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Viking Professional
2
5 Series – VGBQ
9-
30" W. (75 7/8"
.9 c
m)
G A S 3 0 ” A N D 3 6 ” W. U LT R A - P R E M I U M 5 S E R I E S G R I L L S
17-
DESCRIPTION VGBQ53024 (43 1/4" VGBQ53624
.8 cm
Overall Width 30-1/16” ( 76.4 cm) ) 35-7/8” (91.1 cm)
Overall Depth 29” (73.6 cm)
Cutout Width 29-1/4” (74.3 cm) 10 35-1/4” (89.5 cm)
( -1/
Cutout Depth 24 3/8” (67.9 cm) 26.7z 2"
cm
)
Cutout Height 10-1/8” (25.7 cm)
Gas Requirements Natural: standard residential 1/2" (1.3 cm) ID gas service line. LP/Propane: Equipped with high-capacity hose/regulator assembly for connection to standard 5 gal.,
20 lb. LP/Propane gas cylinder with a Type 1, QCC-1 connector or standard residential 1/2" (1.3 cm) ID gas service line.
Electrical Requirements 30- attached to grill
120VAC/60Hz – 2’ (61.0 cm) power supply cord with 3-prong grounded plug
1
(76 /16to
120VAC/60Hz – 2’ (61.0 cm) power supply cord with 2-prong grounded plug attached
9"
rotisserie motor 2 cm)
.4 c " .6
m) (73
Maximum Amp Usage 2.1 amps 2.2 amps
Grill Burner Rating 25,000 BTU NAT./22,500 BTU LP (7.3 kW NAT./6.5 kW LP)
Dimensions
Rotisserie Burner Rating (30" & 36" W. Grills) 15,000 BTU NAT./13,500 BTU LP (4.4 kW NAT./4.0 kW LP)
Approximate Shipping Weight 240 lb (109 kg) 255 lbs (116 kg)
Please do not prepare installation from brochure data only. See installation instructions for important clearance/installation information.
29- 34-
30" W. (75 7/8"
.9 c 36" W. (87 3/8"
.3 c
30”W. GAS GRILL m) 36”W. GAS GRILL m)
17-
(43 1/4"
17-
.8 c (43 1/4"
m) .8 c
m)
10
(26 -1/2" 10-
.7z
cm
) (26 1/2”
.7 c
m)
30-
1
(76 /16" 29"cm) Gas inlet and power cord
Gas inlet and power cord .4 c .6
location area m) (73 location area 35-
(91 7/8"
29"cm)
.1 c
m)
.6
(73
5” 29- cm) 35-
)
.7
5”
(12
7
2.
(1
.3 c 4 .5c
m) m)
(7.6 3” 8”
” -3/ ) (7.6 3”
3/8
cm Electrical connection 24 9 cm
)
24-.9 cm) min
. for rotisserie motor (61
. cm
) min
Electrical connection
(61 (position unit so that . for rotisserie motor
the plug is always34- (position unit so that
36" W. accessible) (
87. 3/8" the plug is always
accessible)
3cm
)
3 3
(91 6” (91 6”
*S s
o up
lid p
.4 c .4 c
*S s
b or
o t
o up
m 17-
tt
m)
lid p
)
o
m
b or
(43 1/4"
o t
tt
o
m
.8 cm
)
10-
(25 1/8” 10-
.7
(25 1/8”
**A **A
cce cm cce
ss
do
) ss .7 c
or 10- do
or m)
op
(26 1/2”
enin op
1/ c
(1
)
.5 ”
cm
enin
2” m)
.3
(2 1
(1.3 )
g g cm 1” cm
.7 c
1/
Electrical connection )
for power supply cord m) for power supply cord
to be located on rear Countertop typically requires
to be located on rear
wall with a maximum 1/2” (1.3 cm) wide by 1” Countertop typically requires
wall with a maximum
distance of 24” (61.0 cm) beneath (2.54) deep notch cutout on 1/2” (1.3 cm) wide by 1” (2.5
distance of 24” (61.0 cm) beneath
solid bottom support or a minimum each side of grill. This allows cm) deep notch cutout on
solid bottom support or a minimum
of 2” (5.1 cm) from floor. grill control panel to sit back each side of grill. This allows
of 2” (5.1 cm) from floor.
properly in the cutout. grill control panel to sit back
properly in the cutout.
35-
(91 7/8" I M P O R TA N T
29"cm) Cutout dimensions will be different
.1 c
m)
.6
(73 when intalling next to combustible
materials and using an INJK
insulated jacket kit (sold separately).
4 *IMPORTANT IMPORTANT
Cabinet cutout must have a solid bottom
to support the full weight of the unit. Cutout dimensions will be different when installing
VIKING R ANGE, LLC 111 FRONT STREET GREENWOOD, MISSISSIPPI 38930 USA next to combustible materials and using an INJK
insulated jacket kit (sold separately).
**Access Doors sold separately - refer to
access door installation instructions for
correct dimensions.
For detailed product information, model numbers, or to request a quote call 1-888-845-4641 or visit vikingrange.com
© 2017 Viking Range, LLC All rights reserved. Specifications subject to change without notice.
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F60360B 0317