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    This recipe calls for red kidney beans cooked for 3 hours along with ham sautéed in oil for 10 minutes and then mixed together with rice. Optional additions of onion or pepper can be added to the ham as it cooks. The main ingredients are 15.5 oz of red kidney beans cooked in 3/4 water along with ham and rice mixed together after separate cooking.

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    This recipe calls for red kidney beans cooked for 3 hours along with ham sautéed in oil for 10 minutes and then mixed together with rice. Optional additions of onion or pepper can be added to the ham as it cooks. The main ingredients are 15.5 oz of red kidney beans cooked in 3/4 water along with ham and rice mixed together after separate cooking.

    Copyright:

    © All Rights Reserved
    Download as TXT, PDF, TXT or read online from Scribd
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    6 views1 page

    Beans

    Uploaded by

    Unsqueakable Mouse
    This recipe calls for red kidney beans cooked for 3 hours along with ham sautéed in oil for 10 minutes and then mixed together with rice. Optional additions of onion or pepper can be added to the ham as it cooks. The main ingredients are 15.5 oz of red kidney beans cooked in 3/4 water along with ham and rice mixed together after separate cooking.

    Copyright:

    © All Rights Reserved
    Download as TXT, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    BEANS

    1 15.5 oz red kidney beans


    3/4 water
    half cup of ham
    and some oil
    /so you put the oil in a large skillet over med. add ham and cook for 10 min. stir
    in onlion or pepper if u want i dont do that
    before that you cook the beans its 3 hours for me but it might be different if u
    get canned beans or smth- and then you just mix the ham beans and rice together

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