Egg Machine - Pulong Tulungan

Welcome to
PULONG TULUNGAN
Layer Edition
EGG MACHINE UPKEEP
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Pilmico | an Aboitiz company
Did you know that…
504 days
404 eggs
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In a day
A flock can produce 96% production during peak of laying
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Period of Development
Brooding Growing Laying

(0-2 weeks) (2-18 weeks) (18 weeks to culling)
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The Pilmico Diamond Program
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Common strains of White Leghorn
➢ Lohmann
➢ H&N
➢ Shaver
➢ Babcock
➢ Dekalb
➢ Hisex
➢ Hyline
➢ IsaWhite
➢ Novogen
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Characteristics of the most common strains
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Standard body weight
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The Egg Machine
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The Egg Machine
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The Egg Machine
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Building and Cage Design
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Building and Cage Design
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Building Orientation
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Did you know?
➢The hen has no sweat glands
➢The normal body temperature of hen is
between 40-41° C
➢The optimal environment temperature for
layers is between 18-24° C
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Provide Good Ventilation
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Provide Good Ventilation
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Good Management
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Good Management
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Good Management
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Good Management
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RTL Arrival
◂ Prepare the following:

✓ Building
✓ Layer feeds & Power Heal
✓ Potable, fresh & cool water
✓ Antibiotic/Vitamins
✓ Egg Tray
✓ Egg Weighing Scale
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Power Heal
Feeding upon arrival/set:
1st Feeding: 2 kgs (power

heal 10-14 days)
2nd Feeding: 1.5 kgs layex 1
3rd Feeding: 1.5 kgs layex 1
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Feed Consumption
Feed intake during lay at

100-105 grams/bird/day
or
5 kgs per egg machine
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Feeding Schedule
Option 1
➢Three times a day
• 6-7 am – 1st feeding (40% total feeds)
• 10-10:30 am – 2nd feeding (30% of total feeds)
• 2:30-3 pm – 3rd feeding (30% of total feeds)
Option 2
➢Twice a day
• 6-7 am – 1st feeding (60% total feeds)
• 2:30-3 pm – 2nd feeding (40% of total feeds)
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Feeders should be empty at Avoid an empty feeder more
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Tips to reduce stress and increase production
✓ Limestone Grits/Shell Grits
✓ Vitamins, Electrolytes & Probiotics
✓ Fresh Water
Provide fresh water Limestone grits / Shell grits

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Tips to reduce stress and increase production
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Lighting Schedule (Laying)
Age (Weeks) Daylight Artificial Light Total light Light On
21 12 hours + 30 mins 12 hrs 30 mins 6:00 pm to 6:30 pm

22 12 hours + 30 mins 13 hrs 6:00 pm to 7:00 pm
➢ Maximum light should be no more than 16 hours

➢ Feed intake should also increase as light hours increases
➢ Avoid an empty feeder with lights on, more than an hour
Rule of the thumb: During laying period never decrease light hours
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Record your production daily
Hen Day Current egg collected

= x 100
(% Production) Current Population
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Size classification of eggs
SIZE WEIGHT
XLarge/Jumbo 73 to 82g
Large 63 to 72.9g
Medium 53 to 62.9g
Small 43 to 52.9g
Peewee Below 42 g
Source: Lohmann LSL Extra Manual
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Egg Collection
✓ Done at least 2-3 times in a

day to ensure freshness &
avoid reduction in egg
quality
✓ Egg room should be
separated from the laying
house
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Manure Disposal
34 of 40 Should be done everyday to avoid ammonia accumulation

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Criteria for Culling
Yellow Feet Fat Hen
SMALL COMB CLEAN AND DRY CLOACA (pwet)

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Flock performance Record
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Sample Medication Program
Time Feeding Sched Monday Tuesday Wednesday Thursday Friday Saturday Sunday
6:00 am 1st feeding V V
I I
7:00 am Check water T T
8:00 am A A
M M
9:00 am I I
N N
10:00 am 2nd feeding
s s
11:00 am Egg Collection
12:00 pm Check water C C C
A A
1:00 pm
D A D A A
2:00 pm L L L
E E
3:00 pm 3rd feeding G G G
4;00 pm
K O K O O
5:00 pm Egg Collection P P P
6:00 pm Check water M H M H H
7:00 pm O O O
8:00 pm
S S S
9:00 pm
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Vaccination Program
Age (weeks) Vaccine Administration

40 ND(La Sota) + IB Live DW/Eye Drop
➢ Vaccination of ND+IB live every 3 months
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Biosecurity
➢Is the protection of animals from any type of infectious agent.

➢People and animal can spread the disease
• Limit the access of people
• Avoid raising other breed and species of animal in the farm,
specially fighting cocks and native chickens
• Observe for any signs of disease process at an early stage and
segregate affected birds
• Provide a clean environment
• Regular cleaning and disinfection
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Biosecurity
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Business Model
Produced eggs & sell it directly to the consumers
✓Neighboring household
✓Food establishments (restaurants, bakeries, fast foods)
✓Sari-sari stores, groceries
An assurance of a freshly produced egg on daily basis
Revenue sources: Customer base:

1. Sales from eggs 1.Consumer – egg machine is designed for this
2. Sales from culled chicken targeted customer
3. Sales from manure as fertilizer 2.Retailer – size should be considered for this model
to be feasible (selling of eggs to retailers via
whole sale pricing)
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Average Income per Egg Machine per Month
Price of feeds = ₱ 30.00/kg
Egg Price = ₱ 7.00
Average production = 85%
Feed intake per day/Egg machine = 5 kgs
Egg machine Price = ₱ 45,000.00
₱ 30 X 5 kgs = ₱ 150.00 Price of feeds/day

₱ 7.00 X 41 eggs = ₱ 287.00 Gross Income/day
₱ 287 - ₱ 150.00 = ₱ 137.00 Net income/day
₱ 137.00 X 30 days = ₱ 4,110 Income/Month

*Other income from manure and culled birds
12 bags of manure/EM/cyle(17 months)
41 heads culled birds at 85% livability
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End of
Presentation
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Egg Machine - Pulong Tulungan

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Welcome to

Brooding Growing Laying

◂ Prepare the following:

Feeding upon arrival/set:

1st Feeding: 2 kgs (power

Feed intake during lay at

Provide fresh water Limestone grits / Shell grits

Age (Weeks) Daylight Artificial Light Total light Light On

21 12 hours + 30 mins 12 hrs 30 mins 6:00 pm to 6:30 pm

➢ Maximum light should be no more than 16 hours

Hen Day Current egg collected

✓ Done at least 2-3 times in a

34 of 40 Should be done everyday to avoid ammonia accumulation

Yellow Feet Fat Hen

SMALL COMB CLEAN AND DRY CLOACA (pwet)

Age (weeks) Vaccine Administration

➢ Vaccination of ND+IB live every 3 months

➢Is the protection of animals from any type of infectious agent.

Revenue sources: Customer base:

₱ 30 X 5 kgs = ₱ 150.00 Price of feeds/day

₱ 137.00 X 30 days = ₱ 4,110 Income/Month

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