27-19 BihonGuisadowithMalunggay Leaves Sure Values Foundation P 820.00
and Purified Water
11-28-19 Chicken Sopas with Malunggay Sure Values Foundation P 431.00 P 165.00
Leaves and Purified Water
11-29-19 Macaroni Spaghetti with Sure Values Foundation P 723.00
Malunggay Powder andPurified
Water
11-18-19 Dishwashing Liquid 230.00
11-22-19 5 Containers Purified Water P 100.00
11-5&12 Two weeks fare in getting the goods
-19 from Sure Values Foundation P 400.00
TOTAL P 3,948.00 P 3,392 .00
Very truly yours,

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator

Approved by:

EDNA R. GUTIERREZ
Principal II
.
One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
FINANCIAL REPORT – SCHOOL-Based-FEEDING PROGRAM POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Month of November 4-29, 2019 (19 days) Pampanga
(045)300- 2264
Potreronationalhighschool@yahoo.com
Week 1-2 – November 4-15, 2019
Daily Menu & Other Miscellaneous Expenses Estimated Amount Amount Needed
Date Donors Amount Donated in Extended for the
Donated in Cash 35% Canteen
Kind Proceeds
11-4-19 Rice and Egg Asado with Malunggay Powder and P 639.00
Purified Water
11-5-19 Pork Lomi with Malunggay Powder andPurified P520.00
Water
11-6-19 Chicken SopaswithMalunggay Leaves and Purified Sure Values Foundation P 431.00 P165.00
Water

11-7-19 Macaroni Spaghetti with Malunggay Powder Sure Values Foundation P 723.00
andPurified Water
11-11-19 BihonGuisadowithMalunggay Leaves and Purified Sure Values Foundation P 820.00
Water
11-12-19 Macaroni Spaghetti with Malunggay Powder P 691.00
andPurified Water
11-13-19 Chicken SopaswithMalunggay Leaves and Purified Sure Values Foundation P 431.00 P165.00
Water
11-14-19 BihonGuisadowithMalunggay Leaves and Purified Sure Values Foundation P 820.00
Water
11-15-19 Macaroni Spaghetti with Malunggay Powder Sure Values Foundation P 723.00
andPurified Water
11-13-19 5 Containers Purified Water P100.00
11-5 &12- Two weeks fare in getting the goods from Sure P 400.00
19 Values Foundation
Total P 3,948.00 P 2,680.00
Week 3 & 4 - November 18-29, 2019
Daily Menu & Other Miscellaneous Expenses Estimated Amount Amount Needed
Date Donors Amount Donated in Extended for the 35%
Donated in Cash Canteen Proceeds
Kind
11-18-19 Champorado and Purified Water P 531.00
11-19-19 Chicken LomiwithMalunggay Leaves and Purified P 585.00
Water
11-20-19 Macaroni Spaghetti with Malunggay Powder Sure Values Foundation P 723.00
andPurified Water
11-21-19 BihonGuisadowithMalunggay Leaves and Purified Sure Values Foundation P 820.00
Water
11-22-19 Chicken SopaswithMalunggay Leaves and Purified Sure Values Foundation P 431.00 P 165.00
Water
11-25-19 Champorado and Purified Water P 531.00
11-26-19 Chicken Flaked Caldo with Malunggay Leaves P 685.00
and Purified Water
11-27-19 Arroz Caldowith Malunggay Leaves and Sure Values Foundation P 599.00
Purified Water
11-28-19 Chicken Sopas with Malunggay Leaves and Sure Values Foundation P 431.00 P 165.00
Purified Water
11-29-19 Macaroni Spaghetti with Malunggay Powder Sure Values Foundation P 723.00
andPurified Water
11-18-19 Dishwashing Liquid P 230.00
11-26-19 5 Containers Purified Water P 100.00
11-19&26 - Two weeks fare in getting the goods from Sure P 400 .00
19 Values Foundation
TOTAL P 3,727.00 P 3,392 .00
SUMMARY
Week Total Donations in Kind Total Donations in Cash Amount for the 35% Canteen Proceeds
1-2 P 3,948.00 P 2,680.00
3&4 P 3,727.00 P 3,392 .00
Total P 7,675.00 P 6,072.00
Prepared by:

