Professional Documents
Culture Documents
Safety Data Sheet Ver. 9 Nov 2021
SECTION 1: Identification of the Substance and Company
Product name: ASP, PSP & DSP Buffer Company Name: AquaBC Chile SpA
Product Number: 40004, 40050, 40032, 41032, 41029, 43100, 43102 Address: Walker Martinez 430 of 31
Puerto Varas, Chile. Postal Code: 5550505
Product form: Clear liquid Telephone: 56 9 81315374
Intended Use Of The Product: Food Safety
Prepared: Nov 9, 2021 Emergency telephone number: 56 9 81315374
SECTION 2: Hazards Identification
Hazard statements: This product is not classified as hazardous.
WHMIS Classification: N/A
HMIS Rating: Health: 1 Flammability: 0 Reactivity: 0 Physical Hazard: 0
SECTION 3: Composition/Information on Ingredients
Substances: To our knowledge the concentration of ingredients are below hazardous or toxic levels. Formula: Withheld
under trade secrets guidelines.
SECTION 4: First Aid Measures
First‐aid measures after inhalation: If breathing becomes labored remove to fresh air and keep at rest in a position
comfortable for breathing. Call a POISON CENTER/doctor/physician if you feel unwell.
First‐aid measures after skin contact: Remove contaminated clothing. Drench affected area with water for at least 15
minutes.
First‐aid measures after eye contact: Rinse cautiously with water for several minutes. Remove contact lenses, if present and
easy to do so. Continue rinsing. Consult a physician.
First‐aid measures after ingestion: Seek medical attention if swallowed. Show this safety data to the doctor in attendance.
SECTION 5: Firefighting Measures
Suitable extinguishing media: Dry chemical, alcohol foam, carbon dioxide.
Unsuitable extinguishing media: Do not use a heavy water stream.
Firefighting instructions: Exercise caution when fighting any chemical fire.
Protection during firefighting: Firefighters should wear full protective gear.
Flash Point: NA Ignition Temperature: NA
SECTION 6: Accidental Release Measures
Personal precautions: Use appropriate personal protection equipment (PPE) such as protective clothing, gloves and eye
protection to minimize direct contact with skin or eyes and prevent inhalation of vapors.
Emergency procedures: Evacuate unnecessary personnel and ventilate area.
Environmental precautions: Prevent entry to sewers and public waters.
Methods for cleaning up: Wash with copious amounts of water and wipe clean.
SECTION 7: Handling and Storage
Precautions for safe handling: Before handling consult other sections of this safety data sheet. Avoid contact with eyes skin
and clothing. Do not eat drink or smoke while using this product. Ensure appropriate exhaust ventilation and avoid
prolonged or repeated exposure.
Hygiene measures: Handle in accordance with good industrial hygiene and safety procedures. Wash hands and exposed
areas with mild soap and water before eating, drinking, or smoking and when leaving work.
Storage conditions: Store in a dry, cool and ventilated place at 4‐25°C away from incompatible materials.
SECTION 8: Exposure Controls/Personal Protection
Control parameters: Contains no substances with occupational exposure limit values.
1
Safety Data Sheet Ver. 9 Nov 2021
Exposure controls: Comply with safety measures usually applied when handling chemicals/powders
Personal protective equipment: Keep away from food and beverages. Wash hands before and after use.
Hand protection: Wear chemical‐resistant gloves.
Eye protection: Wear safely glasses.
Body protection: Wear lab coat or other protective clothing
Respiratory protection: If irritation is experienced wear approved respirator.
Other information: When using, do not eat, drink or smoke.
SECTION 9: Physical and chemical properties
Form: Liquid pH: 7.5 Boiling point: NA
Colour: Clear Density: NA Melting point: NA
SECTION 10: Stability and Reactivity
Chemical Stability Stable under recommended handling and storage conditions
Conditions To Avoid: Excessive heat. Storage outside recommended temperatures or beyond expiry date.
Incompatible Materials: Strong oxidizing agents, strong acids, and strong bases. Avoid contact with metals.
Hazardous Decomposition Products: Carbon monoxide, Carbon dioxide, Nitrogen oxides
Reactivity: There are no particular risks of reaction with other substances under conditions of normal use.
Possibility Of Hazardous Reactions: None under conditions of normal use.
SECTION 11: Toxicological Information
Skin Contact: May cause skin irritation.
Skin Absorption: May be harmful if absorbed through the skin.
Eye Contact: May cause eye irritation.
Inhalation: May be harmful if inhaled.
Ingestion: May be harmful if swallowed.
Signs and Symptoms of Exposure: This product has not been known to produce any health damages but should be handled
using good industrial practices.
SECTION 12: Ecological Information
Ecotoxicity: No data available.
SECTION 13: Disposal Considerations
Waste disposal recommendations: Dispose following all federal, state and local environmental regulations.
Additional information: Contact waste disposal service.
SECTION 14: Transport Information
UN‐No.(DOT) : Not regulated UN proper shipping name: Transportation Hazard Class(es):
Not regulated Not regulated
Packing Group: Not regulated Environmental Hazards: Transport by sea and air:
Not regulated Not regulated
Additional information: None
SECTION 15: Regulatory Information
TSCA Status: On TSCA Inventory.
DSL Status: All components of this product are on the Canadian DSL list.
SECTION 16: Other Information
The information in this document is believed to be correct but does not purport to be all‐inclusive and shall be used only as a
guide. The information in this document is based on the present state of our knowledge and is applicable to the product
with regard to appropriate safety precautions. It does not represent any guarantee of the properties of the product.
2
Safety Data Sheet Ver. 9 Nov 2021
AquaBC Chile shall not be held liable for any damage resulting from handling or from contact with the above product.
3