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  • 3 CO2 in Beer EN

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    Dagem
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    The document shows a graph of the solubility of carbon dioxide in beer at different temperatures and pressures. The solubility of CO2 in beer decreases as the temperature increases from 0 to 80 degrees Celsius, with the highest solubility around 800 mg CO2 per 100g beer at 0 degrees and pressures from 1 to 10 bar absolute.

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    CO2 tables in beer

    Original Title

    3_CO2_in_beer_EN (1)

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    The document shows a graph of the solubility of carbon dioxide in beer at different temperatures and pressures. The solubility of CO2 in beer decreases as the temperature increases from 0 to 80 degrees Celsius, with the highest solubility around 800 mg CO2 per 100g beer at 0 degrees and pressures from 1 to 10 bar absolute.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    5 views1 page

    3 CO2 in Beer EN

    Uploaded by

    Dagem
    The document shows a graph of the solubility of carbon dioxide in beer at different temperatures and pressures. The solubility of CO2 in beer decreases as the temperature increases from 0 to 80 degrees Celsius, with the highest solubility around 800 mg CO2 per 100g beer at 0 degrees and pressures from 1 to 10 bar absolute.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    F illin g T e c h n o lo g y

    S o lu b ilit y o f C O 2 in B e e r (P a u k n e r )

    D is s o lv e d g a s
    m g C O 2
    1 0 0 g B e e r 0 °C 5 °C 1 0 °C 1 5 °C 2 0 °C 3 0 °C 4 0 °C

    9 0 0

    5 0 °C
    8 0 0

    7 0 0 6 0 °C

    6 0 0 7 0 °C

    5 0 0 8 0 °C

    4 0 0

    3 0 0

    2 0 0

    1 0 0

    0 1 2 3 4 5 6 7 8 9 1 0
    b a r a b s .
    D V -e 2 4 -0 2 6 2 -1 0 4 / 9 7 V T -D o k / D H N o t e : d a t a in b a r a b s .

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