REMEDIOS B. IBAÑEZ FRANCISCA Y. MANINANG


HT III- SFP CoordinatorSST III – SFP- Assistant Coordinator
Audited by: Noted by:

CATHERINE L. TOLENTINO/LILIBETH DELALAMON EDNA R. GUTIERREZ


HT – I SST III- Faculty President Principal II

One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Budget Proposal for the Snacks of the 60 Pampanga
Participants (Makatapak Festival) (045)300- 2264
Potreronationalhighschool@yahoo.com

November 11, 2019

Mrs. Edna R. Gutierrez


Principal II
This School

Madam:

This is to request approval from your good office the below budget proposal amounting to
P1,490.00 to be extracted from the budget of the school feeding program for the snacks of 60
participants and coaches of the “Makatapak Festival” on November 15, 2019.

Hoping for your favorable approval.

Quantity Unit Particulars/Items Unit Cost Total Cost

120 pieces Bread 7.50 900.00


5 cases Purified Water - 350 ml (SIP) 175.00/box 875.00
33 pieces Ice 3.00 100.00
Spaghetti 875.00
Total P 2,750.00

Very truly yours,

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator

Approved by:
EDNA R. GUTIERREZ
Principal II

.
One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: Ooss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
SCHOOL FEEDING PROGRAM POTRERO NATIONAL HIGH SCHOOL
School Year 2019 -2020 Bulaon Resettlement, City of San Fernando
Pampanga
Inclusive Dates July 8, 2019 – December, 2019 (045)300- 2264
(120 Days) Potreronationalhighschool@yahoo.com
DAILY MENU AND FINANCIAL REPORT
Month of November 2019
Number of Feeders = 65 students Amount Spent/Student/Day =
Total Number of Days = 19
A. DAILY MENU
Date Daily Menu DATE Daily Menu
11-4-19 Rice and Egg Asado with Malunggay Powder and Purified 11-19-19 Rice and Egg Asado with Longanisa and Purified Water
Water (Malunggay Powder -P30.00)
11-5-19 Pork Lomi with Malunggay Powder andPurified Water 11-20-19 Macaroni Spaghetti with Malunggay Powder andPurified
(Malunggay Powder -P30.00) Water(Sure Values Foundation) (Malunggay Powder -P30.00)
11-6-19 Chicken Sopaswith Malunggay Leaves and Purified 11-21-19 BihonGuisadowithMalunggay Leaves and Purified
Water(Sure Values Foundation) (Malunggay Leaves -P50.00) Water(Sure Values Foundation) (Malunggay Leaves -P50.00)
11-7-19 Macaroni Spaghetti with Malunggay Powder andPurified Water 11-22-19 Chicken SopaswithMalunggay Leaves and Purified
(Sure Values Foundation) (Malunggay Powder -P30.00) Water(Sure Values Foundation) (Malunggay Leaves -P50.00)
11-11-19 BihonGuisadowithMalunggay Leaves and Purified Water 11-25-19 Chicken Flaked Caldo with Malunggay Leaves and
(Sure Values Foundation) (Malunggay Leaves -P50.00) Purified Water(Malunggay Leaves -P30.00)
11-12-19 Macaroni Spaghetti with Malunggay Powder andPurified 11-26-19 Macaroni Spaghetti with Malunggay Powder andPurified
Water(Malunggay Powder -P30.00) Water(Malunggay Powder -P30.00)
11-13-19 Chicken Sopaswith Malunggay Leaves and Purified 11-27-19 Chicken Sopas with Malunggay Leaves and Purified
Water(Sure Values Foundation) (Malunggay Leaves -P50.00) Water(Sure Values Foundation) (Malunggay Leaves -P50.00)
11-14-19 BihonGuisadowithMalunggay Leaves and Purified 11-28-19 Arroz Caldo with Malunggay Leaves and Purified Water
Water(Sure Values Foundation) (Malunggay Powder -P30.00) (Sure Values Foundation) (Malunggay Leaves -P30.00)
11-15-19 Macaroni Spaghetti with Malunggay Powder andPurified 11-29-19 Macaroni Spaghetti with Malunggay Powder andPurified
Water(Sure Values Foundation) (Malunggay Powder -P30.00) Water(Sure Values Foundation) (Malunggay Powder -P30.00)
11-18-19 Champoradoand Purified Water
B. FINANCIAL REPORT
Date Particulars OR Amount
11-4-19 Grocery items (Vencan) 0819 619.00
11-5-19 Grocery items (Vencan) 0820 190.00
11-5-19 Assorted ingredients/vegetables RER # 032 325.00
11-6-19 Assorted ingredients/vegetables RER # 033 207.00
11-12-19 Grocery items (Vencan) 0821 561.00
11-13-19 Assorted ingredients/vegetables RER # 034 240.00
11-13-19 5 Containers Purified Water 0607 100.00
11-18-19 Grocery items (Vencan) 0822 531.00
11-19-19 Assorted ingredients/vegetables RER # 035 726.00
11-22-19 Assorted ingredients/vegetables RER # 036 225.00
11-25-19 Assorted ingredients/vegetables RER # 037 565.00
11-26-19 Grocery items (Vencan) 311629 373.50
11-26-19 5 Containers Purified Water 0617 100.00
11-27-19 Assorted ingredients/vegetables RER # 038 280.00
Miscellaneous Expenses
11-18-19 Dishwashing Liquid RER # 039 230.00
Total Amount for the Month of November 2019 P 5,272.50
Weekly Fare in getting the goods from Sure Values Foundation (4 weeks x 200) 800.00
Plus: Amount donated in kind P7,675.00
Total Amount of Expenses P 13,747.50
Less: Amount donated in kind (P7,675.00) P 7,675.00
Amount requested for the month of November 2019 P 6,072.00
Total Amount Balance/Deficit .50
Additional Expenses for Malunggay Leaves/Powder P 630.00

