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  • La Passion de Dodin-Bouffant

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    Johna Bellom
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    Dodin-Bouffant is a food enthusiast whose world is turned upside down when his beloved cook Eugénie dies. After a long search, he finds a replacement in Adèle, though not without complications initially. Adèle and Dodin-Bouffant form a strong bond as they share many delicious meals together. The graphic novel is loosely based on the famous French gastronome Brillat-Savarin.

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    Dodin-Bouffant is a food enthusiast whose world is turned upside down when his beloved cook Eugénie dies. After a long search, he finds a replacement in Adèle, though not without complications initially. Adèle and Dodin-Bouffant form a strong bond as they share many delicious meals together. The graphic novel is loosely based on the famous French gastronome Brillat-Savarin.

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    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
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    307 views6 pages

    La Passion de Dodin-Bouffant

    Uploaded by

    Johna Bellom
    Dodin-Bouffant is a food enthusiast whose world is turned upside down when his beloved cook Eugénie dies. After a long search, he finds a replacement in Adèle, though not without complications initially. Adèle and Dodin-Bouffant form a strong bond as they share many delicious meals together. The graphic novel is loosely based on the famous French gastronome Brillat-Savarin.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 6

    La Passion de Dodin-Bouffant

    By Burniat

    GRAPHIC NOVEL

    Publisher : Dargaud
    Genre : Literary adaptation, Humor, Romance

    PAGES VOLUME FORMAT RELEASE


    128 1 200 * 270 03/10/2014

    Dodin-Bouffant is a total food enthusiast. He lives for excellence and spends


    his time surrounded by a small circle of hand-picked gastronomes. When his
    beloved cook, Eugénie, dies, it turns Bouffant’s world upside down. After a
    long, hard search he finally finds what he is looking for in Adèle. Not without
    some complications, Adèle and Dodin-Bouffant form a strong bond and share
    many a delicious meal. This novel by Marcel Rouff (1887-1936) is a tribute to
    the famous French gastronome Brillat-Savarin, on whom the character Dodin-
    Bouffant is loosely based.

    La Passion de Dodin-
    Bouffant

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