Prepared by:

REMEDIOS B. IBAÑEZ FRANCISCA Y. MANINANG


HT III- SFP CoordinatorSST III – SFP- Assistant Coordinator

Audited by: Noted by:

CATHERINE L. TOLENTINO/LILIBETH DELALAMON EDNA R. GUTIERREZ


HT - I SST III- Faculty President Principal II

One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: OOss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
FINANCIAL REPORT – SCHOOL-Based-FEEDING PROGRAM POTRERO NATIONAL HIGH SCHOOL
Bulaon Resettlement, City of San Fernando
Month of December 2,12 &13 , 2019 (3 days) Pampanga
(045)300- 2264
Potreronationalhighschool@yahoo.com

December 2, 2019

Mrs. Edna R. Gutierrez


Principal II
This School

Madam:

The undersigned would like to report below donations coming from our stakeholders from
December 2,12 & 13, 2019 in support to the 120 – Day School – based Feeding Program.

Likewise, we would like to request funds amounting to P 1,443.00 to be extracted from the 35%
of the canteen daily proceeds for the month of November 2019, as additional expenses from
December 2, 12 & 13 as stated below.

Date Daily Menu and other Amount Donated/ Amount Needed


Miscellaneous Expenses Donor (if any) Estimated Amount from the 35%
in Kind Canteen Proceeds
12-2-19 Rice and Pork Bola-bola Asado P 718.00
with Malungay Powder and
Purified Water
12-12-19 Chicken Sopaswith Malunggay Gulayan sa Paaralan c/o P 670.00
Leaves and Purified Water Mrs. Marie Ginn D. Dungca
12-13-19 Macaroni Spaghetti with P 725.00
Malunggay Powder andPurified
Water
TOTAL P 670.00 P 1,443.00
Very truly yours,

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator

Approved by:

EDNA R. GUTIERREZ
Principal II

.
One DepEd…….One Pampanga…….

Republic of the Philippines Document Code: SDO – QF –CID OOXX


Department of Education
Region III Revision: Ooss
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando Effective Date: 05-08-2018
SCHOOL FEEDING PROGRAM POTRERO NATIONAL HIGH SCHOOL
School Year 2019 -2020 Bulaon Resettlement, City of San Fernando
Pampanga
Inclusive Dates July 8, 2019 – December, 2019 (045)300- 2264
(120 Days) Potreronationalhighschool@yahoo.com
DAILY MENU AND FINANCIAL REPORT
Month of December 2019
Number of Feeders = 65 students Amount Spent/Student/Day =
Total Number of Days = 3
A. DAILY MENU
Date Daily Menu
12-2-19 Rice and Egg Asado with Malunggay Powder and Purified Water (Malunggay Powder -P 30.00)
12-12-19 Chicken Sopaswith Malunggay Leaves and Purified Water (Gulayan sa Paaralan c/o Mrs. Marie Ginn Dungca)
12-13-19 Macaroni Spaghetti with Malunggay Powder andPurified Water (Malunggay Powder -P 30.00)

B. FINANCIAL REPORT

Date Particulars OR Amount


12-2-19 Assorted ingredients/vegetables RER # 040 P370.00
12-2-19 Grocery items (Vencan) 0855 P 348.00
12-13-19 Grocery items (Vencan) 316762 P 495.50
12-13-19 Assorted ingredients/vegetables RER # 041 P 230.00
Total Amount for the Month of December 2019 P 1, 443.50
Plus: Amount donated in kind P 670.00
Total Amount of Expenses P 2,113.50
Less: Amount donated in kind (P670.00) P 670.00
Amount requested for the month of December 2019 P 1,443.00
Total Amount Balance/Deficit .50
Additional Expenses for Malunggay Leaves/Powder P 60.00

Prepared by:

REMEDIOS B. IBAÑEZ FRANCISCA Y. MANINANG


HT III- SFP Coordinator SST III – SFP- Assistant Coordinator

Audited by: Noted by:

CATHERINE L. TOLENTINO/LILIBETH DELALAMON EDNA R. GUTIERREZ


HT - I SST III- Faculty President Principal II
One DepEd…….One Pampanga…….

Republic of the Philippines


Department of Education
Region III
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando

Budget Proposal for the School Feeding Program January 6-18, 2020
(10 days)

January 13, 2020

Mrs. Edna R. Gutierrez


Principal II
This School

Madam:

The undersigned would like to report below donations coming from our stakeholders from
January 6-18,2020 in support to the 120 – Day School – based Feeding Program.

Likewise, we would like to request funds amounting to P 3,832.50 to be extracted from the 35%
of the canteen daily proceeds for the month of December 2019, as additional expenses from
January 6-18 as stated below.

Week 1-2 January 6-18, 2020


Date Daily Menu and other Amount Donated/ Amount Needed
Miscellaneous Expenses Donor (if any) Estimated Amount from the 35%
in Kind Canteen Proceeds
1-6-20 Ham and Cheese Bread and 325.00
Purified Water
1-7-20 Pork Lomi with Malungay 526.50
Leaves and Purified Water
1-8-20 Chicken Sopas with Malunggay Sure Values Foundation P 431.00 165.00
Leaves and Purified Water
1-9-20 Macaroni Spaghetti with Sure Values Foundation P 723.00
Malunggay Powder and
Purified Water
1-10-20 Bihon Guisado with Malunggay Sure Values Foundation P 820.00
Leaves and Purified Water
1-11-20 Chicken Flaked Caldo wIth 510.00
Malungay Leaves and Purified
Water
1-15-20 Arroz Caldo wIth Malungay 538.00
Leaves and Purified Water
1-16-20 Champorado and Purified 528.00
Water
1-17-20 Bihon Guisado with Malunggay 615.00
Leaves and Purified Water
1-18-20 Ham and Cheese Bread and 325.00
Purified Water
1-9-20 5 Containers Purified Water P 100.00
1-7-20 One week fare in getting the
goods from Sure Values P 200.00
Foundation
TOTAL P 1,974.00 P 3,832.50
Very truly yours,

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator
Approved by:

EDNA R. GUTIERREZ
Principal II

One DepEd…….One Pampanga…….

Republic of the Philippines


Department of Education
Region III
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando

Budget Proposal for the School Feeding Program January 20-31, 2020
(10 days)

January 18, 2020

Mrs. Edna R. Gutierrez


Principal II
This School

Madam:

The undersigned would like to report below donations coming from our stakeholders from
January 20-31, 2020 in support to the 120 – Day School – based Feeding Program.

Likewise, we would like to request funds amounting to P 4,025.50 to be extracted from the 35%
of the canteen daily proceeds for the month of December 2019, as additional expenses from
January 20-31 as stated below.

Week 3 -4 January 20-31, 2020


Date Daily Menu and other Amount Donated/ Amount Needed
Miscellaneous Expenses Donor (if any) Estimated Amount from the 35%
in Kind Canteen Proceeds
1-20-20 Chicken Flaked Caldo and Egg with P 581.00
Malunggay Leaves and Purified
Water
1-21-20 Chicken Sopas with Malunggay Leaves P 585.50
and Purified Water
1-22-20 Macaroni Spaghetti with Sure Values Foundation P 653.00 155.00
Malunggay Powder and Purified
Water
1-23-20 Bihon Guisado with Malunggay Leaves Sure Values Foundation P 714.00
and Purified Water
1-24-20 Chicken Sopas with Malunggay Leaves Sure Values Foundation P 526.00
and Purified Water
1-27-30 Cooked Rice and Egg Asado with P 631.00
Malunggay Powder and Purified
Water
1-28-20 Arroz Caldo with Malunggay P 548.00
Leaves and Purified Water
1-29-20 Bihon Guisado with Malunggay Leaves Sure Values Foundation P 714.00
and Purified Water
1-30-20 Chicken Sopas with Malunggay Sure Values Foundation P 526.00 P 165.00
Leaves and Purified Water
1-31-20 Macaroni Spaghetti with Sure Values Foundation P 723.00
Malunggay Powder andPurified
Water
1-20-20 1 Tank Refill LPG 630.00
1-21-20 Dishwashing Liquid 230.00
1-22-20 5 Containers Purified Water P 100.00
1-21&28 Two weeks fare in getting the goods
-20 from Sure Values Foundation P 400.00
TOTAL P 3,856.00 P 4, 025.50
Very truly yours,

FRANCISCA Y. MANINANG REMEDIOS B. IBAÑEZ


SST III – SFP- Assistant Coordinator HT III- SFP Coordinator
Approved by:

EDNA R. GUTIERREZ
Principal II
.
One DepEd…….One Pampanga…….

Republic of the Philippines


Department of Education
Region III
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando
FINANCIAL REPORT – SCHOOL-Based-FEEDING PROGRAM
Month of January 6-31, 2020 ( 20 days)

Week 1-2 – January 6-18, 2020


Daily Menu & Other Miscellaneous Expenses Estimated Amount Amount Needed
Date Donors Amount Donated in Extended for the
Donated in Cash 35% Canteen
Kind Proceeds
1-6-20 Ham and Cheese Bread and Purified Water 325.00
1-7-20 Pork Lomi with Malungay Leaves and Purified Water 526.50

1-8-20 Chicken Sopas with Malunggay Leaves and Purified Sure Values Foundation P 431.00 165.00
Water
1-9-20 Macaroni Spaghetti with Malunggay Powder and Sure Values Foundation P 723.00
Purified Water
1-10-20 Bihon Guisado with Malunggay Leaves and Purified Sure Values Foundation P 820.00
Water
1-11-20 Chicken Flaked Caldo wIth Malungay Leaves and 510.00
Purified Water
1-15-20 Arroz Caldo wIth Malungay Leaves and Purified 538.00
Water
1-16-20 Champorado and Purified Water 528.00
1-17-20 Bihon Guisado with Malunggay Leaves and Purified 615.00
Water
1-18-20 Ham and Cheese Bread and Purified Water 325.00
1-9-20 5 Containers Purified Water P 100.00
1-7-20 One week fare in getting the goods from Sure
Values Foundation P 200.00
Total P 1,974.00 P 3,832.50
Week 3 & 4 - January 20-31, 2020
Daily Menu & Other Miscellaneous Expenses Estimated Amount Amount Needed
Date Donors Amount Donated in Extended for the 35%
Donated in Cash Canteen Proceeds
Kind
1-20-20 Chicken Flaked Caldo and Egg with Malunggay P 581.00
Leaves and Purified Water
1-21-20 Chicken Sopas with Malunggay Leaves and P 585.50
Purified Water
1-22-20 Macaroni Spaghetti with Malunggay Powder and Sure Values Foundation P 653.00 155.00
Purified Water
1-23-20 Bihon Guisado with Malunggay Leaves and Sure Values Foundation P 714.00
Purified Water
1-24-20 Chicken Sopas with Malunggay Leaves and Sure Values Foundation P 526.00
Purified Water
1-27-30 Cooked Rice and Egg Asado with Malunggay P 631.00
Powder and Purified Water
1-28-20 Arroz Caldo with Malunggay Leaves and Purified P 548.00
Water
1-29-20 Bihon Guisado with Malunggay Leaves and Sure Values Foundation P 714.00
Purified Water
1-30-20 Chicken Sopas with Malunggay Leaves and Sure Values Foundation P 526.00 P 165.00
Purified Water
1-31-20 Macaroni Spaghetti with Malunggay Powder and Sure Values Foundation P 723.00
Purified Water
1-20-20 1 Tank Refill LPG 630.00
1-21-20 Dishwashing Liquid 230.00
1-22-20 5 Containers Purified Water P 100.00
1-22&29 - Two weeks fare in getting the goods from Sure
20 Values Foundation P 400.00
TOTAL P 3,856.00 P 4, 025.50
SUMMARY
Week Total Donations in Kind Total Donations in Cash Amount for the 35% Canteen Proceeds
1 P 1,974.00 P 3,832.50
3&4 P 3,856.00 P 4, 025.50
Total P 5, 830.00 P 7, 858.00
Prepared by:

REMEDIOS B. IBAÑEZ FRANCISCA Y. MANINANG


HT III- SFP CoordinatorSST III – SFP- Assistant Coordinator
Audited by: Noted by:

CATHERINE L. TOLENTINO/LILIBETH DELALAMON EDNA R. GUTIERREZ


HT – I SST III- Faculty President Principal II

One DepEd…….One Pampanga…….

Republic of the Philippines


Department of Education
Region III
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando
SCHOOL FEEDING PROGRAM
School Year 2019 -2020
Inclusive Dates July 8, 2019 – December, 2019
(120 Days)
DAILY MENU AND FINANCIAL REPORT
Month of January 6 – 31, 2020
Number of Feeders = 65 students Amount Spent/Student/Day =
Total Number of Days = 20
A. DAILY MENU
Date Daily Menu DATE Daily Menu
1-6-20 Ham and Cheese Bread and Purified Water 1-20-20 Chicken Flaked Caldo and Egg with Malunggay Leaves
and Purified Water(Malunggay Leaves -P 30.00)
1-7-20 Pork Lomi with Malungay Leaves and Purified Water 1-21-20 Chicken Sopas with Malunggay Leaves and Purified Water
(Malunggay Powder -P 30.00) (Malunggay Leaves -P 50.00)
1-8-20 Chicken Sopaswith Malunggay Leaves and Purified 1-22-20 Macaroni Spaghetti with Malunggay Powder and Purified
Water(Sure Values Foundation) (Malunggay Leaves -P 30.00) Water (Sure Values Foundation) (Malunggay Powder -P 30.00)
1-9-20 Macaroni Spaghetti with Malunggay Powder andPurified Water 1-23-20 Bihon Guisado with Malunggay Leaves and Purified
(Sure Values Foundation) (Malunggay Powder -P 30.00) Water (Sure Values Foundation) (Malunggay Leaves -P 50.00)
1-10-20 Bihon Guisado with Malunggay Leaves and Purified 1-24-20 Chicken Sopas with Malunggay Leaves and Purified Water
Water (Sure Values Foundation) (Malunggay Leaves -P 50.00) (Sure Values Foundation) (Malunggay Leaves -P 50.00)
1-11-20 Chicken Flaked Caldo wIth Malungay Leaves and Purified 1-27-30 Bihon Guisado with Malunggay Leaves and Purified
Water(Malunggay Leaves -P 30.00) Water(Malunggay Leaves -P 50.00)
1-15-20 Arroz Caldo wIth Malungay Leaves and Purified 1-28-20 Arroz Caldo with Malunggay Leaves and Purified Water
Water(Malunggay Leaves -P 30.00) (Malunggay Leaves -P 30.00)
1-16-20 Champorado and Purified Water 1-29-20 Bihon Guisado with Malunggay Leaves and Purified
Water (Sure Values Foundation) (Malunggay Leaves -P 50.00)
1-17-20 Bihon Guisado with Malunggay Leaves and Purified 1-30-20 Chicken Sopas with Malunggay Leaves and Purified Water
Water(Malunggay Leaves -P 50.00) (Sure Values Foundation) (Malunggay Leaves -P 30.00)
1-18-20 Ham and Cheese Bread and Purified Water 1-31-20 Macaroni Spaghetti with Malunggay Powder and Purified
Water (Sure Values Foundation) (Malunggay Powder -P 30.00)
B. FINANCIAL REPORT
Date Particulars OR Amount
1-6-20 Ham and Cheese Bread (65 pcs.x 5.00) RER # 042 325.00
1-7-20 Grocery items (Vencan) 43056 136.50
1-7-20 Assorted ingredients/vegetables RER # 043 390.00
1-8-20 Additional ingredients RER # 044 165.00
1-9-20 5 Containers Purified Water 0635 100.00
1-11-20 Assorted ingredients/vegetables RER # 045 510.00
1-15-20 Assorted ingredients/vegetables RER # 046 548.00
1-16-20 Grocery items (Vencan) 90.00
1-16-20 Grocery items (Vencan) 46679 38.00
1-16-20 Assorted ingredients/vegetables RER # 047 320.00
1-17-20 Assorted ingredients/vegetables RER # 048 374.00
1-17-20 Grocery items (Vencan) 261.00
1-18-20 Ham and Cheese Bread (65 pcs.x 5.00) RER # 049 325.00
1-20-20 Assorted ingredients/vegetables RER # 050 565.00
1-21-20 Grocery items (Vencan) 48612 145.00
1-21-20 Grocery items (Vencan) 48624 72.50
1-21-20 Assorted ingredients/vegetables RER # 051 368.00
1-22-20 5 Containers Purified Water 0640 100.00
1-22-20 Additional ingredients RER # 052 165.00
1-27-20 Grocery items (Vencan) 277.00
1-27-20 Assorted ingredients/vegetables RER # 053 420.00
1-28-20 Assorted ingredients/vegetables RER # 054 538.00
1-30-20 Additional ingredients RER # 055 175.00
Miscellaneous Expenses
1-20-20 1 Tank Refill LPG 620.00
1-21-20 Dishwashing Liquid RER # 056 230.00
Total Amount for the Month of January 2020 P 7,258.00
Weekly Fare in getting the goods from Sure Values Foundation (3 weeks x 200) 600.00
Plus: Amount donated in kind P 5, 830.00
Total Amount of Expenses P 13, 688.00
Less: Amount donated in kind (P5,830.00) P 5, 830.00
Amount requested for the month of January 2020 P 7, 858.00
Additional Expenses for Malunggay Leaves/Powder P 650.00
Prepared by:

REMEDIOS B. IBAÑEZ FRANCISCA Y. MANINANG


HT III- SFP Coordinator SST III – SFP- Assistant Coordinator

Audited by: Noted by:

CATHERINE L. TOLENTINO/LILIBETH DELALAMON EDNA R. GUTIERREZ


HT - I SST III- Faculty President Principal II

One DepEd…….One Pampanga…….


Republic of the Philippines
Department of Education
Region III
SCHOOLS DIVISION OF PAMPANGA
High School Blvd, Brgy.Lourdes, City OF San Fernando
SCHOOL FEEDING PROGRAM
School Year 2019 -2020
Inclusive Dates July 8, 2019 – December, 2019
(120 Days)
DAILY MENU AND FINANCIAL REPORT
Month of February 3-13, 2020
Number of Feeders = 65 students Amount Spent/Student/Day =
Total Number of Days = 8
A. DAILY MENU
Date Daily Menu DATE Daily Menu
2-3-20 Chicken Sopas with Malunggay Leaves and Purified 2-7-20 Chicken Sopas with Malunggay Leaves and Purified
Water (Donated by Mr. Joel Canlas) Water (Sure Values Foundation) (Malunggay Leaves -P 50.00)
(Malunggay Leaves -P 50.00)
2-4-20 Chicken Flaked and Egg Caldo wIth Malungay Leaves and 2-11-20 Bihon Guisado with Malunggay Leaves and Purified
Purified Water (Donated by Mr. Joel Canlas) (Donated by Mr. Joel Canlas) (Malunggay Leaves -P 50.00)
(Malunggay Leaves -P 30.00)
2-5-20 Bihon Guisado with Malunggay Leaves and Purified 2-12-20 Arroz Caldo wIth Malungay Leaves and Purified Water
Water (Sure Values Foundation) (Malunggay Leaves -P 50.00) (Donated by TLE Dept. and Gulayan sa Paaralan) (Malunggay
Leaves -P 30.00)
2-6-20 Macaroni Spaghetti with Malunggay Powder andPurified Water 2-13-20 Chicken Sopas with Malunggay Leaves and Purified
(Sure Values Foundation) (Malunggay Powder -P 30.00) (Malunggay Leaves -P 30.00)

B. FINANCIAL REPORT
Date Particulars OR Amount
2-3-20 Assorted ingredients/vegetables RER # 057
2-3-20 Grocery items (Vencan) 136.50
1-7-20 Assorted ingredients/vegetables RER # 043 390.00
1-8-20 Additional ingredients RER # 044 165.00
1-9-20 5 Containers Purified Water 0635 100.00
1-11-20 Assorted ingredients/vegetables RER # 045 510.00
1-15-20 Assorted ingredients/vegetables RER # 046 548.00
1-16-20 Grocery items (Vencan) 90.00
1-16-20 Grocery items (Vencan) 46679 38.00
1-16-20 Assorted ingredients/vegetables RER # 047 320.00
Total Amount for the Month of January 2020 P 7,258.00
Weekly Fare in getting the goods from Sure Values Foundation (1 weeks x 200) 200.00
Plus: Amount donated in kind P 4, 433.00
Total Amount of Expenses
Less: Amount donated in kind (P1,963.00 + P 2,470) P 4, 433.00
Amount requested for the month of February 2020 P 7, 858.00
Additional Expenses for Malunggay Leaves/Powder P 320. 00

Prepared by:

REMEDIOS B. IBAÑEZ FRANCISCA Y. MANINANG


HT III- SFP Coordinator SST III – SFP- Assistant Coordinator

Audited by: Noted by:

CATHERINE L. TOLENTINO/LILIBETH DELALAMON EDNA R. GUTIERREZ


HT - I SST III- Faculty President Principal II

One DepEd…….One Pampanga…….

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